One of my patients- as a thank you - brought in these beautiful scones - the taste was different than most scones I had in the past - with a crisp lemon zest and not dry at all - so I say thanks Linda...
Author: Ravenseyes
I revised one of my recipes to make it more healthy and added rhubarb to it for a little more flavor. Hope you enjoy it.
Author: Taste-Tester
Wonderful for breakfast! Great for afternoon tea etc. etc. The secret is not to handle the dough too much after adding the buttermilk.
Author: Bergy
These are a very moist and tender scone. More cake like than biscuit like. I stole it away from a co-worker of my husbands. He says you must use Bluebonnet margarine no subs and as I wanted the texture...
Author: startnover
From another website, can't recall which one. These are really easy - only 4 ingredients. These were the first scones I ever made and they came out perfectly!
Author: KiwiMegan
Make and share this White Chocolate Craisin Scones recipe from Food.com.
Author: Michelle R.
From Australian BH&G Diabetic Living issue 12 2007. Have not included cooling time for scones in times.
Author: ImPat
A good nutritious breakfast-on-the-go. Weight-watchers points per serving-4. The recipe comes from weight-watchers.
Author: Barb G.
This is a recipe that I played with for awhile. I lowered the salt for myself so you might want a bit more. The pecans are nicer if you toast them in the heated oven for a few mins before useing them but...
Author: Annacia
Wake up on the right side of the bed with cranberry chocolate chip scones recipe. Tangy fruit plus melted chocolate makes for a delightful morning treat.
Author: Meghan Yager
This is a great breakfast or snack. "My mother handed down this recipe to me when I moved out of the house," recalls Hollye Chapman of Corvallis, Oregon. "It produces a very light scone that tastes great...
Author: Ceezie
Their fragrant aroma warms the cold winter morning air. Try serving with whipped topping spiced with cinnamon and nutmeg.
Author: Shirl J 831
This is posted in response to a request. It's a simple scone recipe using Bisquick mix! I've also made these using reduced fat Bisquick, soy milk, and Egg Beaters and they still tasted terrific!
Author: Kree6528
Ok, I love pumpkin a bit too much maybe. I know Vegan & Paleo diets are all the rage right now, but due to health reasons many people can't eat or handle Gluten. Having at least 2 friends who that's the...
Author: Sica6488
Do you like scones? Then please try these ones, they are good served warm or cold. *Most important* Always be gentle with the dough when kneading.
Author: Baby Kato
I don't remember where I got this recipe, but I love these. I was on a real tea and scones kick for awhile. What a lovely way to spend the afternoon! I can make some huge boo boos baking but these guys...
Author: Yia Yia
Judy Rodgers, executive chef and co-owner of Zuni Café in San Francisco, gave her basic scone recipe to Chuck Williams a few years ago. We've added our own crystallized ginger. In this recipe, the scones...
Author: alexberg
Make and share this Starbucks Caramel Scones recipe from Food.com.
Author: Rachel-Snachel
The first time you make this, you might wonder where you went wrong because it's hard and on the dry side...Trust me, it's supposed to be that way...This is not one of those moist 'tea' cakes... The 'trick'...
Author: CookinwithGas
Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART...
Author: Mom2Rose
Make and share this Oatmeal Cinnamon Scones Vegan recipe from Food.com.
Author: fallenrunner
Make and share this Iced Cinnamon Bun Scones recipe from Food.com.
Author: gailanng
I originally found this recipe on the back of a C & H sugar bag. I like it because it has a light lemon flavor without being overly sweet.
Author: Bayhill
This recipe is George McNeill's of the Royal York Hotel in Toronto. If you like scones, this is worth making! Enjoy with afternoon tea or bedtime snack.
Author: Whisper
Our sultana scones recipe is easy to make and makes a delicious treat for teatime.
Make and share this Lemon Pecan Scones recipe from Food.com.
Author: Theresa Thunderbird
I remember Mom making these whenever we would go camping. They are so light and flaky, and much easier than trying to make oatmeal over a camp fire.
Author: Nikki 5
Delicious served warm. Top each half-scone with a little Sweet Sour Beetroot Relish (posted separately), a small dollop of soured cream, and garnished with a mint leaf, or just enjoy with butter. The secret...
Author: Daydream
Make and share this Vanilla-Glazed Pecan Coconut Cookie Scones recipe from Food.com.
Author: Shelby Jo
Fresh, warm, buttery "biscuits" with dried cranberries, drizzled with a little bit of a sweet orange glaze. My kids and grandkids (and I) loved 'em! Took a couple of different scone recipes and modified...
Author: RJ Hallstrom
Make and share this Starbucks Date Scones recipe from Food.com.
Author: Rachel-Snachel
This is an Edmonds Cookbook recipe (New Zealand woman's cooking bible) that I have modified slightly. You can use any type of fruit yoghurt, although stuff with a lot of pips wouldn't be good. Please note...
Author: LilKiwiChicken
A quick, easy, delicious and healthy scone recipe that is a hit at parties (even with anti-vegans) or a great snack or dessert.
Author: Hanna Louise
I found this recipe on the Food Network site. It came from the show Calling all Cooks. These are easy and very good!! You can also brush the tops of the scones with cream and sprinkle with turbinado sugar...
Author: katie in the UP
My husband loves this for breakfast in the morning, heated up in the microwave from the freezer. They are wonderful right out of the oven too!
Author: TishT
Use a firm eating apple for this recipe. Braeburn, Gala, Granny Smith and Haralson are all good choices. Soft or excessively juicy apples will add too much moisture.
Author: Karen From Colorado
These are the perfect Christmas scones. Serve hot with butter and jam or Cranberry Mango Chutney. The Cranberry Mango Chutney is deep red with chunky texture and makes a beautiful festive gift.
Author: Olha7397
Spinach and feta scones with a bit of green onion for added flavor. I admit I have not tried these. I'm posting it for an ISO request on the recipe board.
Author: Steve P.
For those of us who love fresh baked, warm scones, but cannot have regular wheat and dairy-laden ones. You can alter this recipe to suit your tastes by changing the type of spices and fruit that you add....
Author: bakedapple42
These scones are fast to come together on a busy morning. Very tender and tasty too! You can premix the dry ingredients and cut in the butter and store it in the fridge until you are ready to prepare the...
Author: Secret Agent
I had a great simple recipe for savory scones, but just *knew* I could make a great sweet scone by adapting the basic recipe. The results far outweighed my expectations! These are akin to muffin tops,...
Author: Hippie2MARS
I just got this recipe from a cooking magazine which was sent in from a reader. They are fat free, dairy free, egg free, super easy and cheap to make, having only to buy the soup. Delicious spread with...
Author: Newiegirl
This recipe comes courtesy of Rebecca Rather--her new cookbook is entitled The Pastry Queen: Royally Good Recipes From The Texas Hill Country's Rather Sweet Bakery And Cafe--I hope you enjoy it.
Author: Peggy Lynn
This is out of a Weight Watchers cookbook called "Two's Company". I always double it and freeze them. DH gave them an excellent rating. They are easy to make and oh so good! 4 pointplus per scone. Hope...
Author: teresas
Make and share this Diabetic Blueberry Scones recipe from Food.com.
Author: Annacia