Author: Georgina Hayden
Author: Lachlan Mackinnon-Patterson
This is a delicious, very easy, quick but moderately expensive recipe. Everyone I've ever fixed it for absolutely loves it! I've also included crab and/or scallops in this recipe. Serve over rice.
Author: Judy Gaidosh
Warm, toasty, buttered rolls are key. If you can't find New England-style buns, trim 1/4" from both sides of standard hot dog buns to remove the crust and expose more surface area.
Author: Bon Appétit Test Kitchen
Shrimp in a balsamic vinegar marinade, cooked with onions and peppers on a pan grill.
Author: Felicia Manocchio
Our Calamari With Vegetables Recipe brings variation to your everyday meals by combining seafood with grilled vegetables. Enjoy this delicious appetizer!
Author: Recipes.net Team
I had some scallops that needed using up and a really good chicken recipe so I decided why not make it with the scallops? It turned out so good, it's now replaced the chicken version in my often fixed...
Author: Jeanne Collins
Two tips for grilling whole fish like a pro: Use two large metal spatulas to make turning it a lot easier, and season the entire fish-we're talking head to tail and inside and out.
Author: Andy Baraghani
This savory catfish dish is coated in Parmesan cheese and baked. Excellent for an easy family dinner! A fish dish even your kids will love!
Author: Deborah Westbrook
Whip up a 20-minute dinner with this Thai peanut shrimp cooked in coconut milk and peanut butter sauce packed with the flavors of garlic and ginger.
Author: Joshua Palmer
My family loves seafood. So while I was visiting my uncle, I whipped this up and dinner was in complete silence. He was too busy eating to converse!!
Author: Jasmine Gill
The name says it all. I make these when I am in a hurry.. Just plain good!
Author: Cassie *
My sister hates ginger, so we modify our Chinese cooking to satisfy her. I like to make this for weekend lunches.
Author: ying
Meuniere is a classic that can't go wrong. Traditionally it is done with sole, but I used whiting with impressive results, and so decided to spread the joy.
Author: lelemms
I use this recipe all the time in the kitchen and the outdoors for fresh trout. To add some variation, substitute the lemon with a an orange and add 3 to 4 fresh pieces of asparagus lengthwise and some...
Author: rckymtn
It's the perfect comfort meal on a chilly day! ***Disclaimer - 99% of the dishes represented by the photographs are shot with a Pro SLR camera and owned by me. The appearance of the dishes are an accurate...
Author: Megan Flores
The gluten-free, dairy-free, and egg-free recipe turns our delicious, full-flavored baked coconut shrimp in record time.
Author: Amy Myers, MD
When you use a fairly expensive, rich, and well-marbled fish like wild salmon, you want to make sure you don't clutter it with too many spices or overcook it. Coconut milk maintains that velvety mouthfeel...
Author: Raghavan Iyer
This Buffalo-chicken style fish is gluten-free and delicious. It is also good with shrimp. It is great served with the quinoa and black beans recipe by 3LIONCUBS on this site.
Author: Marcia
Delicious rainbow trout is marinated in a tangy sauce with rosemary, then barbequed on the grill.
Author: Sharkey
An easy light snack or supper dish. A mixture of tuna, sweet chili sauce and spring onions wrapped up in a layer of light cream cheese on tortilla (wraps).
Author: Jill Bolto
Asian inspired soup that is easy and delicious. It's a meal on it's own and perfect for chilly days. My husband, who doesn't like Chinese food, loves this spicy soup at the start of a dinner. Leftovers...
Author: Emily Tisdale
This is a fresh, incredibly savory way to cook mussels with loads of garlic, onions, fresh herbs, spices and a light tomato lemon twist. Dish up in bowls with rice, pasta, or just crusty bread and a side...
Author: Okinell
We decreased the oil in this quick and easy marinade to make it healthier, but the results are still so yummy you won't need cocktail sauce.
Author: MakeItHealthy
A hearty and spicy shrimp stew with onions, green peppers, celery, tomatoes, and wine. Serve over hot, cooked rice.
Author: Kathleen Burton
Editor's Note: Crab Imperial is a signature dish of the Chesapeake Bay area. Don't be intimidated by the crab or the fancy name. This seafood dish is as easy as it is delicious. If you're craving...
Author: John Shields
This was our quick after Church lunch. It can be ready in 15 minutes if using Rotisserie chicken. Or,I boiled three chicken breasts last night to be ready for today. All I had to do was shred them. Kids...
Author: Cassie *
McCormick® Beer Batter Seafood Batter Mix, combined with the extra kick from Old Bay® seasoning, gives seafood a great taste and extremely crisp texture.
Author: McCormick Spice
This sweet-and-sour glaze will work on other proteins like chicken, steaks, or ribs.
Author: Andy Baraghani
I don't know where this recipe orginated, but I do know that my daddy used to make it outside in a great big cast iron pot outside on a fire. We grew up eating this and my mother would make it the same...
Author: Penny Hawkins
Easy, quick fresh sole on the grill. No mess, no cleanup. Fresh chervil can do nicely here, in moderation.
Author: Duck Fat
A wonderful seafood stew! Serve with a loaf of warm, crusty bread for sopping up the delicious broth!
Author: Star Pooley
A very easy and fast recipe that goes great with soup or as a meal of it's own. It tastes so good the whole family will love it.
Author: Karen
The secret to this delicious dish, is the sauce.
Author: Monika Rosales
This is a recipe that I devised many years ago using several different recipes. It can be served as a main meal or used to stuff mushrooms as an appetizer
Author: Jill
Pineapple and shrimp, basted with a sweet and sour sauce, lends a tropical touch to any BBQ. This is a favorite!
Author: Mina
Wonderful tuna melt type sandwich that is a big hit with kids, teens and adults. Freezes great.
Author: ralloyd
Simple and elegant. This is my copycat of a meal I had at a posh restaurant in the city which cost 4 times as much as making it at home! Please use fresh prawns for this, not frozen ones. It makes a huge...
Author: Nagi | RecipeTin Eats
Come to the east coast for a good ol' fashioned New England clam boil! Or, make it yourself at home! This delicious meal made up soft shell clams (aka "steamers"), potatoes, onions, hot dogs, sausage,...
Author: Tara Pacheco
Looking for an easy salmon recipe? This Glazed Lemon Salmon from Delish.com is the best!
This recipe is used every year by the Cramer family around Mardi Gras time. Its the most AMAZING recipe in the world!!
Author: vikiarei
My husband really likes the Wood-fired Grilled Tilapia with Vegetables at Red Lobster® and challenged me to come up with a home version. He thinks this is just as good as the Red Lobster® version. Serve...
Author: Cyndy
I had this in Alaska and it was so good, so I came home and thru trial and error, I finally got it right. I hope you enjoy it. Serve on Texas toast or regular toast as a sandwich.
Author: Vicki Wacasey
Our smoked oysters are steeped in garlic & parmesan and will spur new love as well as repel vampires. Here's how to make oyster appetizers that taste flavorful & delicious when cooked over wood.
Author: Traeger Kitchen