I recently joined a group for Mexican foods and a member asked if I had a recipe for a seafood chimi. This is the result of that request. She tried it and said her family enjoyed it so much, that they...
Author: Charlie Marie @CharlieMarie
I had a little bit of mashed potato, half a roasted red pepper, and a pound of scallops left over from a ceviche recipe. This was fast and fun: no recipes, no measuring, just intuitive cooking. Which is...
Author: Chef John
I don't know too many great dishes that are any easier than this one. Just choose your favorite box pasta dish and go for it! I do have a long version of a shrimp/pasta with angel hair pasta, portobello...
Author: David Kuhlmann
This lovely crab bisque is simple and quick, and absolutely delectable! Garmnish with chervil or parsley. Enjoy!
Author: Elizabeth
These tostadas are so crispy and good. They are made with chipotle grilled shrimp and spicy citrusy cole slaw with just a hint of heat. The shrimp are grilled only for a a few minutes (four minutes)so...
Author: Juliann Esquivel
This is a nice entree for any lunch. Is very tasty, different, and easy to cook. The base of the recipe is shrimp, tomato sauce, orange juice, and red onions. Great with a cold beer on sunny days. Serve...
Author: ilubkov
It's yummy! My husband and son love it. I got the etouffee recipe from a Cajun friend of mine. It's quick and simple. I decided to serve in a bread boat to recreate a favorite dish from a local restaurant....
Author: Caren Lee
Another one of Miss Arlene's wonderful Cajun delights. Takes me back to the Louisiana coast. You'll need a rice cooker for this one!
Author: Teena Mathis
This is a Caribbean One Pot Dish, which includes chicken, fish, rice and vegetables. Serve hot!
Author: Kemoy
If you hate doing dishes and love quick family-friendly meals, this recipe is for you! Just a few ingredients are needed and any short pasta shape will work well.
Author: Diana Moutsopoulos
Coming from a Northern Italian family, this recipe has been handed down for generations. It's a great family dish that is easy to make. We dip bell peppers, cauliflower, broccoli, carrots, and chunks of...
Author: USMCTankerWifeEgg
This is one of my daughters' favorite recipies that I have created. Her dad and I surprised her last week at her home with this dish. We had the extra key to her house and we decorated her home before...
Author: Aprie Allen @aprie
Dorie Greenspan's fabulous salmon cured in salt, sugar and dill.
Author: Liz Berg
This recipe is spiced up using Asian chili paste - sambal belachan - doesn't taste as good if you omit it! Salmon, clams, mussels, etc. may be used in place of squid.
Author: tomatoe2911
Author: Sherry Moman
This is as good as any restaurant's version! Serve with rice and a nice salad.
Author: DeeDee Henderson
The flavors in this dish are amazing. Aunty Lilikoi's Passion Fruit/Coconut Syrup was the inspiration for this recipe. I found the Syrup at a craft fair / farmers market on the Island of Kauai. I wish...
Author: Greg Appel
This recipe has an Italian coastal flavor. It's a good first course. Serve with a rustic bread.
Author: Bob Cody
Grilled rock lobster tails lightly seasoned with lemon and garlic. Ready in no time at all, and oh so delicious!
Author: Joe Nekrasz
Make ahead: Store, covered, in the fridge for up to 2 days. Save time: Use 2 2/3 cups cooked triticale berries and omit soaking and cooking the raw grains.
Author: Bruce Weinstein
Author: Silvia Ribas
This fish soup is SO SIMPLE, DELICIOUS, and amazingly HEALTHY for you! You can make it with things you probably already have in your fridge and is great served with a cup of rice! Try it with frozen albacore...
Author: Cameron's Girl
David Tennant fell in love with this dish while filming in beautiful Dubrovnik back in 2004. Cooking risotto rice like this is really unusual, meaning you end up with more of a rice and seafood stew than...
Author: Jamie Oliver
Once in a while I enjoy a savory pie. I found this recipe in an older Family Circle Harback Cook book Copyright 1972, so I got this as a teenager (O-0) I like clams, I like pies, this seems simple enough....
Author: gaynel mohler
This is a twist on a simple Peruvian ceviche. The avocados add some bulk and a creamy texture, while tortillas make it quick and easy to eat. Save leftover juice as an excellent hangover cure.
Author: delugatron
Of course this will work with any type of caviar. Having said that, when you consider value, it's hard to beat these golden beads. Trout roe has a fresh, clean, briny flavor, and an absolutely beautiful...
Author: Chef John
My sisters and I love this dish and it has been a favorite now for 30 years! I hope it brings you as much joy as it has us!
Author: Marcy
These are really good! The recipe is simple but the flavors are all there. Delish.....
Author: Susan Cutler
A cheesy, creamy and indulgent salmon and leek pasta dish that is ready in under 30 minutes. Perfect with a glass of chilled white wine and a soft baguette for mopping up the sauce.
Author: Karin50
This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust.
Author: JAICARD
This is hands-down the easiest dish you can make during a hectic week. Just throw everything into a pot, uncooked and frozen solid, and come back to a delicious dish. Add a crusty baguette and salad for...
Author: Carolyn Chieffe Perrine
Quick and easy shrimp recipe with a lot of flavor. Serve over a bed of rice with the juices from the pan.
Author: Mark Marshall
I was on a cruise with my hubby years ago and one of the meals was this recipe..after several tries making this dish it turned out very close to the one served on the cruise.
Author: Marian Arbour
We usually get popcorn chicken in the restaurants and markets, why not switch chicken to shrimps and make these irresistibly crispy and tasty popcorn shrimps. Using the same recipe but making it more nutritious...
Author: Zainab Pervaiz
This is a recipe that has been enjoyed by my family for many years. The combination of shrimp and oysters mixed with the flavor of bacon is unique and unforgettable.
Author: Dave Sandel
This poached whitefish recipe is paleo-friendly and easy to make! Use any firm, white-fleshed fish, like halibut or cod.
Author: Chris Denzer
This is my own recipe for a fairly quick pasta sauce, meaning it doesn't take all day to cook. Use your own judgment when it comes to adding the spices, that's what makes it fun! Great served with angel...
Author: Jimmy Tosnia
I love to cook and get that from my Mom and Grandmother. So it's a great compliment that my Mom says this is her favorite dish I make. I surprise her a few times with this for dinner. Hope it becomes a...
Author: Victoria Ross
This dish made with the following ingredients is not too spicy. If you want to kick it up, don't seed the jalapeno.
Author: Renae Waldner
Tampa's Own Fish Chowder* recipe 10
Editor's note: The recipe and introductory text below are from Rick Tramonto's book Fantastico! Don't look any further for a succulent crab salad open-face sandwich. The little garlic toasts piled high...
Author: Rick Tramonto
Cod fillets with fresh and sun-dried tomatoes in a creamy sauce with zucchini. Serve with cooked mixed vegetables (such as carrots and peppers) if a low-carb diet is preferred, otherwise serve with pasta...
Author: Tony
This simple recipe will be on your table more often than you think.
Author: Monika Rosales