Created for my daughter's 30th birthday and now the birthday special in the family. An intensely flavored reduction sauce with fresh parsley and lots of Parmesan.
Author: EMMYJAY1
Margo did the roux the old fashion way in Nashville - let's see if she does it again!!! It came out great and the color and consistency she likes and it was fantastic - but it does take time and effort...
Author: Bruce Hoffman
Author: Kitchen Crew
A delicious and favorful recipe from Cooking Light.
Author: Daily Inspiration S
I had this dish at an Italian restaurant, years ago. I loved it so much and raved about it, but when I went back, they had updated the menu, which involved removing my favorite dish! Well, guess that means...
Author: Amy H.
Less is more when it comes to cooking mussels! Use only fresh mussels, which are tightly closed when you buy them. If you can't find fresh mussels, make something else! Serve with slices of fresh crusty...
Author: STEPHANO
A little time consuming but well worth it!! Serve over steamed rice with hushpuppies and/or crackers on the side."
Author: Telisia Dodd
I made this delicious spicy stew for Good Friday....simple and tasty, with a kick
Author: Monika Rosales
This Easy Baked Blackened Salmon recipe is tender and juicy. It's a heart-healthy dish that has the perfect contrast between the spicy Blackened seasoning and the sweet salmon. A Browned Butter lemon drizzle...
Author: Julie Menghini
I wanted to make something unique yet delicious to make my husband happy.
Author: Hidemi Walsh
Tarragon adds its distinctive anise-like flavor to this terrific main course.
Author: Vicki Butts (lazyme)
Fast and easy fish dish. You can use any type of fillets you want and its just as good.
Author: barbara lentz
Shrimply delicious! : ) A delicious sauce combination of curry and pineapple with jumbo shrimp. All you need is some jasmine rice. A quick dish that is rich and satisfying.
Author: Daily Inspiration S
This amazing shrimp scampi with pasta recipe has won me 3 blue ribbons in 3 different contests. It took me 6 months to perfect this recipe. Everyone loves the depth of flavor and says; "This is the best...
Author: Jim Frigyes
Savory Instant Pot® seafood soup with calamari rings, squid pieces, shrimp, peppers, and brown rice. Perfect for winter. You can store your leftover stew in a Mason jar. Eat within 3 days.
Author: Tatya
This is a very old family recipe handed down from my Mom. My family loves it. I serve it with a salad on the side.
Author: Betty Campisi
my family loves quiches so i can across this recipe one day and i revamped it a little. lets just say every time i make this dish there are never any leftovers because its that good :) enjoy !
Author: Jessica Mills
When I was younger, we used to have blue claws that had been steamed through with garlic. I wanted to bring that flavor to a crab cake and my family really loves it. I hope you enjoy!
Author: Kathleen Knox Harman
Looking for a new way to prepare fish? This is an exciting, wonderful, and aromatic way to do it. Fish without large scales, like trout, char, or salmon, work best.
Author: mdauteri
Easy steamed oysters on the grill (or in your oven). A simple, light and savory sesame and soy mixture makes a delicious drizzle over top. I choose the Fanny Bay oysters for a big meaty bite of briny sweetness....
Author: Sabrina Currie
This is an excellent recipe for real ceviche. For those of you who love ceviche, you know that good ceviche takes a little effort. I use the freshest seafood and produce from the local fine food market....
Author: Burch
An easy alternative to deep-fried shrimp and a nice dipping sauce as well
Author: Daily Inspiration S
Home made calamari rings. This recipe is super easy to make and simply delicious!
Author: Shelby
My daughter and I love salmon patties, and we found this version that is healthier than salmon patties made with mayo. Everyone I've made this for has asked for the recipe. I would love to hear any improvements...
Author: tinalyn
Being from up north every time I hear about grits, I cant help but crack up, it brings me back to the movie my cousin Vinny and the grits.So I set out to proof that grits could be made successfully by...
Author: Elixa Beaumont
I had this dish in Tuscaloosa, AL when we first moved to Alabama. It was so good that I had to make my own. The restaurant closed a short time later and I have never seen this particular dish anywhere...
Author: Marsha Gardner
I LOVE THIS COMBO OF THE SHRIMP, NOODLES AND SNAP PEAS. LOOKING FORWARD TO MAKING THIS FOR MY BOYS.
Author: Kimi Gaines
I remember the first time I had this...My mom made it, and it was so good! I got the recipe, but never made it myself until a few years ago, it just seemed to complicated...Weeeeelllllllll, I feel stupid...it's...
Author: Wendy Rusch
In Guatemala, this dish is called Pepián Rojo con Camarones. It's a spicy stew-like main dish featuring fresh shrimp that's simmered in a tomato-based broth with vegetables and chile peppers for extra...
Author: Vickie Parks
This recipe can be used as either a main dish or as an hors d'oeuve with toast points, or spoon into the shell. You can't beat Cape Cod for all the wonderful recipes from the sea ! This is another treasured...
Author: Carol Junkins
Author: Jennifer J
Terrie (Blessed1) helped me lighten up this dish - although I opted to keep the egg yolks! They seem to have a thickening power that egg substitute does not. It was delicious! Thanks, Terrie. Now we can...
Author: Susan Feliciano
This is my Mother's wonderful recipe. I am delighted to share here as she was known as an excellent cook. My parents would sometimes travel to Crisfield, MD just to get crabmeat! Crisfield was once referred...
Author: Win Spicer @debaylady
Garlicky Shrimp Zucchini Boats from Delish.com is the easiest low-carb dinner.
Author: Lauren Miyashiro
This dish is amazing! Strawberry and Pineapple together is out of this world good! So delicious and fresh! A sweet and sassy dish! The Salmon is nicely flavored with a little Asian flair! We like our Salmon...
Author: Kathy Cromer
TO ALL OYSTER LOVERS, THIS IS A AWESOME MEAL. SOMETIMES I DO HALF OYSTERS AND HALF SHRIMP OR SCALLOPS.
Author: theresa dibert
My 6-year-old, who is incredibly picky, describes this as 'alicious.' Two nights ago, we were at the tail-end of our food and I decided to throw some things together and experiment. I didn't expect the...
Author: Dana Bandziukas
This blood orange honey glazed salmon is made with a 3 ingredient glaze and it takes less than 30 minutes to make! It's super flavorful and healthy, and it's a perfect easy and quick weeknight meal!
Author: Molly | Spices in My DNA
This is the happy coincidence of odds and ends that I had in my kitchen plus a little mad creative science. It is not really Asian, or Mexican as the name implies , but comes from inspiration of living...
Author: Dietricha Durtschi
I didn't really get this recipe from anyone, it's just (for as long as I can remember) one of the basic ways that I have always prepared scallops. It's easy, quick to prepare, and the sauce really complements...
Author: Vickie Parks
These salmon cakes are just awesome! The absolute best when served with a nice cheese sauce! Give them a try and enjoy :) The prep time doesn't include the 45 minutes in the refrigerator. My recipe for...
Author: Debbie Sue