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Flourless Chocolate Walnut Cookies

This signature Payard treat delivers a delicious dose of heart-healthy fat and antioxidants, courtesy of the nuts and cocoa.

Author: Francois Payard

Feta Dill Dip

Author: Liza Schoenfein

Blackberry Peach Crisp

Author: Dean Rucker

Apple Phyllo Strudel

Amaretti cookie crumbs, sprinkled between layers of phyllo, give lots of satisfying flavor and texture this this apple-cranberry pastry.

Author: Steve Pernetti

Raspberry Linzer Torte Bars

Author: Jennifer Iserloh

Spinach, Mushroom and Gouda Souffle

Author: Georgia Downard

Mango Ginger Curry Soup with Shrimp

Author: Georgia Downard

Cheesy Shrimp Enchilada Bake

Author: Wendy Giman

Spiked Strawberry Lemon Spritzer

Author: Liza Schoenfein

Farro and Pine Nut Tabbouleh

Author: Merritt Watts

Cherry Chipotle Chili

Author: Kerri Conan

Spicy Pork Posole

Author: Kerri Conan

Pear Cranberry Sparklers

Author: Zoe Singer

Open Faced Omelete

Author: Georgia Downard

Wild Mushroom Frittata

Author: David Lentz

Salmon with Sriracha Sauce and Lime

Author: Gwyneth Paltrow

Mango and Melon Dessert

Author: Mridula Baljekar

Salmon Cakes with Greens

Author: Marge Perry

Almond Crust Raspberry Cheesecake

A quick raspberry sauce adds pastry-shop polish to this lovely and delicious cheesecake. Get the recipe.

Author: Phoebe Lapine

Tomato Watermelon Soup

Author: Jennifer Iserloh

Shrimp and Watermelon Skillet

Watermelon is a heart-health heavyweight. It has about twice as much ticker-protecting lycopene as tomatoes do.

Author: Kerri Conan