Mango Ginger Curry Soup With Shrimp Recipes
MANGO-GINGER-CURRY SOUP WITH SHRIMP
Provided by Georgia Downard
Categories Soup/Stew Food Processor Ginger Appetizer Backyard BBQ Lunch Mango Shrimp Curry Summer Healthy Self Pescatarian Paleo Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Pulse mangoes, shallots, garlic, ginger, curry powder and salt in a food processor until pureed. Add coconut milk; pulse until well combined. Transfer mango mixture to a bowl; stir in coconut water and lime juice. (Thin with tap water if desired.) Cover and chill until cold, 1 hour. Divide among 4 bowls; garnish with shrimp and cilantro before serving.
SHRIMP CURRY SOUP
Make and share this Shrimp Curry Soup recipe from Food.com.
Provided by Cal Chef
Categories Asian
Time 2h
Yield 8 serving(s)
Number Of Ingredients 21
Steps:
- Preheat oven to 400 degrees. Toss sweet pototoes in 2 tablespoons of melted butter, cover and bake for 30 minutes.
- In 4-quart, heavy bottomed pan, heat 1/4 cup butter over medium heat. Add onion & carrots, stir, cover and cook 15 mins,.
- Add garlic, ginger, chillies and curry, cook one minute.
- Add roasted sweet potatoes, apples and stock, bring to a boil then reduce to a simmer and cook uncovered for 20-30 minute.
- Cool. Puree soup in blender in batches. Whisk in coconut milk. (Soup may be prepared ahead to this point).
- Re-warm soup over low heat. Season with salt, pepper and cidar vinegar.
- In a skillet, saute shrimp in remaining butter. Add shrimp along with orange zest, cilantro, and raisins to soup. Keep warm.
- Fold mango chutney into whipped cream and reserve.
- Ladle soup into serving bowls, spoon a dollop of cream in center and sprinkle with toasted coconut (if desired).
- Serve immediately.
GINGER SHRIMP SOUP
My neice and I were experimenting with Holiday leftovers. It was a cold, raw day and we wanted something warm and satisfying, but carb friendly. We came up with this soup, and it is really wonderful. Everyone who tries it loves it!We hope you do, too.
Provided by Deblet
Categories < 60 Mins
Time 50m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In a large stockpot (8qt), begin by sauteing minced garlic, ginger, onion, celery in olive oil until onion & celery are soft and becoming translucent.
- Add the stock, salt & pepper and thyme, and bring to a boil. Reduce heat and add the rice.
- Cook until rice is al dente.
- Add the shrimp and spinach.
- Simmer until the spinach is wilted and the shrimp is heated through.
- Add the cream or half & half. Taste and adjust salt & pepper if necessary. Garnish with freshly grated parmesan cheese of your choice.
Nutrition Facts : Calories 141.8, Fat 9.4, SaturatedFat 4, Cholesterol 34.1, Sodium 30.4, Carbohydrate 11.2, Fiber 0.9, Sugar 0.6, Protein 3.5
COCONUT SHRIMP CURRY WITH MANGO
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Place sweet potato on a greased baking sheet.
- Bake in the preheated oven until fork-tender, about 30 minutes.
- Meanwhile, cook shrimp in boiling water until pink, about 5 minutes.
- Stir coconut milk, yogurt, tomato paste, curry powder, garlic, ginger, and cayenne together in a large skillet. Bring to a boil and then turn heat to low and add red bell pepper, mango, and cauliflower. Add sweet potato once done. Simmer for at least 20 minutes.
- Serve curry over cooked rice.
Nutrition Facts : Calories 392.9 calories, Carbohydrate 56 g, Cholesterol 108.4 mg, Fat 11.3 g, Fiber 7.2 g, Protein 19.8 g, SaturatedFat 8.8 g, Sodium 300.3 mg, Sugar 16.6 g
More about "mango ginger curry soup with shrimp recipes"
MANGO-GINGER-CURRY SOUP WITH SHRIMP | SUPERQMART
2011-05-24 Pulse mangoes, shallots, garlic, ginger, curry powder and salt in a food processor until pureed. Add coconut milk; pulse until well combined. Transfer mango mixture to a bowl; stir in coconut water and lime juice. (Thin with tap …
From superqmart.wordpress.com
From superqmart.wordpress.com
MANGO-GINGER-CURRY SOUP WITH SHRIMP RECIPE | SELF
2011-06-19 Transfer mango mixture to a bowl; stir in coconut water and lime juice. (Thin with tap water if desired.) Cover and chill until cold, 1 hour. Divide among 4 …
From self.com
Servings 4Calories 239 per serving
From self.com
Servings 4Calories 239 per serving
SHRIMP MANGO CURRY - $5 DINNERS | RECIPES, MEAL PLANS, COUPONS
2014-06-10 1 1/2 Tbsp curry powder; 1 tsp ground ginger; 1 lb pound shrimp with or without tails, cooked or raw; 1 mango peeled, seeded and diced; Salt and pepper to taste; 1 cup brown rice, cooked; Cilantro for garnish
From 5dollardinners.com
From 5dollardinners.com
MANGO CURRY CREAM SOUP - BOSSKITCHEN.COM
500 g shrimp (s) (cocktail shrimp) 125 g mano chutney; 4 teaspoons coconut milk; 1 clove garlic; 1 large onion (s) 1 pinch (s) Sambal Oelek; salt and pepper; curry; chilli flakes; Mango Curry Cream Soup . Print Recipe Pin Recipe. Instructions. First peel the mangoes and cut into small cubes. Then put the mango pieces with the vegetable stock in a large saucepan (5 l) and …
From bosskitchen.com
From bosskitchen.com
MANGO COCONUT CURRY SOUP - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Mango Coconut Curry Soup are provided here for you to discover and enjoy. Healthy Menu. Healthy Pumpkin Muffins Cookie And Kate Healthy Zucchini Recipes For Diabetics Vegan Zucchini Bread Recipes Healthy ...
From recipeshappy.com
From recipeshappy.com
CURRY-MANGO SHRIMP RECIPE
Crecipe.com deliver fine selection of quality Curry-mango shrimp recipes equipped with ratings, reviews and mixing tips. Get one of our Curry-mango shrimp recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Curry-Mango Shrimp Myrecipes.com. 45 Min; 4 Yield; Bookmark. 90% Grilled Fresh Red Snapper Stuffed with Lobster in a Curry …
From crecipe.com
From crecipe.com
MANGO GINGER CHICKPEA CURRY - PLANTBASEDGABRIEL.COM
2020-08-29 Instructions. Dice the mangos into 1/2″ cubes and then add all of the ingredients into a stockpot. Stir together so that the spices are well dissolved. Cook with lid on and the heat at low medium heat for 25 minutes. Uncover and stir the curry, then simmer uncovered at low medium heat for a final 15 minutes.
From plantbasedgabriel.com
From plantbasedgabriel.com
CURRY-GINGER SHRIMP - GLUTEN FREE RECIPES
Peel shrimp, and devein, if desired, reserving shells; set shrimp aside. Bring shells and 1 cup water to a boil in a skillet over medium-high heat; boil 20 minutes.
From fooddiez.com
From fooddiez.com
COCONUT CURRY SOUP WITH SHRIMP - LEMON BLOSSOMS
2018-09-28 Instructions. Heat oil in a large soup pot over medium heat. Add red bell pepper and saute for about 2 minutes. Add the mushrooms and saute for about 3 minutes. Add garlic and ginger and saute just until fragrant. Stir in the red curry paste. Stir in chicken stock, soy sauce, fish sauce, coconut milk, brown sugar and black pepper.
From lemonblossoms.com
From lemonblossoms.com
SHRIMP MANGO CURRY | CHEMMEEN MANGA CURRY
2019-06-13 Simmer for 5 minutes. Add salt and taste , if needed add more mango slices to make it more tart. Increase the heat and add the shrimp. Stir and cook for 2 to 5 minutes until the shrimp turns opaque. Reduce the heat and add the ground coconut paste (or thick coconut milk or canned coconut milk).
From oventales.com
From oventales.com
SHRIMP AND MANGO CURRY - MANGO.ORG
Melt butter in a large heavy saucepan over medium heat. Add onion and garlic and sauté until aromatic, about 3 minutes. Stir in curry powder, ginger, sea salt, cayenne and black pepper. Add coconut milk and water; bring to a simmer and cook for 2 minutes. Add shrimp, mango and sweet potato to saucepan; bring back to a simmer and cook for 4 to ...
From mango.org
From mango.org
JAMAICAN CURRIED SHRIMP & MANGO SOUP RECIPE
Step 1. Heat oil in a Dutch oven over medium heat. Add onion and celery and cook, stirring occasionally, until beginning to brown, 3 to 5 minutes. Add garlic, chile (if using), curry powder and thyme; stir constantly for 30 seconds. Add broth (or stock or …
From eatingwell.com
From eatingwell.com
RECIPETHING - MANGO GINGER CURRY SOUP WITH SHRIMP
1 cup cooked, diced shrimp ; 3 tbsp chopped cilantro ; Directions. Pulse mangoes, shallots, garlic, ginger, curry powder and salt in a food processor until pureed. Add coconut milk, pulse until well combined. Transfer mango mix to a bowl, stir in coconut water and lime juice. Cover & chill until cold. 1 hour. Divide among bowls, garnish with ...
From recipething.com
From recipething.com
SHRIMP MANGO CURRY WITH TAMARIND & MINT - COOK & BE MERRY
2013-04-09 1 ½ quart sauce pan. Colander. Mini processor or blender. Large skillet. Dutch oven or deep 12-inch heavy skillet. 1. Heat ¼ cup water in microwave or small saucepan until hot and transfer to a small bowl. Add tamarind and stir, mashing gently with a fork, until pulp is softened and has the consistency of tomato sauce.
From cookandbemerry.com
From cookandbemerry.com
MANGO COCONUT CURRY SOUP - BAKERS ROYALE
Instructions. In large heavy-bottom saucepan, over medium high heat: Heat the oil until hot, add the shallot, garlic and turmeric. Cook and stir for 30 seconds until fragrant. Stir in the coconut milk, then add the chicken stock, fish sauce, soy sauce and brown sugar. Bring to a …
From bakersroyale.com
From bakersroyale.com
THAI SHRIMP AND MANGO CURRY - THE MALAYSIAN KITCHEN
2017-05-08 Recipe. 1. Place cilantro stems and garlic in a mortar and pound to smooth paste using a pestle. 2. Heat coconut oil in a wok or skillet over medium heat. Add in the freshly pounded cilantro garlic paste, red curry paste, ground cumin, and coriander in a wok or skillet over medium heat and cook until the oil starts to separate and appear on the ...
From themalaysiankitchen.com
From themalaysiankitchen.com
SHRIMP-MANGO CURRY | INDIAN | KID-FRIENDLY | RECIPE - BAWARCHI
Season shrimp with salt and pepper. Heat oil. Saute shrimp for 2-3 mins. Remove, drain and keep aside. In the same pan, add a little oil and saute onion till it is transparent. Add ginger and garlic paste, saute for another 3 mins. Add all the powders, potatoes, and green chillies. Then, add coconut milk, salt as per taste, and water.
From bawarchi.com
From bawarchi.com
COOKING THE DAY AWAY: CHILLED MANGO GINGER CURRY SOUP WITH …
In a food processor/blender, combine the mango, shallots, garlic, ginger, curry powder and salt. Blend until it has been pureed (very fine and no chunks). Transfer the mixture to a pot and add the coconut milk, coconut water and lime juice. Bring to a boil and add the shrimp. Cook the shrimp in the mixture until the shrimp turn bright orange in ...
From cookingthedayaway.blogspot.com
From cookingthedayaway.blogspot.com
CURRY-MANGO SHRIMP RECIPE | MYRECIPES
Advertisement. Step 2. Grill shrimp, covered with grill lid, over medium-high heat (350º to 400º) 3 minutes on each side or until shrimp turn pink. Brush with remaining chutney mixture, and serve. Step 3. Pour: To complement the diverse flavors of the curry-mango marinade, try a Hogue Riesling from Washington's Columbia Valley.
From myrecipes.com
From myrecipes.com
'MANGO MANGO' GINGER SHRIMP
2014-09-13 1 tsp crushed red pepper. 1/2 tsp black pepper. In a medium bowl or large ziploc-style bag, toss the shrimp and mango preserve together making sure that the shrimp are well marinated. In a pan with a little olive oil sauté the shrimp, preserves and start with 1/2 teaspoon of Jammin' Ginger PARTY Mix; add more spice for more kick if needed.
From amangoparty.com
From amangoparty.com
MANGO-GINGER-CURRY SOUP WITH SHRIMP - PINTEREST.CO.UK
Sep 6, 2012 - A bowl of this succulent soup can help you burn up to 30 percent more fat during a later workout, courtesy of the vitamin C in subtly sweet mangoes.
From pinterest.co.uk
From pinterest.co.uk
SHRIMP MANGO CURRY RECIPE | RECIPES | ONE DISH DINNERS
2011-11-20 1 mango, peeled, seeded and diced Salt and pepper to taste. 1 cup brown rice, cooked Cilantro for garnish . Directions. In a large Dutch oven, heat the olive oil and saute the green onions and crushed garlic for 30 seconds to 1 minute. Stir in the coconut milk, curry powder and ginger. Drop the shrimp and diced mango into the sauce. Let cook ...
From onedishdinners.com
From onedishdinners.com
CURRY-GINGER SHRIMP RECIPE | MYRECIPES
Add green onions, curry, and hot sauce to skillet; sauté over medium-high heat 1 minute. Stir in shrimp stock, remaining port wine, and white wine; cook 8 minutes or until reduced by half. Stir in cream; cook 4 minutes or until reduced by half. Stir in reserved 2 tablespoons wine reduction and remaining butter. Add shrimp; cook until heated.
From myrecipes.com
From myrecipes.com
SHRIMP MANGO CURRY RECIPES ALL YOU NEED IS FOOD
Directions. Season shrimp with salt and set aside. Add chopped onion, garlic, ginger and spices to food processor, and pulse into paste. Heat oil in medium skillet over medium-high heat. Add spice paste to skillet, and stir to release flavors, about 1 minute. Stir in sliced onions and chiles, and cook, stirring, until softened, about 5 minutes.
From stevehacks.com
From stevehacks.com
VEGAN, GLUTEN-FREE, RAW SPICY MANGO GINGER SOUP RECIPE
2021-12-03 Gather the ingredients. Process all ingredients together in a blender until smooth and creamy, adding a bit more or less water as needed. Chill for at least 1 hour before serving. Enjoy! Recipe Tags: mango. side dish. american. back to school.
From thespruceeats.com
From thespruceeats.com
THAI RED CURRY WITH SHRIMP AND MANGO {+A GIVEAWAY} - CLOSED
2014-06-02 Reduce heat and add sweet potato cubes. Cook until tender, about 15 minutes. Add shrimp and mango and cook until shrimp turns opaque in the center, about 3 minutes. Stir often. Season with fish sauce and sugar (taste curry and add more fish sauce if desired). Add Thai basil and kaffir lime leaves, and remove from heat.
From mjandhungryman.com
From mjandhungryman.com
THAI SHRIMP-COCONUT SOUP WITH MANGO CUCUMBER SALAD RECIPE
Instructions Checklist. Step 1. Prepare salad: In a screw-top jar, combine rice vinegar, basil, canola oil, brown sugar, Asian chili sauce (or Sriracha) and salt. Cover and shake well. In a medium bowl, combine chopped mango and sliced cucumber. Drizzle with vinegar mixture. Set …
From eatingwell.com
From eatingwell.com
MANGO COCONUT CURRY SOUP - MANGO.ORG
Instructions. In large heavy-bottom saucepan, over medium high heat: Heat the oil until hot, add the shallot, garlic and turmeric. Cook and stir for 30 seconds until fragrant. Stir in the coconut milk, then add the chicken stock, fish sauce, soy sauce and brown sugar. Bring to a …
From mango.org
From mango.org
WORLD BEST COCONUT COOKING RECIPES: MANGO GINGER CURRY CHILLED …
1 cup cooked diced shrimp ; 3 tablespoons chopped fresh cilantro ; Recipe. 1 pulse mangoes, shallots, garlic, ginger, curry powder and salt in a food processor until pureed. 2 add coconut milk; pulse until well combined. 3 transfer mango mixture to …
From worldbestcoconutrecipes.blogspot.com
From worldbestcoconutrecipes.blogspot.com
MANGO SHRIMP CURRY - THE LOCAL PALATE
2020-05-19 1 ¼ pounds uncooked large shrimp, peeled, deveined. 2 tablespoons butter. 1 cup chopped onion. 1 tablespoon curry powder. ¾ cup whipping cream. ¾ cup bottled clam juice. 3 tablespoons mango chutney (hot or mild) 1 tablespoon Garam Masala. Cooked white rice. Chopped green onions( optional)
From thelocalpalate.com
From thelocalpalate.com
JAMAICAN CURRIED SHRIMP & MANGO SOUP - PRINTER FRIENDLY
MANGO-GINGER SOUP - RACHAEL RAY IN SEASON
Directions. Instructions Checklist. Step 1. In blender, puree first 6 ingredients until smooth. Divide 1/3 cup chopped strawberries among 4 large dessert bowls. Add the soup and chill until ready to serve. Top with more strawberries. Advertisement.
From rachaelraymag.com
From rachaelraymag.com
THAI COCONUT CURRY SOUP WITH SHRIMP RECIPE - FOOD NEWS
Drain, rinse under cold water and toss with 1 tsp oil. Heat remaining oil in a medium saucepan (I used a dutch oven) over medium heat. Add curry paste and cook, stirring, until fragrant, 1 to 2 minutes. Whisk in stock. Raise heat and bring to a boil. Whisk in coconut milk, reduce heat to medium and add shrimp.
From foodnewsnews.com
From foodnewsnews.com
TRY THIS KID-FRIENDLY MANGO CURRY SHRIMP RECIPE THAT ADULTS WILL …
2018-07-07 Preheat oven to 425°F. Line a baking sheet with parchment paper, then place shrimp on baking sheet. Heat the oil in a large skillet over medium-high heat. Add onions, garlic, ginger, salt, and curry powder. Cook, stirring regularly, for about 5-7 minutes, or until onions soften and brown a bit. Roast shrimp in oven for 5 minutes.
From brit.co
From brit.co
CURRIED SHRIMP WITH CAULIFLOWER AND CHICKPEAS RECIPE
2022-03-10 In a large nonstick skillet, melt butter over medium-high heat. Sauté cauliflower and onion for about 5 min or until onion is softened. Add curry paste and sauté for 1 min. Add tomatoes and bring to a boil, stirring.
From alltropicalfruit.com
From alltropicalfruit.com
SHRIMP AND MANGO CURRY - WOODLAND FOODS
Directions. Season shrimp with salt and set aside. Add chopped onion, garlic, ginger and spices to food processor, and pulse into paste. Heat oil in medium skillet over medium-high heat. Add spice paste to skillet, and stir to release flavors, about 1 minute. Stir in sliced onions and chiles, and cook, stirring, until softened, about 5 minutes.
From woodlandfoods.com
From woodlandfoods.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love