Cube steak is marinated in a garlicky citrus-lime sauce for a short time, then quickly braised. Serve with boiled potato and choice of vegetable, if desired.
Author: threeovens
I call this spoon tender because its so tender you can cut it with a spoon. This makes great tomato gravy while it cooks and is great served over rice. Sometimes I will add carrots, bell pepper, and fresh...
Author: southern chef in lo
Author: Julie Loria
Make and share this Grilled Tri-Tip Roast With Tequila Marinade recipe from Food.com.
Author: dicentra
Make and share this Bacon Wrapped Steak With Balsamic Onion Sauce recipe from Food.com.
Author: Katha
This is a super tasty steak dinner! Throw some medium or large shrimp in with the onion mixture for a surf and turf meal. Prep time does not include marinade time.
Author: sexymommalucas
This recipe is more of a Steak sauce/ way to cook a Steak. any cut will work, I use NY. strip, I enjoy trying different Bourbons, each kind adds it own flavors to the sauce.
Author: WarChef
Make and share this Mario Batali's Grilled Beef Tagliata recipe from Food.com.
Author: Kerena
Make and share this Carrabba's T-Bone Steaks With Herbed Garlic Sauce recipe from Food.com.
Author: lazyme
5-Ingredient Fix Contest Entry. This recipe is my take on my steakhouse favorites which include steak, mushrooms, and wonderful Hash Browned potatoes cooked and presented as a wonderful one dish meal!
Author: jeconway1
Delicious and full of flavor. From Better Homes and Gardens 5-Ingredient Slow-Cooker Recipes 2004.
Author: TheFarlands
I was surprised by this recipe in that you only marinade the meat 20-30 minutes. It is great when you find a steak on sale and want to cook it that night. I did tweak it a bit by adding in some freshly...
Author: HokiesMom
Make and share this Flank Steak With Lime-Chipotle Sauce recipe from Food.com.
Author: Dancer
Make and share this Southwest Steak Nachos recipe from Food.com.
Author: gailanng
I love making this smoky and unique style of flank steak in the summer time served with my Roasted Tomato and Corn Relish (recipe on my page).
Author: Melanie B.
For any of you that are beef lovers, this is an amazing recipe for beef steak! Just make certain to tell your butcher to cut the sirloin to 2-1/2 inch thickness for this recipe. This steak is broiled then...
Author: Kittencalrecipezazz
This recipe was adapted from Saveur magazine though it was actually Entocotes au Poivre Vert (Strip Steaks with Green Peppercorn Sauce.) The sauce is what this recipe is all about the silky rich taste...
Author: Jamies Kitchen
Make and share this Crock Pot London Broil recipe from Food.com.
Author: Tobago Cay
Author: Charlie Trotter
My daughter brought this recipe back from her honeymoon in Argentina. It is very simple....the longest part is just marinating. (8 hours). This is not included in prep time as it is inactive prep time....
Author: breezermom
I love to try different variations of chimichurri, found this recipe on www.foodtv.com. Cannot wait to try it.
Author: Cristina Barry
This rub works on just about any cut (in fact, it's served on filet mignon at Bobby Flay's Mesa Grill), and the pan-to-oven method is foolproof.
Flat Iron Steak is a well kept secret. Full of Beef flavor, it's is one of the "perfect for the grill" steaks as it is uniform in shape and thickness. It is also a great cut for marinating. You will want...
Author: Diana Adcock
Author: Jeff Carciello
This is an excellent spedini recipe adapted from an Italian cookbook, but using sandwich steak, making it very easy and economical and very very tasty! Update: Try using a thin sliced sirloin steak for...
Author: Chef Annie Z
A steak that garlic lovers are gonna want often. Spread the garlic on slices of crusty bread to go with your dinner as well.
Author: Karen From Colorado
Author: Sheila Lukins
Author: Françoise Meyer
Why wait for summer to make this mouth watering recipe. This is very easy and soooo yummy! My family doesn't eat allot of red meat but every once in awhile we like to enjoy a nice steak. We try other marinades...
Author: CHILI SPICE
Author: Maria Watson
Make and share this Grilled Buffalo-Style Rib Eye With Blue Cheese Butter recipe from Food.com.
Author: gailanng
Found this online at cdkitchen.com. Posting for ZWT. This sounds like it would make a wonderful steak!!
Author: diner524
I have been making this for years, with our size family I double everything and serve it with mashed potatoes and rolls. It's always a hit :)
Author: faith58
Author: Ruth Cousineau
Perfect for when you need something easy that the kids will love. My kids would beg for this with rice or potatoes and, of course, bread to soak up the gravy. Certainly may use sliced onions rather than...
Author: SB61287
I found this recipe on Internet. I used chopped red onions since I did not have shallots on hand. I love using balsamic vinegar and the glaze is really tasty.
Author: LaLa Lola
This easy salad features colorful peppers, beans, tomato and tender strips of beef. The beef marinates for only 10 minutes, but gets great flavor from the lime juice, cilantro and chili powder.
Author: looneytunesfan
Corn nuts are lovable for many reasons, but their primary role here is to add salt, crunch, and sweet toasty flavors to each bite. Corn chips, Fritos, or even kettle-style potato chips would be excellent...
Author: Molly Baz
Easy to make and wonderful fo your next barbecue! Plan ahead as this needs to marinate overnight in the fridge. The skewers can be used as an appetizer or as your main dish.
Author: Lvs2Cook
Delicious grilled steaks. Rib-eyes have the perfect amount of fat for grilling. These have always made my friends very happy! Serve with steamed vegetables.
Author: osbornsc
Make and share this Filet Mignon With Tarragon Butter recipe from Food.com.
Author: RecipeNut
Picture rib eye steaks cooked outdoors on your barbecue grill, with a delicious herb butter melted on top. Herb butter must be made 2 hours in advance and refrigerated.
Author: Marie
This makes an amazing rib eye! Please note that these directions are for one steak. I did four steaks and had to add 3 minutes per side in the oven - but my oven is also not working well so it might not...
Author: lolablitz
Carne asada, or grilled meat, is great backyard grill food. It is enjoyed throughout Central America and Mexico. Many recipes get very elaborate with the marinade ingredients, but the original recipe relies...
Author: Nif_H
Make and share this Delmonico Steaks With Balsamic Onions and Steak Sauce recipe from Food.com.
Author: ratherbeswimmin