I live in Miami so basically we can grill all year long. My daughter and I enjoy coming up with new things to do on either our propane or charcoal grills. Both of us prefer the charcoal flavor. This is...
Author: Deneece Gursky
To my knowledge, a deconstructed recipe is one that has been broken down into it's simplest ingredients, and then re-built into something brand new. This recipe is my version of Deconstructed Philly Cheese...
Author: Kathy Figgis
Take Jalapeno Popper Dip, thin Top Round Steak, and wrap it in bacon and grill it. This is a delicious low carb meal. My son has lovingly dubbed these "Stacons."
Author: Teresa Jacobson
We grilled pork chops on a grill and added a wonderful quinoa dish as a side.
Author: Stormy Stewart
This recipe gives you 2 great recipes all in one; you get both your stuffing and pork; all in one dish! Yummy!
Author: Connie McGinnis
I have made this on my GF grill, in the oven using the broiler and even my cast iron grill pan. I serve this with cooked apples and corn on the cob!
Author: Treva Orange
This is one of those fly by the seat of your pants recipes. I planned on making another members recipe, and didn't have one major ingredient. So I threw this in the skillet and added things one by one...
Author: Lynn Socko
this is one of the three dishes i make when i'm craving meat! so easy, so good.
Author: ali Bresnahan
while you might think the ground would be grainy and strong, you'll be pleasantly surprised to learn that they melt in just like all the other spices. The earthy flavor is like nothing else and blends...
Author: Lynnda Cloutier
I wanted to marinate a steak one day, and ran out of red wine. So, I found a bottle of vodka, and just started experimenting with what I had on hand. This marinade works well on anything! -- beef, pork,...
Author: Cathy Paul
We eat a lot of venison and wild turkey, this recipe is delicious when served with mashed potatoes & gravy, fried okra, greens and some skillet cornbread!
Author: Holly Grier- Wallace
This is one of my favorite grilling recipes. Recipe is from Cooking Light.
Author: Daily Inspiration S
This is one of those meals just wanted something different so I looked around the cabinet to see what I could make with the same old porkchops. I came up with this and it gives a very good taste with the...
Author: jamie Beecham
I GOT THIS RECIPE FROM THE NEELY'S ON FOODNET WORK AND I MADE THIS FOR A GATHERING OF FRIENDS AT MY HOME AND THEY LOVED IT, NOW THEY WANT TO COME OVER AGAIN JUST FOR THIS STEAK!!!!
Author: Teresa Howell
THESE ARE SO TENDER AND JUICY.MY DAD WILL NOT EAT CHOPS SAYS THEY ARE TOO DRY.I MADE THESE WHILE MY PARENTS WERE HERE ON VACATION FROM ALASKA AND HE LOVED THEM.I HAVE HAD A LAPBAND AND I FIND THEM VERY...
Author: Becky Hudgins
My Dad got me started with this along time ago. Over the years I added a few things... My boys love this and I am going to teach this to my son Blake to make. Just like Dad showed me.
Author: Bob Wakeman
We loved this dish. Recipe from " Fix & Forget It." Loved the peach flavor with the spices. I used all the juice from the peaches. The meat was sooooo tender. This is a keeper.
Author: Kimi Gaines
My Italian Grandmother made everything taste good, this is all in 1 pan; pork chops, sausage and potatoes. I serve with apple sauce and a green vegetable. Quick and easy. Adjust to amount of people serving....
Author: Rose Rauhauser
Can be cooked on stove top or in casserole dish in oven, seems to have little effect on end result. Easy meal to prepare n beginning of day n leave on very low to simmer. Works well in crock pot/ slow...
Author: J Noname
"ONLY ONE PAN NEEDED FOR THIS ENTIRE DISH", What could be easier?? . . This Idea, was Borrowed from Campbell's Kitchen. . .with a few adaptions of my own. The surprise is the Vegies added to this same...
Author: FREDA GABLE
I love serving this with a salad and roasted asparagus spears!!!
Author: TAMI HIATT
This is a recipe I created using thin sliced sirloin, sauteed in butter and olive oil with garlic, salt and pepper. Then put on a hero roll with mozzerella cheese and baked til browned. Everyone who has...
Author: Lillian Russo
I love my Garlic,and I love the perfect grilled steak. This steak is tender and flavorful. Why go out? You can make a perfect steak at home. This is how I make my Garlic Rib eye. My family loves it! Serve...
Author: Nor Mac
I made this last week...haven't had it in a long time... it is so good and a great comfort food. This is one of the many versions we make.. the photo with the red tomatoes isn't mine, the photo with the...
Author: Colleen Sowa
This was one of my mom's favorite dishes. She didn't make it all that often, but when she did, all of her children flocked home. I sometimes serve this over buttered egg noodles. Plus, it came from my...
Author: Chilly Butt
With pineapples and pork so abundant across the Azores Islands, I guess it's a natural that the two would be paired together to make an awesome entrée for any night of the week.
Author: Vickie Parks
Bottled salad dressing is the secret to these oven baked chops!
Author: Bunnye Everett
With this recipe I use the quick and easy way. Makes a nice supper to have when you need to go somewhere that evening. You can choose your own tomato sauce to cook with this. I just use this sauce for...
Author: Dorene Nagy
This works equally well with chicken breasts, or flank steak. The just have to be pounded out thin enough to go around a poblano pepper. Working gals, you can fix this the night before, or at least pound...
Author: Jane Whittaker
I tried this recipe on a whim and we love it, it is one of our favorites now.
Author: Sarah Scheffer
This is a slow cooked meal that is so tender and easy to make. You do not add any liquid to it as the moisture comes from the meat.
Author: Dana Ramsey
This is one of my Husband's favorites, and one of mine too. The steak comes out very tender and juicy.
Author: Cari Blowers
I've never been a huge fan of onion soup because I found it to be kind of flat and one note... and the cheese on top was usually tough and chewy. My husband on the other hand was always a huge fan. So...
Author: Marina Neff
I came up with this recipe while looking for something different to do with pork chops. I love making this during the holidays as the red and green peppers make it look very festive
Author: cyndy ladas
I have always loved the taste of Pork steak, but it was always a little tuff, so I started expermenting, I think you will agree with me, it is so tender this way that you can cut it with your fork. Hope...
Author: Patricia Davis
The marinade enhanced every single item we cooked. It was truly the best grilled food I have tasted in a long while.
Author: Lynn Socko
This recipe comes straight from Weight Watchers online site. It is an incredible recipe and so very tasty. When cooking anything on the grill I think it tastes better anyway. smile..... I do love veggies...
Author: Kimberly Biegacki
The blackening spice on Jasmin's steak is perfect! It's a great mix of flavors without too much heat. What makes this steak, though, is the sweet potato compound butter. Sweet and savory with a hint of...
Author: Jasmin Stewart-Harbin
My family calls this "red meat and gravy" - it's a filling, inexpensive meal for your family.
Author: Julie Sunderland
My Mom has made this for years, its so good and its such a nice change for making pork chops. Its a filling meal, we always make it with either rice or mashed potatoes, its sooo good.
Author: Amanda Holman
Author: linde myers