Author: Jeffrey Brana
I adapted this from the "Fix-it and Forget-It Lightly" cookbook. The original recipe is great, but my carnivore husband suggested adding the kielbasa, which I did in the last hour of slow cooking. I also...
Author: CinLin
This is a real man's kinda stew...sweet & spicy, got meat and potatoes, and is fillin'! Plus, any ol' pardner can make it...it's easy! Now, Pardners, this one's gonna need a great big ol' deep fryin' pan...
Author: PawPaw
Cabbage and kielbasa combine with potatoes in this brothy stew that simmers away in the slow cooker until it's time for dinner, from Recipe.com
Author: Gagoo
Most people think of traditional Moroccan tagines as being long-simmered lamb dishes. When prepared with quick-cooking chicken thighs, they're actually relatively fast to make. Fragrant spices give this...
Author: Rose J
This recipe came from Carol, of Anchorage, AK, and was posted at the the Alaska Seafood Cookbook website from the Alaska Seafood Marketing Institute. The site suggests to serve with a cool, tangy coleslaw...
Author: Uncle Dobo
A fun little dish inspired by/ adapted from Susan Dillard's Pork Medallions with cranberries and apples (recipe #45668)
Author: ChefMDTP
This is a simple old Hungarian dish. It's easy to make and requires no special cooking skills. I use smoked paprika, but ordinary paprika powder was what was used. For the sour cream, I also like using...
Author: Zurie
The original recipe uses beef chuck, but I adapted it to use veggie crumbles that resemble meat. I used Morningstar Farms "sausage" soy crumbles, but you could use ground beef or cubed chuck, or any similar...
Author: Susiecat too
This is a delicious and comforting casserole to serve on a cold winter night. Navarin is a French cooking term used for a casserole of lamb with young root veggies.
Author: Karens Krazy Kitchen
Living by myself has forced me to start being more creative in the meals that I prepare. I can't make the larger dishes like I used to so I decided to improvise...and this was one of the results. I brought...
Author: The Bare Asp
This is Tommi Miers recipe from the show "Wild Gourmets" It looked so good I just had to cook it! It was easy to make and the flavours were wonderful. I have added and taken away different bit as my store...
Author: Tulip-Fairy
This is a wonderful seafood stew and quick to make but tastes wonderful. Its easy to make and would make a great meal with a rolls to soak up the juice from the stew
Author: Auntie Jan
A robust main dish soup with a distinct Italian flavor, and can be made in about 30 minutes. Leftovers are even better, the next day!
Author: SandyThePoet
This isn't exactly an authentic recipe, but what's a girl to do when there's not much in the larder and people are clamouring for their dinner?! I bought a jar of tom yum paste, and was desperate to try...
Author: Syrinx
By request from board. I never cooked this dish with a recipe before, so please bear with me, and adjust it to your taste. Thank you.
Author: Nolita_Food
Make and share this Medieval Game Bird recipe from Food.com.
Author: The Giggle Box
Moqueca is a traditional Brazilian stew with coconut milk and palm oil. This vegetarian and vegan version is made with hearts of palm and bell peppers. Serve with rice.
Author: Alessandra
Jerk pork is Usain Bolt's favourite meal - inspired by his Aunt Lilly, you'll find it hard not to love this, too. Making the jerk sauce from scratch creates smells and flavours you won't believe, and I'm...
Author: Jamie Oliver
A yummy and very hearty stew--very easy to throw together on a busy night. Great for chilly nights.
Author: southern chef in lo
This is a wonderful fusion of both Asian and Italian flavors. It's a hardy and flavorful version of a beef and vegetable soup. Once you have a taste, your will want another bowl before you know it.
Author: Scook42688
Posted for ZWT5 for safekeeping . Serve with rice or egg noodles, a salad, and crusty bread. If you want more heat, feel free to add a pepper of some sort.
Author: WiGal
This is a meatless (not vegetarian) Borscht, and even my husband, who MUST have meat with every meal, loves this! Sometimes we make it in summer and serve it cold. It's very tasty! It came from a cookbook...
Author: Chef PotPie
This flavorful Jamaican pigeon peas stew also known as gungo peas are really easy to prepare, pigeon peas simmered with potato, carrot, sweet potato, celery, herbs, and spices, you will make over and over...
Author: Michelle Blackwood, RN
Make and share this Ethiopian Split Pea Mild Stew recipe from Food.com.
Author: yewoinfamilycooking
Make and share this Spicy Szechwan Pork Stew (Low Fat & Low Calorie) recipe from Food.com.
Author: wife2abadge
Great use of beef stew meat! Wonderful beef stew with coriander, coconut and tomatoes. This is a dish from East Africa, but has lots of Indian influence. It combines the Indian spice coriander with several...
Author: breezermom
This is a recipe that has been handed down, I tweaked it a little to satisfy my family. It is great served over egg noodles or rice on a chilly night.
Author: Vseward Chef-V
This simple but delicious and flavorful recipe is from the Panlasang Pinoy website. It is served with rice.
Author: PanNan
This recipe has been lost for years and I have just found it, my Dad was the cook in the family growing up and my sister and I always loved this simple and delicious stew. Very kid friendly and flexible....
Author: abloom69
Make and share this Crock Pot Colorful Chicken Stew recipe from Food.com.
Author: Audrey M
I'm excited to share this fantastic method that shows just how easy it can be to cook whole fish, on the bone, giving better flavour and succulence, plus it's harder to overcook the fish and you should...
Author: Jamie Oliver
If you kill a bear, you better have something good to make out of it! This stew is delicious! Serve with a crusty bread!
Author: Kyle
This recipe has some esoteric ingredients, which I happened to have in my fridge. I collect condiments. It's sad, really. The salted black beans (soybeans) are optional. If you can't find the chili-garlic...
Author: quotPink Eyedquot J
Keto Instant Pot Cabbage Beef Stew is an easy to make, healthy, budget-friendly, low carb, gluten-free recipe with a paleo & Whole30 option.
Author: Stacey
Found this in a Taste of Home Magazine Oct/Nov 2004 Issue My family loves this dish, especially in the winter time. Great comfort food
Author: Acountkel
Make and share this Chicken Stew for Babies recipe from Food.com.
Author: CoffeeMom
I am posting this recipe as a correction to one posted by another user. I found this recipe on southernfood.about.com after I did a web search because something didn't look right in the original recipe...
Author: Fred Forlano
This is from Epicurious. Received very good reviews. A few reviweiers added other vegetables such as potatoes.
Author: Wendys Kitchen
This is very quick and easy. Makes very large portions. Sometimes I stir corned beef mixture in early (still in liquid stage) & add thinly sliced cabbage, recover and let steam on top of beef & rice. It...
Author: bayoucritter aka. a
White beans and tomatoes combine with the light flavors of white wine, sage, and thyme in a stew with a chili-like consistency. So easy and satisfying.
Author: amanda1432
Another Vietnamese recipe my sister in law shared with me. She made this for me the first time she visited my house. She served this w/ an Opo Squash soup to mellow out the saltiness. A simple egg drop...
Author: Kiersten Phae
In the recipe description it said that this is one his mother's recipes. He states that it is very economical and was eaten frequently in his home growing up. Placed here for safe keeping, but sounds great!...
Author: januarybride