Author: Shirley Cheng
Red cabbage is wonderfully versatile - you can cook it long and slow and it seems to go on improving, or in the recipe below the opposite: fast cooking to retain some crunchiness and bite. Either way the...
Steak and french fries are a classic combination. For their classic dish lomo saltado, Peruvians toss the two together.
A spicy (as much or little as you want) stir-fry chicken dish served tossed with linguine and fresh vegetables. YUM!
Author: BONNIE Q.
Another one of my husband's last-minute creations with the few random ingredients we had on hand. Turned out surprisingly good tasting! Serve over white rice.
Author: ndm726
This delightful dish featuring chicken and a colorful combination of vegetables in a tasty sauce is on the table in minutes and so much better than take-out.