Foods by "Summer" category| Page 14

Sauteed Red Snapper Fillets with Fennel and Orange

Corn and Black Bean Salsa

You can use fresh, frozen, or canned corn to make this easy corn and black bean salsa. It's a perfect year-round dip or side for tacos, nachos, and more!

Grilled Gazpacho Salad with Shrimp

Author: Elizabeth Karmel

Basil Lemon Syrup

This recipe makes enough for several batches of the vodka gimlets or lemonade; any left over would also give a nice hit of flavor to a glass of iced tea.

Frogmore Stew

This dish is the embodiment of a chowder-style Southern fish stew, packed with shrimp, scallops, potatoes, corn, and more.

Author: Alexander Smalls

Szechuan Noodles with Peanut Sauce

Grilled Tuna and Mango Salad

Roast Beef Sandwiches with Lemon Basil Mayonnaise and Roasted Red Onions

Summery Confetti Salad

Author: Katie Lee Joel

Baby Carrots with Tarragon

Spanish Style Tomato Toast with Garlic and Olive Oil

Author: Rebekah Peppler

Carrot, Yellow Beet, and Apple Slaw with Caraway Seed Dressing

Nutty caraway adds a pop of flavor to this sweet combination of apples, beets, and carrots.

Author: Katherine Sacks

Eggplant, Roasted Pepper, and Goat Cheese Terrine with Parsley Sauce

Summer Fruit Shortcake with Mascarpone

Tender Pie Crust

Cold Poached Salmon with Mustard Lime Sauce

Grilled Summer Squash and Zucchini

Vanilla Panna Cotta with Mixed Berry Compote

Caramelized Onion and Roasted Red Pepper Linguine

Grilled Balsamic Marinated London Broil with Red Onions

Garlic Mashed Potatoes with Corn

Author: Stephan Pyles

Easy Tri Color Pasta Salad

Simple recipe for tri-color pasta salad. This recipe uses fresh mushrooms, onions, green peppers, etc. You can alter this recipe to suit your taste. Sometimes I throw in a chopped cucumber or broccoli...

Author: BlondieItaliana

Wheat Berry Salad

Tomato Salad with Red Onion and Herbs

Turkey Club Salad

Fingerling Potatoes with Chives and Tarragon

Author: Maggie Ruggiero

Grilled Garlic Marinated Skirt Steak with Lime

Tomato and Red Onion Compote

Curried Smoked Turkey and Fruit Salad

Author: Tarla Thiel

Crab with Asparagus and Heirloom Tomatoes

Author: Michael Taus

Red Velvet Cake With Blackberry Cream Cheese Whipped Frosting

The richness of this buttermilk batter, with its slight whisper of chocolate, is perfectly offset by a smooth cream cheese streaked through with violet swirl of blackberry compote.

Author: Jocelyn Delk Adams