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Hungarian Plum Dumplings

Author: Ruth Cousineau

Ma'amoul (Nut filled Cookies)

Author: Joan Nathan

Sour Cream Apple Pie

A quick and easy Sour Cream Apple Pie recipe

Hanger Steak with Charred Scallion Sauce

An ode to the classic French dish of leeks vinaigrette, the bright, addictive condiment clinging to this quick-cooking steak dinner is also destined for your next roast chicken or pork chop.

Author: Molly Baz

Green Bean Casserole With Walnut Bacon Crumble

Chanterelle mushrooms and a crunchy, sweet, and salty walnut-bacon topping make this holiday side dish a stand-out.

Author: Andrea Bemis

Claire's Mandelbrot

Author: Claire Danuff

White Chocolate Layer Cake With Apricot Filling and White Chocolate Buttercream

White Chocolate Layer Cake With Apricot Filling and White Chocolate Buttercream

Tropical Chicken Salad

Author: Michele Sbrana

Black Walnut Cake

Author: Ian Knauer

Apricot Walnut Crisp

Author: Carolyn Beth Weil

Double Chocolate Rye Cookies

This is the perfect cookie. It's extremely chocolatey and rich-full of both dark chocolate chunks and bits of unsweetened chocolate.

Author: Joanne Chang

Fennel Celery Salad with Blue Cheese and Walnuts

Fennel and celery share more than just the dubious honor of being incredibly underrated vegetables. Their snappy crunch is awesome raw, as proven by this densely textured salad recipe.

Author: Claire Saffitz