Author: Food Network
Author: Food Network
Author: Bobby Flay
Author: Lorna Sass
Author: Paul Grimes
Author: Food Network
Author: Claire Robinson
Pesto is traditionally made with basil, pine nuts, garlic, Parmesan, and olive oil. Here, the classic Italian sauce is re-imagined with corn in place of the basil. The finished dish has a creamy richness...
Author: Ian Knauer
Dill Pickle Dip is a light and creamy dip made with cream cheese, sour cream, pickles and fresh dill. This easy appetizer recipe only takes minutes to make!
Author: Krissy Allori
Rhode Island-style calamari, which has hot cherry peppers in the dredging mix, is a local favorite. Look for medium-size fresh or frozen squid (about eight to a pound) for frying.
Author: Jasper White
Make Bits and Bites mix at home with this simple recipe. Shreddies, Cheerios, Cheese Bits, Ritz, Pretzels, Chex and mixed with butter, worchestershire sauce, tabasco and spices
Author: Steve Cylka
Author: Food Network
These little bites look impressive, but they aren't hard or expensive. Because the cream cheese filling is so flavorful, you need only a small amount of smoked salmon. The pastry can be baked ahead (and...
Author: Food Network Kitchen
Author: Pierre Franey
An ooey-gooey starter with just the right amount of warmth and spirit.
Author: By Betty Crocker Kitchens
This recipe for stir-fried shrimp in a tangy Thai garlic sauce takes just 15 minutes. It's a perfect weeknight dish and makes a great party appetizer.
Author: Darlene Schmidt
Author: Tyler Florence
Author: Food Network
Author: Kardea Brown
Author: Pierre Franey
Author: Valerie Bertinelli
Author: Julia Child
Author: Amanda Hesser
For our best granola, we wanted a crunchy, clustery version that wasn't too sweet. We created this simple but universally likeable recipe that's flavored with vanilla and a blend of brown sugar and maple...
Author: Food Network Kitchen
This is a simple and impressive baked Brie for a crowd. A quick apricot and walnut compote nestled in the pastry along with the warm cheese makes an elegant but easy party starter for any gathering.
Author: Food Network Kitchen
Author: Food Network
This South Indian Chicken 65 is a flavor bomb! A crispy and delicious appetizer made with batter fried chicken, curry leaves and spices. Make it in the air fryer or in the oven for a healthier option.
Author: Swasthi
Author: Michael Symon : Food Network
Crispy, golden, juicy pot stickers, stuffed with a classic Cantonese filling, are more than just delicious - they're also a symbol of prosperity for the coming year.
When I travel home to be with my nieces and nephews, my brother always wants me to cook new things for the kids. What I've done in this recipe is take the crowd-pleasing creamy spinach dip that I make...
Author: Stuart O'Keeffe
For a truly authentic dumpling experience, gather everyone around the table to roll and fill these traditional Chinese New Year delicacies.
Author: By Molly Yeh
Three types of cheese spread and fresh vegetables are layered for a lovely appetizer spread.
Author: Betty Crocker Kitchens
Author: Food Network Kitchen
Author: Marian Burros
Author: Food Network
Author: Melissa d'Arabian : Food Network
Author: Food Network Kitchen
Look no further for the BEST and simplest homemade Bread recipe made with just six simple pantry ingredients! It's the perfect white bread for sandwiches and it freezes well too!
Author: Lauren Allen
Author: Ina Garten
Translation: Garlic shrimp. Which explains why there's a clove of garlic for every shrimp in this saucy dish.
What do you get when you combine two convenience ingredients with fresh veggies and shredded cheese? The answer: This colorful veggie-topped "pizza"!
Author: Betty Crocker Kitchens
For this delicious traditional Greek dish, feta and tomatoes along with a hot pepper are roasted until soft and melty.
Author: OliveTomato.com
Author: Damaris Phillips
Italian for "little toasts," crostini also describes savory canapés like these tangy-sweet teasers.
Author: Betty Crocker Kitchens