"Your guests are sure to have fun guessing what's in this dip-it has such a variety of flavors," say Phyllis Shaughnessy of Livonia, New York. "In addition to fruit, you can serve it with fresh veggies...
Author: Taste of Home
Since my husband and I host most of our family's holiday gatherings, I'm always trying new recipes. Guests especially enjoy this creamy, citrus fruit dip.-Erin Martinez, Kendall Park, New Jersey
Author: Taste of Home
You won't be able to eat just one...or two...or five...heck, you won't be able to stop eating them period, until they're gone !
Author: bookmdanno
This creamy spread is the perfect finishing flourish on any Latin-inspired dish, such as our Grilled Garlic-Lime Fish Tacos or our Pork Carnitas Tacos.
Author: Martha Stewart
Easy Rotel queso appetizer dip recipe using Rotes, ground beef, shredded cheese and evaporated milk.
Author: Jessica
Marinate with spices, and herbs, coated with breadcrumb, and pista.
Author: Biraj Kumar
This simple summertime dip comes together in only 10 minutes and tastes great alongside fresh veggies, pita or chips.
Author: Lindsey Joe
Always a party favorite, these stuffed mushroom caps are filled with nutritious and delicious ingredients including spinach and whole wheat breadcrumbs.
Author: CNS Recipes
The Pioneer Woman's Buffalo Chicken Meatballs have all the great taste of buffalo with very little effort. They're wonderful as a starter, a meal to bring to a potluck, or a simple weekday dinner that...
Author: Hamdi Saidani
This Beer Cheese Dip is incredible and perfect for game night, watching sports, or hanging out with friends. It's full of beans, ground beef, and lots of lovely seasonings. Plus, there is plenty of...
Author: Home Fresh Ideas
For a tender-crisp medley, be sure to chop the vegetables so they're all about the same size and thickness. They'll cook evenly that way.
For the second installment of my vegan cheese series, I'm bringing you guys the great Cheddar cheese. The addition of the sweet potato here is unexpected but it sure brings the taste up a notch.
Author: Aline
My daughter Sara loves spicy Buffalo chicken and deviled eggs, so I combined the two. Make and chill a day ahead so the flavors mingle. -Robin Spires, Tampa, Florida
Author: Taste of Home
These stuffed zucchini rolls were fantastic! Always want to find some good zucchini recipes, this is definitely the one. So easy to make! Love the juicy, creamy and tasty stuffing, which went perfectly...
Croissants are a favorite and I can't be limited to just one. Featured as an appetizer for a dairy meal, they prepare the palate for a scrumptious homemade feast. READ MORE
Author: Recipe By Temi Philip
"I modified a cheese spread into a cheesecake by lightening the filling with part skim ricotta, crushed cranberry and orange and other ingredients," shares Josephine Piro from Easton, Pennsylvania.
Author: Taste of Home
Everyone will say "wow" after one taste of this refreshing, icy appetizer. Even my grandchildren enjoy the tomato, mint and lime flavors. -Paula Marchesi, Lenhartsville, Pennsylvania
Author: Taste of Home
A homemade red pepper hummus from our home economists sets this grilled sandwich apart from all the rest. Feel free to experiment with other varieties of breads, meats and cheeses.
Author: Taste of Home
I just love these rollups. They are so easy to make and are quite tasty too. Sometimes I just enjoy them as is, without the sauce. -Donna Lindecamp, Morganton, North Carolina
Author: Taste of Home
A classic recipe for oysters, said to be "as rich as Rockefeller," gets an update from chef Alex Guarnaschelli, Food Network host and executive chef at The Darby.
Author: Martha Stewart
These delicious mini quiches are a time-saving party dish because they can be made in advance and then simply reheated before serving.
Author: Martha Stewart
These little golden-brown pockets are fun to eat and feature the popular taste of Buffalo wings. Using rotisserie chicken and refrigerated pie pastry speeds up the preparation. -Melissa Millwood, Lyman,...
Author: Taste of Home
These tasty southwestern meatballs warm up a buffet. I add pomegranate seeds, jalapeno pepper jelly and cilantro to make everything pop with color. -Jeanne Holt, Mendota Heights, Minnesota
Author: Taste of Home
These flavorful bites of marinated steak layered with prosciutto can be cooked on the grill or under the broiler, so they're ideal for holiday parties no matter what climate you live in! The thick sauce...
Author: Taste of Home
Perfect for just a little snack, this dip recipe makes about 1/2 cup. It would also be tasty spread on a sandwich.
Author: Taste of Home
Making homemade pot stickers is much easier than it sounds, and the little extra effort is well worth it. These pot stickers can be refrigerated or frozen until you are ready to use them. For accompanying...
Author: Taste of Home
These spring rolls are stuffed with an assortment of fixings, such as spinach, carrots, artichokes and cilantro. Even those who don't usually care for shrimp can't get enough of these fun snacks.
Author: Taste of Home
I love all of these flavors and all of my friends do too! I serve this at any party, barbecue or pot luck and it's gone before I can set it down! This recipe may be made a day or two in advance (the pepper,...
Author: Taste of Home
These easy Grilled Jalapeno Poppers are a rich, decadent, fiery treat for a crowd. They're perfect for a picnic, cookout or a party!
Author: Kristi
Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had...
Author: Taste of Home
Author: ChampsDiet
I use the fall squash from my family's Mississippi pumpkin farm to develop recipes that teach people how to cook with squash. My wonderful autumn appetizer can be made with any fall squash. -Leslee Colson,...
Author: Taste of Home
This is great to make for a party appetizer or just to snack on or combine with your favorite meal as a great addition of flavor.
Author: Susan Smith @CookWench2
Doughnut is a sinful dessert to indulge in with its ring-shape and delicious taste. If you are craving doughnuts at home, then you need not step out as we bring to you a super easy recipe that can be made...
Author: TNN
Poppadom is a crispy, crunchy, and easy-to-make Indian starter or appetizer dish. It is also called Pappadam, Appalam, or Papad in different parts of India. It is traditionally made with urad dal, chickpea,...
Author: Sangeetha Vel
An appetizer bursting with flavor from bleu cheese, caramelized onion, jam and balsamic vinegar-tasty bites that vanish in a hurry. -Debbie Reid, Clearwater, Florida
Author: Taste of Home
My husband and I team up to make this appetizer, though it is easy to do alone. Tasty, easy and vanishes as soon as it is placed on the table. What more could you ask for!
Author: ROBIN JOYE
Here's a hearty appetizer that'll get any gathering off to a delicious start. The rich, creamy cheese sauce complements the grilled steak to perfection. -Radelle Knappenberger, Oviedo, Florida
Author: Taste of Home
Creamy Horseradish and Dill Dip is a delicious continental dip. This dip can be easily made at home in minutes using simple ingredients which include horseradish, cream cheese, dill leaves, milk and salt....
Author: TNN
Besan flour pancakes are easy to make at home. They need very less oil and are very nutritious with the addition of mix veggies
Author: bhavana bhatia
These are Pioneer Woman Reed Drummond's famous fried pickles!
Author: RecipesForHolidays.com
Everyone loves garlic bread, so why not try making your very own? Here are five different ways to make garlic infused bread to serve up at dinner.
Author: Jess Smith
These moist wings-marinated overnight in a soy sauce, mustard and brown sugar mixture-are excellent party appetizers. At our house, they're a must for holiday gatherings. -Marian Slattery, Whitewater,...
Author: Taste of Home
Colorado sauce made from smoky peppers adds a kick to this meatless queso fundido recipe. Serve it hot with plenty of tortillas and chips for dipping!
Author: The Wanderlust Kitchen
With or without the dipping sauce, this crunchy crowd-pleaser is tasty. The cranberry-Dijon sauce gives the fun snack plenty of tang.-Donna-Marie Ryan, Topsfield, MA
Author: Taste of Home
My family loves porcupine meatballs. We have been eating this retro dish for years-I just updated it with a little more spice for myself. With the electronic pressure cooker, it is ready in minutes and...
Author: Taste of Home
Stuffed mushrooms are a classic appetizer, and these sure pack the punch with flavors.-Karen Moore, Jacksonville, Florida
Author: Taste of Home