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Jill Nussinow's Smoky Sweet Black Eyed Peas and Greens for the Instant Pot

The pressure-cooked combination of sweet, smoky, and hot and the freshness of the greens is delicious any time of the year.

Author: Kathy Hester

Bean creamed Spinach

Author: Lorna Sass

White Bean Tapenade

Author: Mary Frances Heck

Instant Pot Chickpea Salad with Lemon, Feta, and Fresh Dill

Chickpeas are cheaper and heartier in texture when made from dried, rather than canned beans. And the Instant Pot makes quick work of them.

Author: Daniel Shumski

Brooklyn Feijoada

Author: Henry Tenney

Hoppin' John

Author: James Villas

French Bean Salad

Author: Ruth A. Matson