Author: Victor
Soft, fluffy, spiced buns packed with chocolate - these Spiced Chocolate Chip Hot Cross Buns are the perfect treat for Easter this year! Foolproof & Easy!Intermediate - This recipe involves several techniques...
Author: Dini @ The Flavor Bender
Socca is a gluten-free, yeast-free, and vegan flatbread that is a specialty from the French city of Nice. You need a cast iron pan for this recipe.
Author: Cannelle
Author: Betty Rosbottom
This is the first gluten-free bread I've made that I've been truly happy with. It's very reminiscent of a whole wheat bread - nutty and dense, yet gluten-free!
Author: kdvanwert
Lavash is an unleavened flatbread common to Armenia and most of the Middle East, Transcaucasia, and Western Asia regions.
Author: Vera Abitbol
Super Berry 10 Grain Muffins. Hearty and healthy muffins from Bob's Red Mill 10 Grain Hot Cereal and Made in Nature Super Berry Fusion.
Author: Sheila Thigpen
Premade croissant dough teams up with prepared pudding and an easy chocolate-cream coating to make delicious doughnut-like chocolate 'cronuts' that will be all the rage at your next gathering. If you like,...
Author: Allrecipes Staff
I based my recipe on Melissa Amador's conchas recipe. I simplified it and used milk in place of water, oil in place of butter in the bread recipe, and I used marzipan and almond extract in place of ground...
Author: Kannika
An easy yeast bread made with beer! Use Shiner Bock or whatever beer you have around
Author: Anna
I was trying to make gluten- and chocolate-free muffins for a friend and adapted a family recipe for a chocolate-mayo cake to create this recipe. These are moist, cake-like muffins that are taste tested...
Author: Kytchyn Wytch
Poaching eggs right in the stew is so obviously genius, we are still trying to figure out why we didn't think of this recipe sooner.
Author: Nate Appleman
Stuffed Spinach Bread will fill your mouth with amazing cheesy goodness. Dip in pizza sauce for extra awesomeness!
Author: Rebekah Garcia Kalinowski
I came up with this recipe so that I could enjoy a healthier treat that was still appealing to my kids.
Author: Stephanie1125
These muffins are absolutely delicious. The secret is in NOT mixing the batter too much: the less you mix, the better the muffins are. You can replace the blueberries with chocolate chips to make an even...
Author: SKEHLER
I love the taste and color of sweet potatoes and yams. They are packed with vitamins and minerals and are delicious to boot! This bread is sweet enough for dessert and savory enough for dinner.
Author: Kim Barnouin
Super moist, gooey, decadent-tasting, yet deceptively healthy, this grain-free banana bread gets a baklava vibe from toasted walnuts, cinnamon, and dates.
Author: Alanna Taylor-Tobin
A turkey club, but cozier. Spreading bread with mayo and grilling to a golden brown is the secret to upping the ante on this best-loved classic sandwich.
Author: My Food and Family
This bread is wonderful when served with spaghetti or lasagna. It's also easy for kids to prepare.
Author: CHRIS LANGE
This Garlic Cheddar Irish Soda Bread is the perfect easy baking recipe to whip up when you're wanting fresh bread FAST! It's loaded with sharp cheddar cheese, fresh garlic and tons of herbs for an aromatic,...
Author: Haylie
A delicious soda bread served with whiskey butter
Author: Michelle
Author: Grama Tillie
Quick Streusel Peach Bread combines a full two cups of fresh fruit with warm delicious spice. The cinnamon-brown sugar streusel topping adds a delectable crunch.
Author: Julie Menghini
A basic rye bread made in a bread machine. The extra sugar added makes for a better rise.
Author: Kathy Nowell
Make this easy honey sourdough starter recipe with just four basic ingredients.
Author: Elizabeth Yetter
A classic, old-fashioned, dense skillet corn bread gets jazzed up with bacon and sweet potato. I started with another recipe, added sweet potato and bacon, and substituted bacon grease for the shortening....
Author: Always Cooking Up Something
This tasty Greek dish reminds me of a hearty fish soup and is a real taste of the sea
Author: Jamie Oliver
These go great with Italian sauce dishes, we eat them also as a snack like pretzels! The recipe was given to me from a great Italian cook!
Author: VINCE JONES
Delicious, airy biscuits with the great taste of Earl Grey tea in them. Enjoy!
Author: StrangeBoy
This is inspired by that Italian classic papa al pomodoro, a super-simple, rustic soup that celebrates the wonderful flavour of ripe seasonal tomatoes.
Author: Jamie Oliver
A big summer fruit salad tastes even better with the tropical taste of this light bread. Slices are irresistible with nutted cream cheese or chicken salad.