Author: Wendy Popp
The fine, moist crumb of this cake makes it perfect for any type of filling or frosting.
Author: Nick Malgieri
Author: Nick Malgieri
Real milk chocolate-not just cocoa powder-gives this cake its rich, chocolatey flavor. With a foolproof, one-bowl preparation, effortless frosting, and portability, this cake is sure to be your new go-to...
Author: Rhoda Boone
Recipe video above. Bringing back the retro classic! You will love everything about this cake. The sticky, caramelised pineapple and cherry topping. The ultra-tender and moist vanilla cake. How it's...
Author: Nagi
Author: Kathleen Hulsy
Not too rich but ridiculously moist, this cake decadent without being overly sweet. It's almost impossible to mess up and so easy to make.
Author: Odette Williams
Author: Charmaine Solomon
Author: Basha F. Gelman
Author: Gil Marks
Author: Dora Moel
Butter and brown sugar topped with pineapple and maraschino cherries form the decadent topping on this classic pineapple upside-down cake.
Author: Land O'Lakes
This easy Polish babka recipe requires no kneading and only takes one rise. This slightly sweet bread with raisins is traditionally served for Easter.
Author: Barbara Rolek
Author: Diane Rossen Worthington
Celebrate birthdays and special events with a Prinsesstårta, or Princess Cake. It's pretty and delicious, with raspberry cream filling and marzipan.
Author: Kari Diehl
Author: Gale Gand
Author: Lynda Chernek
Instead of a traditional apple pie, opt for this spiced apple cake for Thanksgiving. Grated apples in the filling give it a moist, dense texture, while the caramel glaze and pretty caramelized walnuts...
Author: Katherine Sacks
This luscious zebra cake recipe features swirled chocolate and white cake, topped with ganache. You'll love the festive zebra stripes!
Author: Natalya Drozhzhin
Author: Krystina Castella