I haven't tried this yet, but wanted to get it posted before I misplace the recipe. This way I will always know where I can find it. It sure does sound yummy! Update: I've made maybe 12 batches of this...
Author: Bobbie
This is my healthy version of peanut butter balls. This is super easy! Make substitutions and use whatever you have available in your kitchen. Just be careful to watch your ratios. Enjoy!
Author: Erin_1984
Author: Lisa Mayfield
Easter Eggs made out of sugar icing, moulded onto two seperate wooden shaped moulds, then left over-night to dry which sets very hard. The two hollow moulds are then joined together with royal icing and...
Author: Cooking Queen in Au
Make and share this Cute As a Bug Chocolate Nuggets recipe from Food.com.
Author: Sharon123
I found this recipe in a magazine quite a few years ago and have been making them ever since. They are easy and don't require a candy thermometer. However, you do need a good quality mixer. Great as a...
Author: FoodBliss
I saw another recipe posted for a Popcorn Candy Cake. It's a little bit different than this one (and actually looks fabulous). I think I cut this recipe out of one of the Taste of Home Magazine inserts....
Author: tree luee dee
This easy Butter Rum Fudge recipe is packed with flavor! Your family and friends will think you slaved in the kitchen making this special treat!
Author: Aimee
This is a recipe for my moms Peanut Butter Candy. She made it when I was kid and I will always love it!
Author: teddybear22482
Make and share this Corn Flake Peanut Butter Candy recipe from Food.com.
Author: OU Amy Miller
Make and share this Fudge Scotch Ring recipe from Food.com.
Author: Chef TraceyMae
This makes the most delicious caramel popcorn that you will be requested to make over and over. I've made several different versions of caramel popcorn- this is my version. This recipe makes a very large...
Author: Jubes
Make and share this Cashew-Cinnamon Brittle recipe from Food.com.
Author: Cooker2K
My grandma always made this at Christmas. Then my mom, and when I started baking, I also made this. It's easy and uses cranberry concentrate instead of the usual dried or fresh. It is now a family tradition...
Author: pressurecooker
Author: Shauna Sever
These marshmallow snowmen are the perfect Christmas project for kids. They are quick, easy, and so cute.
Author: Elizabeth LaBau
For all you fudge lovers out there here's another: This recipe appeared on Paula Deen's show in 2003
Author: Nana Lee
These are SO easy to make. My mother use to make them every year. They are always a great at any party. People will never guess what is in them.
Author: LynnL
A simple yet delicious recipe that will keep your eaters coming back for more as well as asking for the recipe.
Author: sahmisme
Make and share this Peanut Butter Goat Milk Fudge recipe from Food.com.
Author: LB in Middle Georgia
Make and share this Graduation Caps Recipe recipe from Food.com.
Author: Charlotte J
i had these at my daughters final party of the year, last year.they are a brazilian candy, made by samra zourdous. she got the recipe from a family friend from brazil!awesome and very rich!
Author: kimbearly
Made with store-bought pound cake (like Sara Lee frozen pound cake) these bourbony treats come together well. P.S., you don't HAVE to use Jim Beam, any decent bourbon will do!
Author: KathyP53
EASY.....and the saltiness with the sweet chocolate is divine. Use very good quality chocolates, like Ghiardelli or better, for best results.
Author: KathyP53
Not even remotely healthy, but oh so good. The chocolate drizzle can be optional. From Jane Rockmill's "I Love Bacon" cookbook. Great as a gift or bakesale.
Author: gailanng
Peanut brittle makes the perfect gift for a friend. Package this candy in a decorative glass jar, tin or gift box and add a holiday decoration or bow on top.
Author: Land O'Lakes
This delicous mix of honey and peanut butter is an excellent combination. It is also very simple to make. My sister is six, and she has made it before!!
Author: justin time
Make and share this Harry Potter's Cockroach Clusters recipe from Food.com.
Author: Diana Adcock
"Where would we be without salt?" - James Beard I casually sprinkled the thick-cut Hempler's bacon with cayenne before frying to a nearly blackened crisp. Once the caramel had reached its perfect molten...
Author: College Girl
My niece made these for our 4th of July party and they were gone before dessert was even served! Everyone loved them and kept going back for one more of "those pretzel things"! So easy to make- a definite...
Author: Kat Rahal
Many years ago my sister's friend's mom used to make this for us. I thought it was a much more complicated recipe that it really is. I made individual bags of it for the holidays and took some to work....
Author: KeLynn
Make and share this Black Walnut Candy...so easy. From Out Of This Kitchen cookbook. recipe from Food.com.
Author: Tinks
Sweet, buttery toffee coated in milk chocolate and ground almonds make this Butter Toffee recipe one of the best holiday treats ever.
Author: Danielle Wolter
Do you like chocolate and coconut? Do you like Mounds bars? This is better! My daughter makes this for me. It is a "died and gone to heaven" confection! Easy, too! (She couldn't find unsweetened dried...
Author: Chef PotPie
This is a divinity fudge recipe that I use with my Kitchenaid mixer. It makes a nice divinity fudge recipe that mimics my friend's grandmother's very closely. I use a candy thermometer when making it....
Author: Chef burnt toast
Make and share this Besitos De Coco (Old Fashioned Coconut Kisses Candy) recipe from Food.com.
Author: KateL
Author: Lauren Salkeld
Make and share this Chocolate, Caramel, Coconut Fudge (Aka Samoa Fudge) recipe from Food.com.
Author: Kerena
Haven't tried these as yet, they look like a good treat to make for the holidays. Prep time includes chilling time.
Author: Kittencalrecipezazz
This recipe came from Roma Jean. I had never tried to make pralines until now and these are so yummy. I was part of a ladies day workshop at my church and I made 9 different desserts. This was a favorite!...
Author: Carols Kitchen
"This twist on traditional pecan pie provides a snack-able ending to the holiday feast. " - Saveur (Cooking time does not include time to cool)
Author: rpgaymer