Traditionally made with ube (Filipino sweet potato), this recipe will work with any purple or orange sweet potato or yam.
Author: Angela Dimayuga
A simple yet delicious recipe that will keep your eaters coming back for more as well as asking for the recipe.
Author: sahmisme
It is surprisingly easy to make your own homemade caramel apple pops. Tart green lollipops are covered in sweet, chewy caramel for a fall treat.
Author: Kristina Vanni
I was inspired to make this fudge by a candy shop in Portsmouth, NH, called Mainely Gourmet. They sell the most decadent and unusual chocolates there. They have a cran orange white chocolate bark that...
Author: ciao4293
Make and share this Stained Glass Windows recipe from Food.com.
Author: kasue5
Author: Pichet Ong
This can be for any time -- especially the holidays just by using colored marshmallows instead of all white ones.
Author: Thistlethorne
Peanut brittle makes the perfect gift for a friend. Package this candy in a decorative glass jar, tin or gift box and add a holiday decoration or bow on top.
Author: Land O'Lakes
These Butter Toffee Pretzels are addictive, easy and SO divine! Buttery, crunchy, sweet and salty perfection in one easy and irresistible snack mix!
Author: thedomesticrebel
Make and share this Chocolate Goat Milk Fudge recipe from Food.com.
Author: LB in Middle Georgia
Make and share this Vanilla Walnut Fudge recipe from Food.com.
Author: MizzNezz
Author: Dawn Casale
I was experimenting with some ideas that I had for making candy for my holiday baskets, and came up with this twist on peanut brittle. I loved it, and found it so addicting, that I had to send it all home...
Author: dawnie2u
Ok. I know it sounds gross. Who would think of such a thing right? One word- Delicious! Try it even with your prejudices. Tastes much like peanut brittle.
Author: Amanda
Make and share this Reese Peanut Butter Candy recipe from Food.com.
Author: Ycooks2
I found this in the news paper and made it. Everyone that tried it said it was amazing. Will add this to me gift baskets in the future. cooking time is cooling time
Author: Kimmie Kooks
Author: Shauna Sever
Make and share this Easy As Microwave Chocolate Fudge recipe from Food.com.
Author: Stardustannie
Make and share this Marshmallow Divinity recipe from Food.com.
Author: grandma2969
These taste similar to a reeses peanut butter cup, but not quite the same. I wouldn't reccomend using "natural" peanut butter because it changes the taste. I use creamy peanut butter such as jif or peter...
Author: 89240
These are SO easy to make. My mother use to make them every year. They are always a great at any party. People will never guess what is in them.
Author: LynnL
We made these at school at the end of the year, this is the recipe, very good, you will need 10 thick wooden skewers for this recipe
Author: Perfect Pixie
Author: Lauren Salkeld
This is a fun and simple little recipe, especially designed for Easter. Little kids can get involved with preparing this one, but the final product is strictly adult-fare. I suppose that you could substitute...
Author: Annacia
I could not believe nobody had posted this recipe for caramels. It is SO easy and SO rich and turns out perfect for me every time. I hope that you have as much success as I do. I also use this for my caramel...
Author: Redneck Epicurean
A little different, and OH so good. I include these when making up candy trays, as gifts, at Christmas time.
Author: Garnet
Cool gift idea - bring a jar of this easy mix to a friend, and they can make delicious rum balls whenever they want! (Got this one from a recipe mailing list.)
Author: KitchenCraftsnMore
This easy Butter Rum Fudge recipe is packed with flavor! Your family and friends will think you slaved in the kitchen making this special treat!
Author: Aimee
This is a fabulous Halloween creation that I fell in love with and had to keep safe (as in not losing the recipe!). It's from mattbites.com (http://mattbites.com/2011/10/05/adams-scary-apples/) and I unashamedly...
Author: Annacia
This delicous mix of honey and peanut butter is an excellent combination. It is also very simple to make. My sister is six, and she has made it before!!
Author: justin time
Check out this easy recipe for super-moist and fudgy vegan brownies, that uses tofu as an egg replacer.
Author: Jolinda Hackett
Author: Lisa Mayfield
This is a different kind of cookie, supposed to be something close to a peanut brittle...this cookie is very crispy and delicious, great to dunk in you coffee.(note servings depends on how many pieces...
Author: Kittencalrecipezazz
These are very dense as truffles go, rich and yummy! Change the type of chips you use or add a teaspoon of flavoring to change the flavor. They keep very well. I get my dipping chocolate in the bulk foods...
Author: startnover
i had these at my daughters final party of the year, last year.they are a brazilian candy, made by samra zourdous. she got the recipe from a family friend from brazil!awesome and very rich!
Author: kimbearly
My Grandmother has made these as long as I can remember. Was given the recipe when I got married. They are very good.
Author: Misti_Country_Girl
I became utterly addicted to this pumpkin bark that appears at Whole Foods in the fall, but it's quite expensive so I wanted to try making my own version at home. It's a little time-consuming but delicious,...
Author: the80srule
Very creamy fudge with the wonderful flavor of Bailey's Irish Cream. A great addition to Christmas cookie and candy trays!
Author: Raquel Grinnell
"This twist on traditional pecan pie provides a snack-able ending to the holiday feast. " - Saveur (Cooking time does not include time to cool)
Author: rpgaymer
This is so easy. I have tried different recipes using different amounts of sugar, and syrup, boiling, stirring, boiling, stirring. THIS TOPS THEM ALL. 30 MINUTES TOPS AND YOU HAVE IT!
Author: Lori Lissa
Make and share this Cashew Chocolate Brittle recipe from Food.com.
Author: These hands can cook