Make and share this Olhos de Sogra (Mother-in-law's Eyes) recipe from Food.com.
Author: LikeItLoveIt
Make and share this Apple and Date Balls recipe from Food.com.
Author: Derf2440
This is a cooked fudge that I learned to make as a child with my mother. It was our Sunday afternoon tradition. The original recipe came from Mrs. S.R. Dull, who was a food writer for the Atlanta newspapers...
Author: Lexie
Make and share this Potato Chocolate Fudge recipe from Food.com.
Author: Aroostook
I love these little high fiber treats and this is a spin-off of my recipe: http://www.recipezaar.com/300780 I added a few different things in these truffles and the flavour and smell is wonderful. The...
Author: Chef Joey Z.
Easy truffle to make for Christmas, quick to make and impressive looking - and tasting! I have had the recipe for years and made them for the first time last year. I have made them often since - you don't...
Author: Ness73
These are such a change from the everyday popcorn balls. This recipe came from the Jello website and my daughter and I made them for her class at Christmas. They are super yummy and the kids get a kick...
Author: dayla
I love this recipe for two reasons: because it is made out of white chocolate (I am allergic to dark chocolate), and secondly this is great to eat or give as a gift. I love doing Christmas baskets and...
Author: brick453
These Oreo Cake Balls are delicious bite-sized treats that are easy to make and no-bake. You'll love their creamy Oreo cake insides and hard candy outsides.
Author: Dina
I was asked to make a translation of this recipe that was found online, and it is a sweet treat for both groups of kids. Kids in small bodies and kids in adult bodies. Piloncillo. also know by the name...
Author: Latin Flavors
Kashi cereal which is good for you, and butterscotch chips-not so good for you. Helps ease the guilt of this great snack. I used Kashi Vive, because it taste like grahams, but you could use another Kashi...
Author: nicoleingermantown
My sister got this recipe from her friend Deb. She is a home economics teacher at the school where my sister works. If my sister and a bunch of kids can make this fudge with out fail, than anyone can....
Author: whtbxrmom
Make and share this Low-Fat Spiced Pumpkin Fudge recipe from Food.com.
Author: RainbowBubbles
My kids (the big one too!) absolutely LOVE these...they one-up Rice Krispies Treats around here! Sometimes we make them into squares or cut them out with shaped cookie cutters, but when these are in demand,...
Author: JamesDeansGirl
These copycat Kit Kat bites are a homemade version of my favorite candy bar. Milk chocolate and crispy rice cereal come together in a bite-sized treat you can enjoy anytime!
Author: Aimee Shugarman
This recipe was passed down from my Great-Great-Grandmother, Mrs Annie Surgi. I replaced the pecans with Macadamia nuts to give it a new flavor.
Author: JelsMom
From Hungry Girl email: These are the FLUFFIEST, MELTIEST, YUMMIEST and CUTEST meringues you will ever chew. You MUST make them ASAP!!!!!! NOTE: I wish I could copy the picture that is in the email and...
Author: senseicheryl
The first time I had this at my Cousin Becky's house I knew I had to have the recipe. She received it from a woman many years ago at her parent's church. Definite holiday tradition.
Author: Julie
This is the best homemade caramel apple recipe I've ever used. It's from Bon Appétit, October 1999. Enjoy and try real caramel apples from scratch.
Author: Food Fan
This is almost sinful! Very, very close! A simple, delicious treat from Eagle Brand for everyone, and you can even Microwave it! How much easier can it get? The amount is slightly variable and the mocro...
Author: FLUFFSTER
Make and share this Caramel Raisin Fudge recipe from Food.com.
Author: Possumgirl Randy
Dark chocolate lovers dream come true! Got this idea from a trader joes product the homemade version is spectacular! Trust me!
Author: Attainable Health
I was inspired to make these after one of the practicioners in my holistic nutrition college brought in coconut and flaxseed balls made with maple syrup. Well, I know that dates are a fantastic base for...
Author: YummySmellsca
I make this just about every Christmas and we all love it. Don't wait for a special occasion, however, it can be enjoyed anytime. Use butterscotch chips instead of peanut butter if you like.
Author: bert2421
Only 4 ingredients and a million smiles! For a more fudgy treat, stir the hot chocolate mixture with the marshmallows until the marshmallows just start to melt.
Author: wyojess
These are very rich and yummy. A small portion goes a long way. I made this treat for my daughter's 4th grade project. She chose Canada as her research project and then needed to bring a "native" food...
Author: Chicagoland Chef du
These are rich, simple mints often seen at wedding receptions, baby showers, and graduation parties, and they make a perfect last-minute addition to holiday candy trays. Try substituting almond extract...
Author: Jackie Smith
These make elegant and thoughtful gifts for Mother's Day, Valentine's Day, Christmas, and, of course, for yourself! The unusual flavoring is fragrant, smooth, and almost fruity. The amount of time that...
Author: Oenophilly
Recipe handed down from my mother-in-law. There are many variations of flavor included at bottom of recipe.
Author: juliec
Make and share this Stained Glass Cookie Pops recipe from Food.com.
Author: Mirj2338
Make and share this Mocha Dipped Strawberries recipe from Food.com.
Author: Normaone
No need to get out the saucepan or turn on the stove. This recipe uses one bowl and the microwave to make creamy smooth fudge.
Author: Land O'Lakes
It was imperative that my mom make this every year for Christmas when I was small. It remains one of my favorite Christmas treats still today. Always brings back special memories.
Author: Queen Puff
Make and share this Candied Orange Peel recipe from Food.com.
Author: grandma2969
Make and share this Rich & Creamy Chocolate PUDDING Fudge recipe from Food.com.
Author: OceanIvy
This is an adopted recipe. It is taken from RecipeSource and Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936.
Author: Vnut-Beyond Redempt
Maw Maw Vincent made this specialty. She was a Cajun Lady from Lyons Point, La. We would go visit, and she would WHIP us up a batch. This recipe came from generations of long ago. Once the candy was made,...
Author: Concert Lady
Make and share this Cinnamon Raisin-Nut Toffee recipe from Food.com.
Author: KathyP53
An extremely impressive dessert that is so easy to make. No-one will believe how you made it! From Super Food Ideas Sept 2003.
Author: Wendys Kitchen
Make and share this White Chocolate Syrup Krispies recipe from Food.com.
Author: skinnylittlecook
Make and share this White Chocolate Fudge Easter Egg Truffles recipe from Food.com.
Author: looneytunesfan