I had never heard of this dish before tasting it last summer at my fiancee's house. Then, everywhere I went it began to pop up. Its simple, down-to-earth charm depends upon the freshness of the ingredients-...
Author: skat5762
Make and share this Easy Cheese Lasagna(WW) recipe from Food.com.
Author: Divinemom5
This is Rachael Ray's recipe for a great sidedish to use when you're tired of plain old rice (or if you just love orzo, like I do).
Author: Muffin Goddess
I thought this would be interesting for a fast no-meat supper or side dish. Recipe source: Bon Appetit (February 1986)
Author: ellie_
Oh My gosh I can not over emphaize just how GOOD this dish really is!! I had noticed I had been loosing weight but did not put the 2 together. So when I get hooked on a dish thats all I will eat for a...
Author: Parkers Mom
Recipes courtesy of Giada De Laurentis. I saw these recipes and we had to try them. Comfort food at the utmost! So very easy, as well.
Author: Manami
Ribbons of cream cheese are marbled into the ultimate chewy brownie bar.
Author: Land O'Lakes
Author: Marge Perry
My Ma always made this homemade mac-n-cheese when I was growing up. A bit more nutritious for you then the boxed type. A real comfort food! I love the flavor. I always double this recipe because we love...
Author: Anissa
This hearty, veggie-filled rigatoni recipe requires a little bit of work, but makes plenty for a group and is full of flavor.
Author: Rozanne Gold
Make and share this Peas 'n' Cheese Squash Spaghetti recipe from Food.com.
Author: Boomette
Very easy, flavorful lasagna - a real crowd pleaser! Great for leftovers because it tastes even better the next day - as a matter of fact, you can make it ahead of time and just reheat it. You can also...
Author: Meghan Williams
Make and share this Sombrero Pasta Salad recipe from Food.com.
Author: ratherbeswimmin
What do people want from boxed mac and cheese? More cheese! This D.I.Y. version is extra cheesy but just as easy. Plus you can make it with any shape pasta you choose.
Author: Rhoda Boone
This is another Nick Stellino recipe. So simple, but the flavors really compliment each other well...Ya gotta love that man! (I know I do...) *wink*
Author: Stacky5
That yummy white cheese dip served in Texas restaurants with lots of fresh, salty tortilla chips. A dear friend asked me to find THE recipe that she loves so much. After much work she finally says I have...
Author: Mamas Kitchen Hope
If you love horseradish, you will love this recipe! Make it for an informal occasion and serve with saltines or Cheese-Its. It makes alot so I usually divide it up into 2 cup containers to keep in the...
Author: Bev I Am
I just got tired of the same old egg recipe. My b/f said his mom added mustard to hers, so I combined hers and mine and this is what I came up with. When I take this anywhere, I come home with an empty...
Author: Chef shapeweaver
I got this one off the back of a package of string cheese. It's simple and delicious! Eat it fresh, or the cheese will harden.
Author: mosma
Make and share this Field Greens Salad With Apples recipe from Food.com.
Author: Enduring Gastronomy
You may never order for delivery or takeout again once you've experienced these freshly made Buffalo Chicken Egg Roll Minis. Grab some wonton wrappers and let's get started making Buffalo Chicken Egg Roll...
Author: My Food and Family
This is a very healthy recipe - found on a Hospital Diet Guide for a Heart healthy diet and to lose weight - however, one would not expect these to be sooooo good!!! My husband who loves steak but isn't...
Author: stephanierndos
Make and share this Healthy 7 Layer Dip recipe from Food.com.
Author: Timboi and B
This is great served with chunks of bread. Some other suggestions are Granny Smith apples and blanched vegetables such as broccoli, cauliflower, carrots and asparagus. Spear with fondue forks or wooden...
Author: CookingONTheSide
"Warm Almond Crusted Manchego Cheese with Hot Garlic Vinaigrette and Slivered Almonds": A small appetizer recipe with influences of Spain to serve two. From Bobby Flay.
Author: gailanng
At lease once a week my family enjoys these subs. Shaved steak, sharp American cheese, fresh mushrooms on soft toasted scala sub rolls, and I serve them with steak fries with chicken gravy and bread n'...
Author: tommilynn53
Make and share this Cheese Enchiladas w/ Tomatillo/Green Chili Sauce recipe from Food.com.
Author: Sue Freeman
Author: Bon Appétit Test Kitchen
Finally I can make my own - and so much better/fresher than store-bought! I prefer them without the almonds....more cheese! Prep time doesn't include 2-day fridge marination time. Courtesy of Emeril.
Author: Sandi From CA
Asian and Latin flavors blend deliciously in this quick and easy, exotic spin on nachos.
Author: Jihan Mitchell
From Southern to the Core a beautfful cookbook I received in the 2011 Cookbook Swap fro, BusyMomof3, this reminds me of the cheese and mac I learnt in high school nearly 40 years ago from an American teacher...
Author: ImPat
A marvelous soup featuring Vermont Cheddar from Brooke Dojny's "The New England Cookbook".
Author: Acerast
A first course or nice at a brunch buffet from the Junior League of Salt Lake City, Utah. Sounds interesting. Note: This recipe was titled Melon and Red Onion with Feta and Walnuts, but when I read the...
Author: Oolala
Baked veggies makes this dish special. This recipe is from a clipping out of a magazine. Not sure which on but this is sooo tasty.
Author: Aroostook
Being of German heritage, I thought I'd like to try this sometime. From German Foods North America website.
Author: Linky
My daughter Andrea has loved this stuff since she was little. It's a recipe that has been handed down form generation to generation. Now, Andrea makes it anytime we have a family dinner, Thanksgiving,...
Author: Fabio
Author: Bon Appétit Test Kitchen
A friend gave me this recipe. I tweaked it a little. It's a little time-consuming, but very different and very good.
Author: CaramelPie
Make and share this Kaastruffels "Cheese Truffles" recipe from Food.com.
Author: TammieV