I got this recipe from a co-worker and good friend who served it so often at parties that her husband referred to it fondly as "that darn dip". It is a delicious cheese dip for raw vegetables. It is easy...
Author: Chef BobO
Pizza dip i love this stuff been having it at family gatherings since i was a child Easy, fun, and delicious
Author: tasha326
Make and share this Fingerling Potatoes and Goat Cheese Fondue recipe from Food.com.
Author: Sharon123
I made this as a side for dinner tonight--mmm!! It was very good--even better than I expected! It was creamy and comforting, and the sweetness of the asparagus perfectly complemented the saltiness of the...
Author: Halcyon Eve
Faced with "wheat temptation" this weekend, I had a serious calzone craving and combined several recipes with very good results. You can use cooked and crumbled sausage or meatballs or a lightly steamed...
Author: IrishEyes.NYC
From "Wine Lover's Healthy Weight-Loss Plan" Recommended Wine Pairing: Sauv Blanc or Semillon Napa Sauv Blanc 2004; Rudd Vineyards, Oakville
Author: GoldsmithLissa
Make and share this Fettuccine With Creamy Basil-Pine Nut Sauce recipe from Food.com.
Author: Dancer
This is a rather odd recipe I got of fitnessandfreebies.com. I thought it tasted pretty good, it's a new tiwst on the old favourite and low gi
Author: Perfect Pixie
This recipe is super easy and absolutely delicious! Perfect to impress party guests at your next gathering or perhaps a gourmet pizza night!
Author: Corrinne J
Thirty minutes, one-half hour is all that is needed to serve this hearty soup. Serve with crusty bread and you have a meal.
Author: Barb G.
Yumm...cheesy burger filling in a golden brown crust. This was a Pillsbury Bake-Off winner about 25 years ago.
Author: ReeLani
This is the most delicious nut cheese I have made to date. Excellent for cheese sandwiches, or shredded for salads and pastas.
Author: Sunrabbit
This mac & cheese is absolutely delicious! I had never liked mac & cheese, but my mom had me try some of my Aunt Mandy's one night and I fell in love... I had to get the recipe! It's actually pretty simple...
Author: SweetSabrina
Capelli d'Angelo con Pomodorini e Basilico. Found on barilla.com. We make this when we have to do something in a hurry; at Café Ponce it is on the menu. I happen not to like basil but that is personal...
Author: Manami
Make and share this Croque Monsieur Mac and Cheese recipe from Food.com.
Author: hungrykitten
Yet another Indian restaurant staple, this recipe of sweet green peas combined with protein-rich paneer is a substantially satiating side dish. Paneer is an Indian cheese that you can make yourself at...
Author: Sandi From CA
Another great, quick and easy way to cook up those fall apples. This is a recipe that can be stirred up in just a few minutes, when you have those unexpected guest. Just keep a couple of cans of apple...
Author: Jellyqueen
Quick, easy and yummy wraps are perfect for any meal during the day. It fills you up and it tastes delicious.
Skip this if you're watching your calories and fat---prepared mac 'n cheese, bacon, mozzarella and ground beef. This recipe is from The Crow's Nest at Buckeye Lake in Millersport, Ohio.
Author: mailbelle
Found this on another website, www.grouprecipes.com Posted by Jkstern who said this is a "Grown up version of a kid favorite...but kids love it too :-)"
Author: Seebie
Delicious cheese dip with a zip! Great for parties, showers, or just a midnight snack for your family. I serve it with bite-size tortilla chips.
Author: gmaterry
I hate the mushy store bought style of pimento cheese. I prefer it a little drier than the traditional one so I came up with this. You can add more mayo to moisten if you want. This recipe should have...
Author: daskds
This recipe was formed from left over cheese fondue from the night before, ive never liked baked mac n cheese until i made this!
Author: Mortadella1985
This recipe can also be made with fat-free equivalents of cream cheese, shredded Cheddar and salad dressing to reduce the amount of calories. Serve with your favorite crackers.
Author: Art Walker