I love making homemade macaroni and cheese, but I don't always have the time. I used some of the elements of my homemade mac and cheese and incorporated them into the cheap mac and cheese in the blue box....
Author: LizP5885
Don't let phyllo dough's fussy reputation put you off: our method of brushing olive oil and sprinkling breadcrumbs between the layers makes this tart actually quite simple to assemble, and helps keep it...
Author: Manami
Another Peter Russell Clarke recipe...always looking for new ways with eggs when my "girls" are laying well.
Author: Mandy
These are cute little Parmesan cheese cups in your choice of Tiropita or Spanakopita (with spinach) fashion. You can make both varieties for more selection at the table to go wonderfully as an appetizer...
Author: 2Bleu
Originally from Pillsbury, I adapted this recipe to something a bit different than the original. Made them for a party recently, and they disappeared faster than you can say 'Yummy'!
Author: flower7
We make this alot at home and for parties! Great dip for superbowl. It looks like vomit but taste really good.
Author: leeannlyle
Make and share this Olive and Cheddar Cheese Ball recipe from Food.com.
Author: Abby Girl
Make and share this Macaroni and Cheese- Freezer Friendly recipe from Food.com.
Author: Munchkin Mama
Make and share this Creamy Macaroni and Cheese recipe from Food.com.
Author: LizAnn
Make and share this Beans & Barley Restaurant's Three-Cheese Enchilada Casserole recipe from Food.com.
Author: LondonKarma
Melon has a lovely depth of flavour in season. Serve it at room temperature, to get the full effect.
Author: English_Rose
This has got to be one of the simplest ways to make this yummy dish! And it's virtually mess free! These rellenos can be fried in oil or baked in the oven, depending on how you like it. If you like Mexican...
Author: A Good Thing
Layers and layers of thin, tender whole-wheat crêpes and smoked salmon make a stunning multilayered cake-like torte. To serve, cut into small wedges for an appetizer or into slightly larger wedges to...
Author: Mary Cech
Whenever your fridge is empty, raid your pantry. Just a jar of pasta sauce is all you need to jump-start this quick dinner idea.
Author: Nana Lee
This was a recipe that I received at a recent Weight Watchers meeting. Though it's full of yummy beef, cheese and spinach, according to Weight Watchers, only has 8 points for 1 whole quesadilla. (Serving...
Author: AndreaVT96
Make and share this Deep-dish Taco Squares recipe from Food.com.
Author: Debe6496
Verde is the Spanish word for green and there are green chillies in this casserole, Have I mentioned how well I like green chilies? Usually they are paired with chicken or pork, but here they are paired...
Author: Lorraine of AZ
Make and share this Pampered Chef Broccoli Dip recipe from Food.com.
Author: Amberley
O - M - G, this sounds unbelievably naughty! Perfect appetizer for a romantic dinner for two! Maybe the only course! Ecstasy was a popular Uglesich's Restaurant appetizer of shrimp in a sauce, served on...
Author: Busters friend
Make and share this Creamy Scallop Lasagna recipe from Food.com.
Author: Julesong
Courtesy of 1001Recipes2Send.com. Hosting Elegant Get-Togethers by NAPSA. "Hosting elegant gatherings seems to be an inviting cool weather trend. Entertaining gurus say Fall and Winter parties tend be...
Author: Manami
This is a great sauce for pasta. We like cappelini, penne, or fettucini. Add shrimp or crawfish for a complete meal with a crisp green salad and some hot, buttered French bread. I make my own pesto and...
Author: Penny Stettinius
Everytime I make this for a party, I get asked for the recipe and never have left overs. It's really easy and can be made ahead of time. Enjoy!
Author: susankemp
This sounds really good. I cut this recipe out of one of those Reiman publication inserts with coupons.
Author: Recipe Junkie
Make and share this Puffy Chile Rellenos Casserole recipe from Food.com.
Author: Mooseybear
Modified recipe from the AJC online 5:30 Dinner Challenge -- Janette Tobin of Winter Haven, Fla., sent in a sauteed shrimp dish that, she notes, "makes a wonderful, tasty quick dinner, but is good enough...
Author: KerfuffleUponWincle
I found this recipe in the Dec issue of BBC Goodfood.An extremely elegant starter that will grace any dinner table. Very simple yet very very tasty. The greatest advantage is that it can be prepared the...
Author: Naked Chefess
This recipe from is from Kraft. It's a nice way to doctor up and box of deluxe macaroni and cheese dinner. You can substitute cayenne pepper for the black if you like it spicier.
Author: linguinelisa
This is my kids favorite homemade version of mac and cheese. It does contain canned soup. If you're not a fan - don't try it! This freezes and reheats really well. I usually double this on a cooking day...
Author: JillAZ
No chocolate here. It's just called that way because they are shaped like fudge...cut up in small squares with pretty much the same consistency...only spicier and yummier. Got this from my mom (she got...
Author: skymonkey
We would make this on all the big cookout holidays like the fourth of July. It is very yummy!
Author: star23515
This is a recipe I found on Allrecipes.com. It was submitted by: Liz. She states: "This spicy cheese and ground beef casserole can be used as a side dish or a main course! Any type of squash or ground...
Author: Happy Hippie
Author: Victoria Granof
I got this recipe from a magazine probably 15 years ago. It's a great dish for breakfast, snack, and freezing for later. It's portable for DH - drop it in a baggie, and he heats it up when he gets to work....
Author: kitty.rock
Make and share this Tomato and Feta Relish recipe from Food.com.
Author: evelynathens
Make and share this Chicken And Cheese Ravioli recipe from Food.com.
Author: Charishma_Ramchanda
Make your own ricotta in your microwave! Store-bought ricotta is loaded with gums and additives to keep it from separating... but it inevitably will when heated, leaving you with gritty pellets of cheese...
Author: DrGaellon
This recipe is originally from a November 1989 issue of Better Homes and Gardens.The cheese mixture can be made up to 4 hours ahead, covered with plastic wrap, and refrigerated.Proceed with the baking,...
Author: Leslie in Texas
I came up with these when I needed something quick and easy to make for supper. Hubby and I enjoy them and I hope you will too!
Author: Loves2Teach
Make and share this Natasha's Mexican Casserole recipe from Food.com.
Author: Natasha513