This is another Giada recipe from Food Network. I'm not too sure about the basil sauce but it looks good. I haven't made this yet. It is here for safekeeping. I think you could probably use graham crackers...
Author: Zaney1
From kraftcanada.com, a delicious cheesecake recipe that reminds me of my favourite childhood ice cream - my sister and I always saved our favourite flavour for last! I made a 7" cheesecake using about...
Author: Alison J.
Make and share this Grandmas Cheesecake recipe from Food.com.
Author: D.L. Riddle
I've tried dozens of cheesecake recipes, but always come back to this one. It is a base recipe that can be doctored however you like - with added extracts, different cookie crusts etc. The real trick to...
Author: joe_red_45
Make and share this Chocolate Chip Cheesecake recipe from Food.com.
Author: chia2160
I love the taste of lemon and blueberry together. Add that to a cheesecake and it can't get much better!
Author: LifeIsGood
Make and share this Light Chocolate-Amaretto Cheesecake recipe from Food.com.
Author: KathyRose in RI
I originally found this recipe on the back of a can of Nestles condensed milk about 30 years ago but lost it a few years back and after a google search I found it again. If you like a strong lemon flavour...
Author: ImPat
Make and share this Jamaican Banana Cheesecake recipe from Food.com.
Author: ratherbeswimmin
Making desserts doesn't have to be hard! This delectable and light no-bake pumpkin spice cheesecake can be made in just 10 minutes by following these steps!
Author: Tina Cruz
Make and share this Almond Joy Cheesecake Recipe recipe from Food.com.
Author: dojemi
This is the most delicious cheesecake that I have ever made. Everyone who has a piece asks for the recipe. I can honestly say that it is a slice of heaven and so easy to make.
Author: Spamster
I love the idea behind this recipe. It is said that the slower a cheesecake bakes the creamier it gets and the less likely its surface is to crack. Of course, the very best part is it does all this while...
Author: Sackville
The recipe's from my Mom, who got it from a newspaper, who got it from the Mother Wonderful's Cheesecake cookbook. It it the best cheesecake you'll ever eat. Watch out; people will insist you make it for...
Author: Kirby
My mom has been making this cheesecake for at least 40 years. The crust can be a little hard to work with but you just have to keep pressing and patting it.
Author: hungrykitten
if you're looking for a carrot cake recipe to impress someone, definitely consider throwing a layer of cheesecake in the middle. It's just such a sweet surprise! Use any cream cheese frosting recipe, Found...
Author: Bonnie G 2
This is the first cheesecake I've ever made. No need to find another recipe.(Ever again) It is from a Gourmet magazine (1993). I have made several variations with the topping, like caramel and peaches,...
Author: MsPia
I got this from a BHG.com "Cook to Cook" discussion group thread where people shared their "I can't believe something this good is so easy to make" recipes. It was submitted by mardee1 and deserves repeating...
Author: Claudia Dawn
In Australian Tables Magazine November 2007. Looks absolutely delicious and if I wasn't diabetic would give it a go and the DH doesn't like mangoes so I can't see me making it at this point in time. Cooking...
Author: ImPat
I got this from a Philadelphia Cream Cheese Box. Enjoy!! (Cooking time does not include chill time.)
Author: ShortyBond
My bestie made this for a barbeque last weekend, I just had to post it. If you love margaritas, you will love this cheesecake. A word to the wise, it is no bake, so the alcohol won't cook out. Don't give...
Author: chef sassypants
This recipe is one I developed. I love Pumpkin Cheesecake, but I don't like graham cracker crust. It's a little recipezaar, a little Paula Deen, a little Real Simple, but all from my imagination- just...
Author: Victorianemma
This came from Grammy Nell's arsenal of goodness. Not too difficult.. its kind of complex but the result is always a winner. Don't be confuse by the sugar being listed twice in the ingredients for the...
Author: Aimchick
Make and share this 5 Minute Toasted Almond Cheesecake Pie recipe from Food.com.
Author: Zaney1
Need a sweet treat to serve a crowd? Try this rich, creamy dessert! Since it serves 16 people, it easily fits the bill.
Make and share this Italian Ricotta Cheesecake recipe from Food.com.
Author: ratherbeswimmin
Make and share this Brown Sugar Cheesecake With Bourbon Butterscotch Sauce recipe from Food.com.
Author: Pinay0618
A reworked recipe from Pinterest. One of the ingredients (the glazing mix) was unobtainable. Prep time includes chill time. Only half a cake mix is required. Using an entire box will make the bottom layer...
Author: gailanng
A decadent dessert that looks like it is hard to make but is fairly quick and easy to get together. The time doesn't include chilling time of at least 3 hours, so make sure to allow for that time. This...
Author: diner524
Make and share this Fresh Berry Lemon Cheesecake- No Bake recipe from Food.com.
Author: chia2160
Author: Barbara Schieving
Love a recipe that enables me to use things I have at home - and I detest wasting a perfectly good piece of day old bread, so on my current prune jag, this recipe caught my eye. Stashing for near future...
Author: Busters friend
I found this recipe at Obesity Help. The recipe was posted by mehelga. I have not tried this recipe, but I'm posting it for safe keeping.
Author: internetnut
A tempting indulgent dessert--nothing beats the flavors of pecans, buttery caramel and rich chocolate. From Land O Lakes.
Author: looneytunesfan
Make and share this Black Bottom Cheesecake recipe from Food.com.
Author: ratherbeswimmin
This is a recipe I got from a friend with a diabetic husband. Makes an excellent tasting cheesecake that is incredibly easy to prepare. You may use sugar substitute and sugar-free yogurt if desired. The...
Author: Allrecipes Member
Make and share this Layered Blueberry Cheesecake recipe from Food.com.
Author: Canadia
This is so easy to make and tastes like heaven. There is no baking so it's a great dessert for summer.
Author: meshell b
First of all, this pie might be easier to make than a regular pumpkin pie. Its taste is very light and delicious. The cream cheese really balances out the spices in the pumpkin pie and most people I have...
Author: joshuainboden
Interesting variation of cheesecake. I have not tried this one. It is posted for a request. But I'm always looking for new and interesting cheesecake recipes and this certainly fits the bill.
Author: Steve P.
From Lorna Sass's book "The Pressured Cook". This recipe requires a 7-inch springform pan. It is a very rich, crustless, chocolate marbled cheesecake. Sometimes this cheesecake emerges from the pressure...
Author: Dee514
This is a recipe I got from a friend with a diabetic husband. Makes an excellent tasting cheesecake that is incredibly easy to prepare. You may use sugar substitute and sugar-free yogurt if desired. The...
Author: Allrecipes Member
Plan ahead, this needs to chill for a minimum of 8 hours or overnight before serving. For a *chocolate* cheesecake; omit lemon juice, melt 1-1/2 cups semisweet chocolate chips with 2 tablespoons butter...
Author: Kittencalrecipezazz
This is an adapatation of my Tiramisu Cheesecake, recipe #161274. My friend and I have been waiting to try this recipe and thought they would be great as cupcakes... and they are! Use gold or silver double-lined...
Author: caffeine junkie
Utterly delectable. This cheesecake is rich and creamy. If you love coffee and chocolate you will love this!
Author: MamaDonna
This cheesecake is a recipe rescue! A healthier cheesecake alternative. It is made without a crust, making it low in fat. But if you make it with your favorite crust it's still going to be a lot lighter...
Author: Rhiannon and Matt
Living in Northwestern Washington, lavender grows well and I'm always looking for new ways to use it. Got this recipe at a lavender fair I attended. Yummy and just a little different. Easy to make and...
Author: Bonnie G 2