Tomato Basil & Spinach Chicken Spaghetti - healthy, light, Mediterranean style dinner, packed with vegetables, protein and good oils. Delicious comfort food!
Author: Jo SB
Make and share this Cambodian Chicken Soup recipe from Food.com.
Author: ratherbeswimmin
Make and share this Spicy Honey-Brushed Chicken Thighs recipe from Food.com.
Author: Vino Girl
Steaming chicken by this method tenderizes the meat to a degree that it almost melts in your mouth. The meat is also infused with a succulent wine flavor. Adapted from Harris Salat
Author: threeovens
Make and share this Quick Chicken Parmesan Risotto recipe from Food.com.
Author: Wendy W88
A hardy appetizer packed with great flavor. These cakes have always been a crowd pleaser.
Author: Mary P.
This is a german, Asian, American fusion recipe. No one type of cuisine can take credit only my imagination can. It is very easy to prepare, looks elegant and is very kind to your taste buds. The idea...
Author: Bergy
Comfort food at it's best. My grandmother used to make this when I was a little girl. The shortcake is actually cornbread and the filling is saucy chicken.She never added the peppers, but I added them...
Author: Michele in NJ
Make and share this Oven Baked Chicken Parmesan recipe from Food.com.
Author: Ragu8823
Kiddos are going to go crazy for these homemade chicken fingers. The mix of herbs and spices is subtle but super flavorful. The ginger ale in the tempura batter gives these chicken fingers a slightly sweet...
Author: Stephen Lee Parker
A friend gave me this recipe to use with any type of poultry. I have used it with partridge, pheasant and even rabbit! Yummy!
Author: Aroostook
Quick and easy one-pan entree with enough sauce to serve over rice or noodles. Delicious! If desired, serve with a green salad. Yummy and easy!
Author: Debbie Asbra
This is a hearty mix of chicken, tortillas, and spicy tomatoes in a creamy sauce and a taste delight to the whole family.
Author: Martha Stewart
Kids love this one - get them involved in the prep by coating the chicken in breadcrumbs.
Author: Jamie Oliver
Not only do you get dinner on the double but this garlicky chicken has a tangy hint of lime.
Author: Judith Hannemann
With chicken and vegetable cooked together, this entree is not only convenient but also economical. Good accompaniment are a crusty bread and parsley- buttered carrots.
Author: Dads Girl
Easy and delicious! One of my boyfriend's favorite dishes--perfect for a romantic candlelight dinner-very classy!
Author: TGirl
I bought some ground sumac online recently and was google-searching other things to use it in, when I stumbled on this recipe from cookinglsl.com. It's quick, easy, and totally delicious (hubby seal of...
Author: lecole54
I found this recipe from World Vision. It looks a little funny, but it tastes great! It takes a while to cook, but well worth the effort. You can make the chicken ahead to cut down on cooking time.
Author: Bugeah
One of the best tandoori grilled chicken recipes around, and boy is the chicken tender and moist...this tandoori will become a favorite of yours for sure! (Note: plan ahead, the chicken needs to marinate...
Author: Kittencalrecipezazz
From Cooking Light. Serving size: 1 chicken breast half and 2 tablespoons sauce. Per serving: 294 calories, 8.4 g fat, 40.3 g protein, 2.9 g carb, 0.2 g fiber, 106 mg cholesterol.
Author: ratherbeswimmin
Make and share this Low-Fat Pineapple Chicken Stir Fry recipe from Food.com.
Author: Audrey M
This recipe is brought to us by Jimmy Rodriguez, owner of three New York City restaurants, including Jimmy's Bronx Cafe.
Author: Martha Stewart
From The Everyday Low Carb Slow Cooker Cookbook. Per Serving: 421 calories, 49g protein, 1g net carbs, 20g fat, 152mg cholesterol, 333mg sodium
Author: mariposa13
This is a wonderful dinner that my mom and I came up with while trying to cook a seafood supper for the men. This meal is very delish and warming of the tummy.
Author: love2cook
This recipe was originally posted by my friend, Shelly, and I adopted it after she left the site. She told me that she found it on Cooking.com and the original recipe included instructions to cook the...
Author: Ms B.
Author: Todd English
Chicken breasts are marinated with spices and fruit in this easy and very flavorful dish. I pour the marinade over the chicken in a freezer bag, then freeze them for future use. I take them out of the...
Author: HAC3
Wow. This is a delicious chili, and I must confess you could leave out the chicken and still love it. Or substitute four bone-in split chicken breasts in place of the chicken thighs. Hominy is the secret...
Author: AmyZoe
Make and share this Chicken Cacciatore With Orzo recipe from Food.com.
Author: dicentra
Swap the typical hard boiled egg for a soft-poached one in this Cobb Salad with Poached Eggs, that puts a delicious spin on the classic. The runny yolk becomes part of the dressing in this salad that's...
Author: Martha Stewart
Make and share this Chicken Marsala Orzo Bake recipe from Food.com.
Author: LaraKN
From the Stew Leonards.com site. Stews is a great East Coast dairy store that sells the freshest of everything. They have a revolving recipe link on their site and my friend swears by every recipe she's...
Author: DeSouter
A simple, fast, very tasty way to prepare chicken. Chicken breast is perfect for shredding. Because it's so lean, it is especially great combined with a jammy intense flavoured sauce that is sweet and...
Author: Nagi | RecipeTin Eats
I tried this recipe the first time and it was easier than I thought it would be. If you like more barbacue taste you can increase the barbacue sauce to 1 cup.
Author: sae2008
This 20 minute spicy baked peanut ginger chicken recipe is a delicious quick dinner the whole family will love (you can customize the heat level to your liking, and if some like it super hot, just bring...
Author: Sweetphi
This such a easy flavorful dish. It does have a bit of garlic, but it isn't overpowering. It is perfect with served with mashed potatoes or even buttered noodles. Sauteed spinach on the side is my favorite...
Author: SarasotaCook
Made this a lot at one time when I caught the chicken leg quarters on sale.
Author: Mama Dee
Tasty Enchiladas do not have to equal guilt. Quite a bit of calories have been trimmed off, but the taste is left in. You can be good and have your enchiladas too!
Author: Dawn399
Make and share this Cantonese Fried Chicken recipe from Food.com.
Author: UnknownChef86
This salad makes a wonderful lunch or light dinner. You can even make it vegetarian by omitting the chicken. The maple nuts take less than 5 minutes to make so the salad comes together very quickly.
Author: cookiedog
Author: Paul Grimes
Dark chicken meat is ideal for stews; it becomes more tender the longer and slower it cooks. To remove the thin top layer of the orange peel, use a vegetable peeler. Dredging the chicken in flour and then...
Author: Martha Stewart
This recipe came from a fund-raiser cookbook for a Ronald McDonald house here in Michigan. It is one of my husband's favorite dinners.
Author: Sherri35
If you would like to try your hand at cajun cooking look no further. This is the epitome of South Louisiana cooking and served on many tables throughout South Louisiana for Sunday dinners. If you really...
Author: Luby Luby Luby
I'm not sure where I got this recipe (probably from a magazine), but it was in my "to try" binder and I made it tonight - husband and I LOVED it and each had 2 bowls. We served it with corn bread on the...
Author: ErikaNY
Juicy chicken and bacon, fresh veg and creamy potatoes, this speedy midweek roast has got it all.
Author: Jamie Oliver