Author: Denise Barr
While my mother-in-law's rugelach were filled with cinnamon-sugared nuts, mine also include a slick of jam, some currants and a handful of chopped chocolate.
Author: Dorie Greenspan
Author: Dianne Rossmando
Author: Nick Malgieri
Author: Thomas Keller
Author: Tori Ritchie
Author: Andrew Schloss
Author: Stephen Bruce
Author: Elizabeth Falkner
Author: Georgia Downard
Author: Joe Miller
An easy Chocolate Chip Scones recipe
Author: Jennifer Jones
Author: Dede Wilson
Author: Esther Sung
The bracing blend of peppermint enrobed in bittersweet chocolate is one of the best-and most refreshing-candy combinations going, and homemade versions of these popular patties are leagues better than...
Author: Gina Marie Miraglia Eriquez
Author: Ian Knauer
Author: Katie Morford
Author: Gina Marie Miraglia Eriquez
Cinnamon lends warming complexity to this comforting, creamy cold-weather drink. For a little pick-me-up, a splash of rum certainly wouldn't hurt.
Author: Joe Sevier
If pecan pie is a crowd pleaser at your Thanksgiving table, try this delectable chocolate and cashew variation.
Author: Melissa Clark
Sandwich layers of crisp chocolate pastry with an oozing chocolate-caramel sauce for a stunning-but-easy celebratory dessert.
Author: Donna Hay
The transformation of butter, sugar, and salt into toffee is culinary alchemy at its best. This version is studded with cocktail peanuts and a decadent layer of bittersweet chocolate.
Author: Gina Marie Miraglia Eriquez
Author: Rocco DiSpirito
Author: Melissa Hamilton
Use this easy, no-cooking-necessary glaze to ice doughnuts and cupcakes, or drizzle over anything else you want.
Author: Melissa Ben-Ishay