This festive finger food is easy to prepare with perfectly spiced Schnucks chorizo links wrapped in golden cornbread.
Author: Schnucks
An eye catching elegant center piece that is used for a dip bowl hot or cold for any HOILIDAY! Be it a baby shower, Christmas, New Years or whatever you desire. Additional items you will need... 2-sided...
Author: Rita1652
Author: Ruth Cousineau
This wonderfully hearty seafood supper is packed with wintry flavours, perfect with mild, meaty cod. If you can't get dried borlotti beans, just use the equivalent amount of tinned, drained beans.
Author: Andy Harris
Also known as German pancakes, these oven-baked delights puff up like sweet Yorkshire puddings.
Author: Joss Herd
These Christmas Chocolate Cupcakes are an easy one-bowl dessert that will be ready to bake in just 20 minutes! They're incredibly moist and tender, full of chocolate flavor, and topped with a simple vanilla...
Author: Borrowed Bites
My best friend's mom always made the best dressing - and this is the recipe she just shared with me. It's easy and it frees up the stove and oven. Finally! The search is over! (the yield is a guess)
Author: Lizzymommy
Last Christmas (2008) we got snowed in during a ski trip to Vermont. I had just gone shopping, so I was fairly well stocked up. I just started cooking and this is what I came up with. I used purchased...
Author: Jb Tyler
Much of the work here is done by the hob, with only the occasional stir needed. A great side for boxing day banquets too.
Author: Dorie Greenspan
Author: Melissa Clark
Sugared Cranberries are the perfect festive treat for the holidays. Sweet and tangy, crunchy and soft, I can't get enough of these. A popular Russian sweet made for Christmas and New Year celebrations....
Author: Peter Kolesnichenko
These cookies are soft-cake like because of the pumpkin and applesauce. Dried cranberries and chocolate chips give the cookies additional deliciousness.
Author: Tracey Seaman
Author: Flossie Sims
A satisfying supper that's a brilliant way to use leftover vegetables and ham. It's a pretty loose recipe - you want the burgers to hold together, so you need enough vegetables to bind the ham, but you...
Author: Andy Harris
Author: Dede Wilson



