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Corn Pudding

Author: Tom Gilliland

Ham & Broccoli Casserole

Sure, ham and veggies have the starring roles. But this broccoli casserole just wouldn't be the same without the cheese, stuffing mix and eggs!

Author: My Food and Family

Bourbon Sauce

An easy Bourbon Sauce recipe

Easy Fruit Cake

Give them a fruit cake recipe they'll enjoy with our Easy Fruit Cake made with pecans and mixed dried fruit! Use yellow or chocolate cake mix to make this fruit cake recipe with only 15 minutes of prep...

Author: My Food and Family

Crispy Potato Crab Cakes

Make a restaurant favorite right at home with our Crispy Potato Crab Cakes recipe. These savory potato crab cakes made with ORE-IDA STEAM N' MASH Cut Russet Potatoes are a much-loved dish that's sure to...

Author: My Food and Family

Mushroom and Three Cheese Strata

When Wonder Bread hit the market in Indianapolis in 1921, it truly was a wonder: The loaves were larger than the ones Americans were accustomed to, and the revolutionary plastic packaging and addition...

Baked Denver Omelet with Bacon

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Author: My Food and Family

Baked Crab Dip

Fresh crab meat is so rich, fabulous, and sweet that, for this dip, I wanted to highlight the texture and flavor of the crab without masking it. Served bubbly hot with a crisply browned, lemon zest–panko...

Author: Diane Morgan

Pumpkin Bread Pudding

Soft cushions of country bread soaked with rich custard-there's no better dessert to cozy up with on a chilly autumn evening than this sultry bread pudding, fragrant with warm spices.

Author: Ian Knauer

Low Fat White Sauce

This can be used to lighten any casserole that calls for a white sauce.

Layered Italian Zucchini Casserole

Sliced zucchini is layered in a casserole with spaghetti sauce, Neufchatel cheese and Parmesan in this easy-to-make Italian vegetable bake.

Author: My Food and Family

Oregon Griddle Cakes

Author: Jan Gassner

Bacon and Green Chili Quiche

Author: Gayle Gardner

Crustless Bacon and Cheese Quiche

Prepare this delicious Crustless Bacon and Cheese Quiche. Avoid the fuss of crust with this cheesy quiche which incorporates a variety of fresh veggies.

Author: My Food and Family

Best Ever Almond Cookie

See for yourself why we call these the Best-Ever Almond Cookie. This delicious recipe really does produce the best almond cookie-ever.

Author: My Food and Family

Mexican Clam Dip

Author: Sharon Buck

Classic Flan

Instead of being baked in one large dish, this version of the traditional Latin dessert is made in individual ramekins.

Author: Martha Holmes

Easy PHILADELPHIA 3 STEP Cheesecake

Enjoy the great taste of Easy PHILADELPHIA 3-STEP Cheesecake with only 10 minutes of prep. Containing six ingredients, it's incredibly simple to make our Easy PHILADELPHIA 3-STEP Cheesecake recipe. Try...

Author: My Food and Family

Cranberry Pecan Streusel Muffins

Cinnamon-nut streusel tops an orange-scented muffin packed with cranberries and pecans-at every altitude, this is an unbeatable combination.

Author: Susan G. Purdy

Oven Fried Picnic Chicken

Author: Tracey Seaman

Grandma's Best Apple Kuchen

Grandma's Best Apple Kuchen recipe is now yours-and be prepared to share the recipe, because it's a crowd-pleaser!

Author: My Food and Family

Old Fashioned Molasses Cookies

Old-fashioned molasses cookies that will remind you of Grandma's gingerbread cookies.

Author: Land O'Lakes