Get fall into full swing with sweet flavor, warm spices, and moist texture! Then, add your magic touch with a scene-stealing slightly burnt brown butter icing that adds just the right amount of richness...
Author: By Betty Crocker Kitchens
I have never made this recipe; posted in response to a request. I worked with a woman from Guyana many years ago, and she brought a Black Cake to a Christmas party one year; it was fabulous!
Author: Lennie
Author: Food Network
Author: Anne Thornton, Host of Dessert First
Author: Food Network Kitchen
Author: Florence Fabricant
This dessert is also known as "Sex in a Pan". LOL. It's so good you'll want to have seconds. I got it from my good friend Sandra. :)
Author: Carol
I found this in a magazine, I believe it was "Quick & Easy" while waiting for an appointment. Unfortunately, I do not remember what they called it so I have just called it Angel Food Delight. It sounded...
Author: Cloudtears
This was always a family staple and while searching the Portuguese recipes, I noticed it wasn't there and I just have to add it.
Author: Jennie6698
Author: Food Network
I love those Little Debbie cakes that are in the shape of trees at Christmas. I found this recipe and it's the closest I've come to them. I used to eat them like crazy and it was costing me a fortune!...
Author: Redneck Epicurean
This is a simple, lovely way to serve fresh summer berries. I made this for brunch today and found it a refreshing end to the meal. This dish could also be made year-round using unsweetened frozen berries...
Author: MarthaStewartWanabe
It's your favorite dessert with a tropical twist! Pineapple upside-down cake is good, but pineapple upside-down cake with pineapple rum infused is so much better. Everything else you love about this classic...
Author: Angie McGowan
Basic Crepes Recipe
Author: Food Network Kitchen
These cookies double as great make-ahead treats. Freeze the cookie dough for up to two months, slice and bake whenever you're ready!
Author: By Betty Crocker Kitchens
Christmas celebrations are not complete without a trifle and this recipe is guaranteed to be the crown jewels of the table
Author: Good Food team
Author: Ina Garten
Author: Lillian Chou
Title says it all. DO NOT OVERBAKE THEM, or you will be sorry. Best to pull them out when they look a little raw and let them harden a bit on the cookie sheet. I have given these as gifts, sold them, and...
Author: Teresa in CO
The first time I had my aunt's brownies, I went head over heals. Was it the best quality chocolate? Or was it the moistness and melt in my mouth textures? All I know was that these were the best chocolate...
Author: Creative Baker
These little tasty treats are always a hit. They taste just like an apple pie, except they are mini sized and easy to eat. They are great to take to a party because there is not cutting and serving needed....
Author: Sarah in New York
Author: Ree Drummond : Food Network
A few years ago, I copied down my Italian grandmother's recipes. She had collected them all in a box, in preparation for moving to a retirement community. Unfortunately, during the move, she lost the box,...
Author: katstoys
Author: Food Network
Author: Tyler Florence
This is my grandma's recipe for German Chocolate Cake. This was all of us kid's favorite for birthdays. I made this for my husband on our first date on his birthday, and it's a tradition in our family...
Author: Teresa M
Author: Michael Symon : Food Network
Pull this apple-walnut beauty from the oven and inhale its blend of warm spices-cinnamon, ginger, cloves. Drizzled in caramel sauce, it's the perfect addition to fall meals and holiday afternoons.
Author: By Betty Crocker Kitchens
This famous fruitcake recipe by Fanny Farmer goes back years, I made it recently using the brandied fruit cake option as stated on the bottom of the recipe and I strongly recommend to use that method as...
Author: Kittencalrecipezazz
Author: Food Network
Author: Food Network
Crunchy cookies, granola and peanuts are topped with creamy marshmallows, peanut butter and chocolate for a decadent treat.
Author: By Betty Crocker Kitchens
Author: Tim Mantoani
A rich, caramel-pecan filling peeks out from tender layers of chocolate cake.
Author: By Betty Crocker Kitchens
Author: Ree Drummond : Food Network
Make and share this Classic Crunchy Chocolate Chip Cookies recipe from Food.com.
Author: ratherbeswimmin
Looking for a fruit dessert? Then try this blueberry and peach cobbler - a delicious warm dessert made using Original Bisquick® mix.
Author: By Betty Crocker Kitchens
The dark brown sugar gives this cake a little molasses edge, which cuts the sweetness of the berries and the richness of the cream cheese.
Author: Yossy Arefi
Ready in an hour, dip our chocolate cake batter doughnuts in a chocolaty glaze for double the chocolate goodness.
Author: Inspired Taste
Make and share this Peanut Butter-Hershey's Kisses Cookies recipe from Food.com.
Author: Brenda in NJ
This is a MUST if you have never tried a homemade Angel Food Cake. I never liked Angel Food Cakes until the neighbor lady invited me over for coffee shortly after I was married. That was almost 15 years...
Author: Charlotte J
We are convinced almost anything is better in pizza-form, including dessert! This chocolate cookie pizza is one of our favorite ways to enjoy dessert-style pizza. Start with a homemade cookie crust, spread...
Author: By Betty Crocker Kitchens
Make and share this Vanilla Pudding Pie recipe from Food.com.
Author: Charmie777
These are a classic German Christmas cookie; you'll find them in most every household as soon as St. Nicholas' Day (December 6) rolls around. These gluten-free cookies are kind of like a cross between...
Author: Food Network Kitchen
I got this recipe from a close friend. It's simple to make and tastes delicious. I have tried several other recipes, but this seems to be the easiest to make and still the best tasting. I suggest serving...
Author: Chef Mean Green