A light-tasting, fine-textured cake. Excellent for the holiday season.
Author: ANNE MCCULLOUGH
My sisters and I always requested this cake for our birthdays. Now, my daughters ask for it for their birthdays!
Author: Judy and Amanda
Here's what you need: ripe bananas, egg yolks, sugar, cornstarch, vanilla, milk, vanilla wafer, whipped cream
Author: Kiano Moju
Great golden brown soft cookies with chocolate and peanut butter chips. If you like, you can use white chocolate chips, too!
Author: Ben
My husband, Lloyd, loves this cake because it tastes like lemon meringue pie. The cake is no-fuss and makes just enough for the two of us.-Dawn Fagerstrom, Warren, Minnesota
Author: Taste of Home
A cookie dough crust, cream cheese filling, and fruit topping. Tip: For a quick crust, use one package of ready made sugar cookie dough rolled out to fit a pizza pan. Use an assortment of fresh fruit such...
Author: Anne
I pack these easy candied pecans in jars tied with pretty ribbon for family and friends. My granddaughter gave some to a doctor at the hospital where she works, and he said they were too good to be true!...
Author: Taste of Home
I've had the recipe for this chocolate cherry cake for years-it's a chocolate lover's delight! It's so easy to make, and is perfect for cupcakes and bake sale treats, too. I get many requests for the recipe....
Author: Taste of Home
You will enjoy making this traditional pecan pie as much as you will enjoy eating a slice.
Author: Jackie Smith
Make one complete cookie at a time. If the dough of one color is shaped first, the little rolls become to dry to twist.
Author: Dolores White
These little tarts are a great hit - and look beautiful on a holiday tray!
Author: Carla A.
This is a very good chocolate cake, when frosted with a chocolate frosting it is a double chocolate treat.
Author: Syd
I absolutely love Indiana sugar cream pie; especially the one that my grandma made for me. Here, we serve it warm or chilled and call it "Hoosier" sugar cream pie. -Laura Kipper, Westfield, Indiana
Author: Taste of Home
This moist, airy lemon chiffon cake was my dad's favorite. Mom revamped the original recipe to include lemons. I'm not much of a baker, but whenever I make this dessert my family is thrilled! -Trisha Kammers,...
Author: Taste of Home
Making donuts and munchkins from scratch can seem like an intimidating endeavor, but once you go homemade, it's really hard to go back to store-bought. After you make the dough and let it rise overnight,...
Author: Frank Tiu
A light and tasty dessert that is perfect for summer gatherings. You can substitute different fruits as well!
Author: MommaBear
This is a wonderful pudding recipe I have been making for years. Our family loves it best when it's hot. Can also use as a pie filling.
Author: COOKIEWOMAN
The secret of this light frosting is to mix it with a mixer for the recommended time at high speed. This incorporates air to make it light. 1-1/2 cups frosting is enough to frost the top of one 9 inch...
Author: Dee Akeson
This was my Grandmother's recipe from the 1940's. These cookies use molasses in place of brown sugar, which was one of the items rationed during the war (and harder to get than white sugar, they tell me)....
Author: Diana S.
Oatmeal cookies using dried cranberries and white chocolate chips, or you can use chocolate chips if you wish.
Author: Christina
Wait for the oohs and aahs when you present this luxurious lemon cheesecake recipe. The lemon flavor gives it a bright, tangy flavor. -Margaret Allen, Abingdon, Virginia
Author: Taste of Home
This is a wonderful alternative to those standard cinnamon-walnut-streusel coffee cake recipes. It's perfect for a brunch or a special family gathering. Prepping the batter in a food processor makes it...
Author: springfield70
My mom's easy recipe--Chewy, yummy cookies with breakfast cereal flakes, chocolate chips and nuts...This recipe can be halved or doubled, depending on how many cookies you want! Enjoy!
Author: BLEEDINGROSE
These cookies remind me of peanut butter fudge. My Grandmother made them for us, and now I make them for my family. There is nothing healthy about this recipe but it is a great sweet-tooth fixer.
Author: Nana's 3 Babies
Cookies using M&Ms® candies, any variety. Old recipe-but ALWAYS a favorite!
Author: Robbi Schultze
This is a pure white wedding cake frosting. You can double the recipe if you have a sturdy mixer. Add milk according to purpose; you need less if you are making flowers or borders than if you are just...
Author: Jean Higginbotham
Brown sugar, cinnamon, lemon peel and chewy dates make a memorable flavor combination in this old-fashioned favorite, which comes straight from our Test Kitchen ovens. Ideal as a light dessert or slimmed-down...
Author: Taste of Home
Original recipe is a twist on my Mom's version. Fast and easy dessert, great for fall season when apples are freshest and the cranberries come in. I have made it without the apples or using frozen cranberries....
Author: Jessica Leslie
My husband and I have two sons, and I sent these peanut butter brownies to them regularly when they were in college. They told me that they used to hide a few from their roommates just to make sure there...
Author: Taste of Home
Kraft® marshmallow creme is the secret ingredient. It's whipped and light. Along with the peanut butter it makes this traditional favorite extra fancy and so easy! (Our family has been making this recipe...
Author: NICATIE
While I was growing up, I enjoyed my grandma's oatmeal bars every Christmas. This recipe reminds me of her and Christmastime as a child. And now I fix the bars for my family. -Nancy Hawkins, Brookville,...
Author: Taste of Home
After testing many recipes for cinnamon rolls I found that just about any home-made roll can be good if you have the right icing. In too many recipes the cream cheese flavor overpowers the icing. Use this...
Author: Cara McGuire
Even though Mother baked this tall, beautiful cake often when I was growing up, it was a real treat every time. I like the walnuts in the cake and the frosting. Mother frequently used black walnuts from...
Author: Taste of Home
Walnuts and cinnamon flavor this refrigerator cookie ready to bake when you are.
Author: Lisawas
This delicious coconut pudding has a creme brulee richness and exotic taste. Yum! Shake a dash of cardamom or cinnamon on top of each serving, if desired.
Author: photobug843
This is really yummy fudge. It's creamy, easy and tastes great! There are lots of things you can add to this recipe!
Author: cutegirl7
If you've been searching for a better-for-you-dessert recipe that still feels totally indulgent, look no further. This peanut butter pie is the perfect mixture of sweet and savory. The crust - made with...
Author: Mercedes Sandoval
These sweet, square and holeless French doughnuts are known as beignets. New Orleans' traditional breakfast always includes a few of these powdered sugar delicacies. -Beth Dawson, Jackson, Louisiana
Author: Taste of Home
This delicious southern blueberry bread pudding boasts out-of-this-world flavor and eye appeal. You just may want to skip the main course and go straight to dessert. It's a favorite for our summer celebrations....
Author: Taste of Home
This pastel-green, easy-to-make cake is super moist with a light, creamy frosting that is perfect for any holiday like Christmas, St. Patrick's Day, Easter, etc. This cake and the yummy frosting can be...
Author: TheRecycleChef
Each Christmas I make several pounds of candy and cookies for friends, neighbors and business associates. This tasty toffee is covered in chocolate and sprinkled with nuts...and it won't stick to your...
Author: Taste of Home
This frosting is great on many cakes, not the least of which is German Chocolate Cake.
Author: AUNT B
I always serve this tasty no-fuss cream with fresh fruit to usher in a new season. Prepare it the day before for added convenience.-Lily Julow, Lawrenceville, Georgia
Author: Taste of Home
This is a traditional Muslim bean pie that most people have never had and even more have never made. Made with navy beans, it is surprisingly a wonderful dessert. Once you've had it, you'll love making...
Author: Imam Qadriyyah S. Mabel-Doroth
This rich buttery ice cream sure beats store-bought versions. And with its pretty color and plentiful pecan crunch, it's nice enough to serve guests at a summer party. -Jenny White Glen, Mississippi
Author: Taste of Home
These hand pies, also known as turnovers, look too perfect to be homemade. Any of your favorite pie fillings, both sweet and savory, will work. I hope you give this easy technique a try soon. Enjoy!
Author: Chef John