Shaved Brussels Sprout Salad is full of crunch, color, and flavor. It highlights all the best fall flavors and is definitely holiday worthy.
Author: Natalya Drozhzhin
The easiest homemade coleslaw recipe. Shredded white and red cabbage with carrots in a sweet and tangy creamy homemade dressing. This 10-minute recipe will win you over.
Author: Valentina Ablaev
Fan-tabulous come home to dinner! The smell of this one as it cooks will have you begging for dinner time!
Author: DustyPyatt
A garlic and herb crusted beef tenderloin with an easy, tried and true roasting method. No marinating required and for melt-in-your-mouth tender and flavorful beef.
Author: Natasha of Natashaskitchen.com
What's up folks? Your friendly ex prep cook here ready to share how to make Aussie chips and turn them to cheese fries. It's time consuming, so if you want to, do this do half the night before. I will...
Author: ryseone
Super Easy Slow Cooker Pasta e Fagioli Soup. Rich, hearty and loaded with veggies and meat. A perfect, comforting soup for Fall! NOTE: I use ground turkey meat instead of ground beef and chicken broth...
Author: Mommaredkat
These grilled steak kebabs are juicy and mouthwatering-delicious! It marinates overnight which makes the steak kebabs tender and so flavorful.
Author: Natasha of NatashasKitchen.com
Using sunflower oil is important. It can best substituted with olive oil, but sunflower oil really improves the flavor of this salad.
Author: Natasha of NatashasKitchen.com
Warning, Highly Addictive
This Apricot Dijon Salmon and broccoli is an easy, excellent one-pan salmon meal. The sweet and savory apricot glaze makes the salmon juicy and flaky.
Author: Natasha of NatashasKitchen.com
Very easy and tasty breakfast casserole with sausage, egg, cheese and tater tots. Great breakfast for kids.
Author: In the Kitchen with Jonny
This 5 Minute Microwave Ricotta Cheese recipe shows you how easy it is to make cheesy, delicious homemade ricotta cheese, without much equipment or time! (Partnership with Panasonic)
Author: Live Eat Learn
Ok, enough serious stuff-now to the fun reactions to Chili Cook-Off's! This recipe, for fun, has been seen on the internet, author unknown, it's origin is like the original RoadKill recipe. But that's...
Author: MadCity Dale
Author: Natasha of NatashasKitchen.com
My mom makes this so I'm not sure where she got this from. We have it for special occasions. The sauce is so good we pour it over the potatoes and meat. I serve this with whole kernel corn. **Note: I made...
Author: ND_Dawn
Make and share this White Bean and Barley Soup recipe from Food.com.
Author: dicentra
This avocado ranch has a thick, creamy consistency and irresistible flavor! It's delicious as a veggie dip or salad dressing.
Author: Natasha of NatashasKitchen.com
Thai shrimp cakes are very tasty appetizers with very memorable flavors that come from fresh ingredients used in this recipe. With the use of fresh ingredients like garlic, shallots, kaffir lime leaves,...
Author: Suwanee
Author: Jenna
These delicious donuts are not hard to make, nor do they take up any time. You plop one in the hot oil and 4 minutes later, you have a donut!
Author: Vodka & Biscuits
Baked Ziti is an easy, saucy, and cheesy pasta casserole. It has all of the great flavors of Lasagna but is simple to prepare and serve as a pasta bake.
Author: Natasha Kravchuk
Cooking at home during times of uncertainty can be a great way to stay grounded and give yourself something to look forward to. Even when using pre-prepared products, with the right technique, you can...
Author: Whitney Lofts
Make and share this Mojo's Simply Delicious Simple Crockpot Mesquite Pot Roast recipe from Food.com.
Author: mojo22l
My deliciously spicy island twist on fish balls. Serve this with your favorite dipping sauce.
Author: CaribbeanPot
Make and share this Turkey Herb Marinade recipe from Food.com.
Author: armywife516
Celebrate Oktoberfest with this kartoffelsuppe German potato soup and it's made quick and easy in only 15 minutes with the Instant Pot!
Author: Tasty Ever After
I decided to give this dish a Maryland twist filled with lump crab meat and a surprise crumble on top, but no matter which cheese, noodle, or crumble you use - your mac and cheese will be the bomb if you...
Author: Vodka & Biscuits
For the mushroom lover. Here's a really nice appetizer for dinner parties. Always goes over well with my guests. I mooched this recipe off a close friend.
Author: L. Duch
Honey Butter is so easy to whip up and it is such a treat for breakfast and the holidays! We add a touch of cinnamon for a whipped cinnamon honey butter.
Author: Natasha of NatashasKitchen.com
Once you try this homemade taco seasoning blend, you'll never want to use store-bought again. This DIY Taco seasoning is so versatile for tacos, taco soup, and taco salad, as a seasoning for veggies,...
Author: Natasha Kravchuk
Author: Amanda Hesser
This easy and simple Scallion Cornbread is the ultimate chili, soup, or summer side, and tastes even better when you make it in a cast-iron pan.
Author: Jenna
Author: Jenna
This Lemon Basil Risotto recipe is rich, creamy, and zingy! Perfect as an easy and healthy side dish or delicious and filling vegetarian main course.
Author: Live Eat Learn
These Amish onion patties are better and easier than onion rings.
Author: In the Kitchen with Jonny
Use this vinaigrette for the salad that tops our Salad Pizza, to dress a pasta salad, or as a light marinade for fish or chicken.
Make and share this Orange Maple Glazed Baked Salmon recipe from Food.com.
Author: Nyteglori
A copycat recipe for the Taco Bell chili cheese burrito. This burrito combines chili flavored vegetarian ground beef, refried beans and vegan cheddar cheese in a tortilla. This Taco Bell recipe is super...
Author: The Edgy Veg
Simmer your favorite mushrooms in a delicious Korean broth. Uh-dic-ting!
Author: Daniel Oh
Broiled lobster meat is crazy tender, juicy and every bite is bursting with fresh lemon butter flavor. Don't skip that garlic lemon butter to serve.
Author: Natasha Kravchuk
Make and share this Crock Pot Beans in Molasses recipe from Food.com.
Author: Dommel09
Time intensive ragu but very tasty and worth it. I had country style pork ribs on hand so decided to try them in a ragu (normally it's beef) and it worked.
Author: amrench
This is a different take on the dressing for macaroni salad, and is it ever delicious- everyone should try it!!
Author: Chef mariajane