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Lemon Apricot Chicken

Add a citrus twist to your regular chicken tonight - perfect for a dinner that's ready in less than an hour.

Author: Betty Crocker Kitchens

Grilled Chicken and Bacon Ranch Pizza

Need we say more? Bacon, chicken, cheese, veggies and ranch dressing on top of a crispy cheesy-garlic crust. Awesomely delicious!

Author: By Betty Crocker Kitchens

Lamb Meatballs With Tzatziki Sauce

Make and enjoy these tasty Greek lamb meatballs served with tzatziki, the traditional sauce made with cucumbers, yogurt, lemon, and mint.

Author: Peggy Trowbridge Filippone

Spaghetti Casserole With Ground Beef and Cheese

This ground beef and spaghetti casserole is perfect for an everyday family meal. Spaghetti and the sauce are layered with cheese.

Author: Diana Rattray

Roasted Garlic and Tomato Mostaccioli (Cooking for 2)

Red checkered tablecloth, crusty bread, field greens with vinaigrette, classical music and a robust pasta dish? That's Italian!

Author: By Betty Crocker Kitchens

Skinny Crispy Baked Chicken Nuggets

92% less fat • 73% less sodium than the original recipe. If fast food or frozen chicken nuggets are your go-to food for busy nights, switch to this feel-good version. They only take 30 minutes total...

Author: Betty Crocker Kitchens

Champagne Shrimp Risotto

Need a killer entrée that guests will rave about? Try restaurant-fare risotto with shrimp.

Author: Betty Crocker Kitchens

Cajun Sausage and Peppers Foil Packs

Sure to be a crowd-pleaser, these foil packs are loaded with kielbasa, bell peppers and Cajun-spiced rice with just enough heat to keep things interesting.

Author: Betty Crocker Kitchens

Green Chile, Chicken and Bean Chili

A Dutch oven simmers a zippy chili that chicken lovers will want to try.

Author: By Betty Crocker Kitchens

Hungarian Beef Goulash with Sour Cream and Chive Dumplings (Cooking for 2)

Tender cubes of beef are cooked in a hearty sauce of onions and peppers, seasoned with sweet Hungarian paprika and topped with dumplings rich with sour cream and chive flavor.

Author: Betty Crocker Kitchens

Muffin Tin Chicken Enchiladas

These fun and festive enchilada cups are big on enchilada flavor without the messy assembly.

Author: By Betty Crocker Kitchens

Chicken Chile Enchilada Pie

Enchilada flavors mix up into an easy one-dish supper bake.

Author: By Betty Crocker Kitchens

Grilled Lamb Shashlik Kebabs

This recipe for lamb shashlik-a type of Turk/Russian kebab-calls for marinating and grilling lamb chunks with vegetables, making a great cookout food.

Author: Saad Fayed

Pulled Pork Barbecue Biscuit Cups

These pulled pork biscuit barbecue cups are the perfect way to use your leftover pulled pork. Use your favorite convenient purchased pulled pork too!

Author: Diana Rattray

Salmon With Citrus Balsamic Vinaigrette

Our fast and easy salmon recipe is baked in a vinaigrette of balsamic vinegar, orange juice, Dijon mustard, and fresh herbs.

Author: Peggy Trowbridge Filippone

Thai Red Curry with Vegetables

A flavorful, easy vegetarian dish everyone will love. This Thai Red Curry with vegetables only takes about 30 minutes on the stovetop. Serve with brown rice or quinoa for a healthy dinner recipe. Play...

Author: Ashley

Cheesy Wild Rice and Turkey Casserole

Nutty wild rice gives interesting depth to this simple casserole of cooked turkey, summer peppers, and shredded cheese.

Author: Betty Crocker Kitchens

Slow Cooker Sweet and Savory Brisket of Beef

Dried fruit adds a hint of sweetness to a hearty beef brisket prepared in the slow cooker.

Author: By Betty Crocker Kitchens

Grilled Chicken Florentine

It tastes like you cooked all day, but this easy skillet dinner requires only five minutes of prep time and can be on the table in just half an hour.

Cornish Hens with Orange Rice

Cornish hens roasted with sauce made using grapes, wine and apple jelly and served with orange rice - a hearty fall dinner!

Author: Betty Crocker Kitchens

No Roll Mexican Rice Enchiladas

Take the mess out of making a Mexican favorite: just fill, fold, and bake these vegetarian rice-bean-cheese enchiladas.

Author: By Betty Crocker Kitchens

Bacon Pizza

Our wonderfully flavored bacon pizza uses crisp bacon, vegetables, and sour cream for a special treat.

Author: Linda Larsen

Oven Crisp Chicken

Cracker crumbs provide a crispy addition to this no-fuss chicken dinner that's baked to perfection.

Author: By Betty Crocker Kitchens

Fish Brine Recipe for Flavor and Moisture

This easy fish brine recipe is a great way to add flavor to fish and seafood and keep it from drying out, especially if you're cooking it on the grill.

Author: Danilo Alfaro

Pesto Eggplant Sandwiches

Dinner ready in just 20 minutes! Enjoy these crunchy eggplant sandwiches packed with pesto. Perfect if you love Italian cuisine.

Author: Betty Crocker Kitchens

Chicken Étouffée

Chicken etouffée is a delicious and rich recipe from the city of New Orleans made with a roux, vegetables, chicken, shrimp, and spices.

Author: Linda Larsen

Easy Slow Cooker Chicken with Tomatillo Salsa

Here is a slow-cooker chicken dinner to celebrate--three simple ingredients, and dinner is ready when you are.

Author: By Betty Crocker Kitchens

Firecracker Salmon

Spice up your salmon with this Asian-style recipe that you cook on the grill. Serve with rice and a salad with a ginger dressing for a lovely dinner.

Author: Derrick Riches

Tuscan White Bean and Sausage Soup

Rich in flavor and deeply satisfying, this Tuscan White Bean and Sausage Soup will warm both your body and soul. Makes excellent leftovers and freezes well!

Author: Kimberly Killebrew

Mediterranean Couscous and Beans

Raisins, tomatoes and garbanzos with an accent of feta cheese make this a tasty meal you can put on the table in a snap.

Author: Betty Crocker Kitchens

Classic Beef Stroganoff

Tender strips of steak and hearty mushrooms cooked in sour cream and served over egg noodles. Try this classic beef recipe today.

Author: BIWFD

Penne Pasta and Fresh Tomatoes

Got fresh garden tomatoes? Here's the pasta dish in which to use them. It's dressed with a light vinaigrette starring fresh basil, lemon and garlic.

Author: Betty Crocker Kitchens

HEARTY VEGAN LENTIL SOUP

Filled with hearty vegetables and made in 1 pot, this vegan lentil soup is super hearty, healthy, and ready in about 45 minutes!

Author: Julie | The Simple Veganista

Roast Pork With Apples and Cranberries Recipe

Here's a succulent dish of roast pork tenderloin with apples and cranberries that makes a great family meal during the holiday season.

Author: Fiona Haynes

Beef Pasta and Mushroom Soup

Welcome family to dinner with a pot of bubbling, flavor-packed soup. It's made easy with Hamburger Helper® dinner mix.

Author: By Betty Crocker Kitchens

Sausage and Red Bean Skillet with Cornbread Biscuits

The rich flavors of the Louisiana bayou come to you in this easy spin on a classic dish: beans and sausage topped with hearty cornbread.

Author: By Betty Crocker Kitchens

Easy Chicken Pot Pie Casserole

Chicken pot pie in a casserole form is very simple to make. The recipe is similar to the popular impossible pies and it will become a family favorite.

Author: Peggy Trowbridge Filippone

Mussels with Mustard Sauce

Garlic, cracked pepper, red wine and parsley flavor these simply simmered shellfish.

Author: Betty Crocker Kitchens

Gluten Free Quinoa Salad Stuffed Tomatoes

There's nothing better than a beautiful tomato in summertime, unless you stuff it with this tasty veggie-packed filling!

Author: Betty Crocker Kitchens

Slow Cooker Mediterranean Minestrone Casserole

With a 20-minute prep time, a hearty pasta casserole can be assembled in the morning on even the busiest days.

Author: By Betty Crocker Kitchens

Mediterranean Quick Pizza

Mediterranean Quick Pizza is a 2013 Bisquick Family Favorites Recipe Contest award-winning recipe developed Elaine Mason of Oconomowoc, 2nd Place, Wisconsin State Fair (Milwaukee, WI).

Author: By Betty Crocker Kitchens

Slow Cooker Three Cheese Creamy Lasagna

Take 10 minutes to put together this meatless lasagna. After you've taken one bite, you may never make the regular version again!

Author: Betty Crocker Kitchens

Baked Chiles Rellenos

Easy chiles rellenos with a bright, fresh flavor, whether you fill them with cheese, beef, turkey, chicken, or pork.

Author: Molly Watson

Mexican Pepperoni Pizzas

Try this new twist on pizza; tortillas are a perfect way to make a quick pizza that kids and adults alike will love!

Author: Betty Crocker Kitchens

Pork with Mushroom Gravy

Delicious pork made with Progresso® beef-flavored broth and mushroom mixture gives you a tasty dinner - ready in 15 minutes.

Author: Betty Crocker Kitchens

Salmon with White Beans and Tomatoes

You're just one skillet and 25 minutes away from putting this heart-healthy dish on the table for tonight's dinner.

Author: Inspired Taste

Slow Cooker Santa Fe Country Ribs

Skip the typical barbecue sauce and season ribs with salsa and chili sauce. Olé!

Author: By Betty Crocker Kitchens

Beef With Spicy Black Bean Sauce

Chinese dried black beans lend their own special taste and flavor to this recipe, while chile paste adds extra bite.

Author: Rhonda Parkinson

Jamaican Jerk Chicken

Get ready to be transported to the Caribbean island of Jamaica as you take your first bite of this deliciously bold and dynamic, finger-licking chicken!

Author: Kimberly Killebrew

Chicken and Squash Quesadillas

Kids will never know there are veggies in these chicken quesadillas. Get them on the table in less than 30 minutes!

Author: Betty Crocker Kitchens