Use your Cuisinart Pressure Cooker when you need a fast meal without heating up the kitchen.
Perfect for parties! Have guests assemble their own burritos with the zesty pork filling and toppings of their choice. By Betty Crocker Kitchens
Author: Old El Paso
Panda Express String Bean Chicken Breast is one of the lighter fare options of Panda entrees. Tender pieces of marinated chicken are wok fried then tossed with stir fried string beans and onion in a garlic...
Author: Angela
Once you've had grilled pizza, you will never go back! The shrimp and pesto combination is simply magical with the crispy, but tender crust.
Author: Dara Michalski | Cookin' Canuck
In the mood for a spicy Creole dish? Maque Choux is a one pot, no fuss meal that's zesty, savory, and will have dinner on the table in no time!
Author: Rachel Hanawalt
Author: Vegetarian Times Editors
BLT Naan Pizza with Bacon, Arugula & Tomato is an easy and healthy lunch or dinner idea. 260 calories and 8 Weight Watchers Freestyle SP
Author: Dara Michalski | Cookin' Canuck
Author: Stella
Author: Emily
This recipe is perfect for picnics, get-togethers, or even the day after a big holiday. It's served with roast turkey, arugula, sharp cheddar and cranberry mayo. Recipe courtesy of McCormick
This traditional lamb preparation can be enjoyed any night of the week.
Shredded brussels sprouts with bacon are a quick and easy side dish. Comes together in 20 minutes and always a huge hit!
Author: Wendie Williams
Who says raw veggies need to be be boring?! This easy chopped broccoli salad with tahini dressing definitely proves otherwise. So much flavor in every bite of this delicious vegan salad.
Author: Dara Michalski | Cookin' Canuck
An easy, family pleasing recipe that comes together in 30 minutes or less. Adapted from Jacques Pepin
Author: Liz Berg
Leave the dishes for some other night and whip up this cheesy, zesty, one-pot meal for a delicious south-of-the-border flavor celebration!
Author: Rachel Hanawalt
There's just something about the caramelized crust and meaty interior of scallops that makes them the perfect protein. They are also a total blank canvas, so it's important to let them shine with a simple...
The crispy topping is everything! Make this baked cod with panko in just minutes. An easy, healthy recipe for a weeknight dinner.
Author: Dara Michalski | Cookin' Canuck
An upscale version of meatloaf that is perfect for any dinner occasion. When sliced, this rolled loaf shows layers of rich brown meat, luscious green spinach, and creamy white cheese. It will be the "focal...
Ready in under 30 minutes, tahini noodles can be served hot or cold. With a light tahini sauce full of vegetables and rice noodles, this tahini noodle bowl is a fabulous, gluten-free, oil-free noodle bowl...
Author: Kathy Carmichael
Author: Stella
Chicken Enchiladas with a creamy tomatillo sauce.
Author: Liz Berg
Chili lovers alike always say this is their new favorite chili recipe after their first bite. Although this recipe uses a chili seasoning mix instead of individual seasoning techniques, that's what makes...
Author: Lisa Soldo-Johnson
Delicious crab meat with a kicked up blend of spices is the perfect way to usher in the fall season. Best of all, there's no cooking involved!
Author: Rachel Hanawalt
Author: Vegetarian Times Editors
Chicken thighs are a great alternative to chicken breast because it's more affordable and doesn't dry out. Here, they are cooked with canned artichoke hearts and a lemon cream sauce for an easy but elegant...
Author: JeanMarie Brownson
Cheese and oatmeal may seem like a foreign combination, especially if you're used to sweet breakfast oatmeal doused in whipped cream and sugar. This Instant Pot recipe will blow your mind, with an ultra-cheesy...
This vegan gluten-free curry is pure HEALTHY COMFORT FOOD with a fusion of Thai and Indian flavors!! Hearty, delicious, easy, ready in 30 minutes, and the leftovers freeze wonderfully!!
Author: Averie Sunshine
This spicy chicken and shrimp pasta has been on The Cheesecake Factory's menu for years! This version of the recipe simplifies it for the home cook by replacing the chain's house-made spiced butter with...
Baked chicken tenders get a flavor makeover with the addition of a homemade teriyaki sauce. Perfectly crispy, sweet and savory! 236 calories and 5 Weight Watchers Freestyle SP
Author: Dara Michalski | Cookin' Canuck
I love using the air fryer for burgers, especially in the winter when the grill is not as easily accessible. The burgers get hit with that direct hot air from the air fryer fan and the grease drips away...
Author: theyadmin
Switch up your traditional turkey by making an air-fried turkey breast with cherry glaze. Glazing the turkey at the end prevents over-browning, but delivers a nice fruity finish.
Author: Meredith Laurence
Mahi Mahi with Vegetables & Garlic-Chive Butter
Author: Chef Danielle
Sliced chicken, sun-dried tomatoes and parmesan cheese star in this simple and scrumptious pasta dish. Courtesy of McCormick
Dinner just doesn't get any easier than this comforting vegetable pie-it even makes its own crust! To make it even quicker, substitute a 10-ounce package of frozen chopped broccoli or cauliflower for the...
Ready to upgrade your walking taco dinner? Fritos™ corn chips offer an element of crunch to these quick and easy chili-filled Old El Paso™ Soft Tortilla Bowls. Ready to go in just 30 minutes, our chili...
Author: Old El Paso
Any night is a great night for quesadillas-especially if you're serving up these Spicy Beef Quesadillas! This quesadilla recipe with ground beef, sautéed onions and cheese is sure to please everyone around...
Author: Old El Paso
Rich, flaky salmon pairs beautifully with briny tomato-olive salsa-especially when grilled. Smothered with roasted poblano peppers and served over white rice, this makes a gorgeous dinner.This recipe is...
Family favourite. One of the most delicious and easy meals you can ever put together.
Author: Ruth-Ann
How to make a seafood boil - this one-pot crab recipe is a true crowd pleaser!
Author: coupleinthekitchen
A wonderful New England tasting appetizer. Presentation is attractive and appetizing in appearance. Some people will put on a plate and eat with a fork. Simple but brings in the raves from guests.
This tangy Lemon Butter Baked Cod Fish is baked in a creamy lemon butter sauce that is a purely sinful delight! The light flakiness of a superb cod fillet is complimented perfectly with such a rich sauce....
Author: Angela
These Carolina barbecue burgers are first coated in a barbecue sauce made of brown sugar, beer, mustard and vinegar, then topped with thinly sliced cabbage. This recipe is courtesy of Beef - It's What's...
This delicious tart lives up to it's name. It's sweet but the fresh lemon juice lends it a perfect tartness. The pine-nut crust is perfect for this recipe.
Working with phyllo dough can be tricky at first, but it doesn't take long to get the hang of it. The good news is that phyllo is very forgiving. If you make a tear in one sheet, the next layer will usually...
Author: The Blue Jean Chef, Meredith Laurence
This savory hearty vegan Irish stew is full of homemade seitan, potatoes, and carrots with a rich Guinness broth. It's easy to make and delicious served with a side of soda bread
Author: Eva Agha
Tender and juicy drunkchicken is seasoned with a blend of Cajun-inspired herbs and spices. Serve withmy homemade sauce on the side for maximum flavor.
Author: Lisa B.
This Catalan veal stew is made with veal breast, tomatoes, potatoes, prunes, brandy, wine, cinnamon, cayenne pepper, and chocolate.
Author: The Lobels
Tourtière is a dish that I really only have once or twice a year, but it's one of my favorite meals. It's French Canadian in origin, but tourtières are eaten all across Canada, in the northern states...
Author: Meredith Laurence