A favorite in California beach towns, fish tacos are a perfect quick meal, here made super-fast with frozen fillets topped with prepared cole slaw and salsa.
Author: Betty Crocker Kitchens
These zesty burgers pack a spicy punch, cooled slightly by the lime peel that's part of the seasoning. It's an all-on-the-grill sandwich because you grill both onions for added filling and the bread slices,...
Author: By Betty Crocker Kitchens
Sneak in extra flavor by marinating chicken in taco seasoning blended with honey and lime before grilling. Fresh salsa makes a perfect pairing.
Author: By Betty Crocker Kitchens
Try a Betty Crocker seafood salad recipe.
Author: By Betty Crocker Kitchens
Luscious white sauce partners with sausage and beef in this three cheese lasagna.
Author: By Betty Crocker Kitchens
Betty Crocker's Diabetes Cookbook and Heart Healthy Cookbook share a recipe! With beefy bean burgers that are ready in less than 30 minutes, you can have your meat and fiber, too.
Author: Betty Crocker Kitchens
Traditionally served on New Year's Day in the Netherlands, this thick and hearty split pea soup recipe has become emblematic of Dutch winter food.
Author: Karin Engelbrecht
Our delicious Swiss steak recipe is made with round steak, mushrooms, and onions, and makes a great family dinner.
Author: Diana Rattray
Marinating shrimp in a rosemary garlic mixture brings out delicious garlic flavor. Serve as an appetizer or addition to pasta or rice.
Author: Derrick Riches
Speed up meal preparation with smoked pork chops in this flavorful oven meal for autumn and winter.
Author: By Betty Crocker Kitchens
Balance the spicy heat of grilled chicken breasts with a creamy, citrus sauce. Ready in 20 minutes!
Author: Betty Crocker Kitchens
This wholesome dinner features hearty lentils, marinara sauce and spaghetti. This vegetarian dinner is easy to make, affordable and delicious! Recipe yields 4 servings.
Author: Cookie and Kate
Not just for stuffing, sage works great with any poultry, including garlic- and herb-coated chicken.
Author: By Betty Crocker Kitchens
Here's a tummy-warming meal made conveniently with frozen veggies, cooked chicken and biscuit mix. It's so easy!
Author: Betty Crocker Kitchens
Warm up with a delicious white chili recipe from the Betty Crocker team chili cook off.
Author: By Betty Crocker Kitchens
A one-skillet meal that's beautiful, delicious and - surprise! - super easy. Italian herb-seasoned chicken thighs are browned in a skillet and roasted on top of a tomato, white bean and sage mixture.
Author: Betty Crocker Kitchens
Enjoy this beef steak that's served with roasted red bell pepper pesto - a wonderful dinner that's ready in just 20 minutes.
Author: Betty Crocker Kitchens
Coated with a sweet and tangy glaze, quick-cooking kabobs go from start to finish in 25 minutes!
Author: By Betty Crocker Kitchens
Simply delicious chicken and veggie skewers with a tangy citrus sauce go from the grill to the table in no time.
Author: Betty Crocker Kitchens
Pork tenderloin gets a dose of Asian spice in this quick recipe with loads of great crunch. Recipe courtesy of Reynolds.
Author: By Betty Crocker Kitchens
This traditional rich chowder recipe is quick and easy. It includes bacon and potatoes and uses scallops instead of clams.
Author: Linda Larsen
Easy prep and bold Italian flavors make this steak and pasta dish a dinner-in-30-minutes winner.
Author: By Betty Crocker Kitchens
This two step chicken and veggies pasta recipe is perfect for dinner that's made in just 30 minutes.
Author: By Betty Crocker Kitchens
Pulled pork isn't just for barbecue sandwiches. Keep this freezer-friendly little piggy on hand to make your weeknight dinners doable and delicious!
Author: By Betty Crocker Kitchens
Progresso™ beef-flavored broth provides a simple addition to this classic and hearty casserole - Shepherd's pie baked using beef, sausage and mixed vegetables. Perfect for your family dinner menu!
Author: Betty Crocker Kitchens
Apricot preserves balances the spicy taste of chipotle chile in a delicious basting sauce.
Author: Betty Crocker Kitchens
There's a whole antipasto tray baked in the tender crust of these crescent squares, served as either an appetizer or main dish.
Author: Pillsbury Kitchens
Try this twist on a taco salad using chipotles en adobo. It is a fabulous salad which will definitely get added to your family dinner rotation.
Author: Betty Crocker Kitchens
This Thai grilled shrimp's delicious Tom Yum marinade makes the shrimp sing. It can also be used to make a side sauce, which is nice with rice.
Author: Darlene Schmidt
Crispy, fresh, and full of flavor, these Chicken Nuggets will be a family favorite!
Author: Holly Nilsson
Cheesy pizza baked with vegetables - perfect for Italian cuisine that can be ready in 45 minutes.
Author: By Betty Crocker Kitchens
Need a gluten-free pizza crust that's easy to make? Look no further than this recipe that only needs five ingredients (one of them being water).
Author: By Betty Crocker Kitchens
These slow cooker country-style pork ribs are flavored with pineapple chunks, peppers, and onions in a tasty sweet-sour sauce.
Author: Diana Rattray
The combination of crispy apple, creamy avocado and salty bacon makes this salad a year-round favorite.
Author: By Lauren Keating
Spicy garlic dressing flavors a dinner salad of grilled steak and greens.
Author: Betty Crocker Kitchens
It's a quick, tasty bite! Whip up a batch of crispy-coated chicken chunks in your microwave. They're perfect for dipping.
Author: By Betty Crocker Kitchens
Want to eat more fish? Try this delicious way with citrus-olive butter served on top.
Author: By Betty Crocker Kitchens
Fruits and pea pods provide a simple addition to this hearty stir-fried chicken that's ready in 30 minutes. Perfect if you love Asian cuisine.
Author: By Betty Crocker Kitchens
Treat your family to a delicious 30 minute supper! Serve pasta topped with herb cooked Polish sausage and vegetables mixture.
Author: By Betty Crocker Kitchens
Bring the fabulous flavors of France to your dinner table with this scrumptious grilled chicken.
Author: Betty Crocker Kitchens
Give your fresh catch a special twist by grilling with pesto, tomatoes and olives.
Author: Betty Crocker Kitchens
Try our tuna casserole recipe with elbow macaroni, topped with melted cheese and stuffed with peppers and onions for your family dinner.
Author: Diana Rattray
This spicy black bean soup recipe is quick and easy, made with spicy andouille or another smoked sausage, black beans, tomatoes, and vegetables.
Author: Diana Rattray
A brush of peach preserves pumps up the flavor of grilled chicken breasts. The fruit and veggie salsa is a delicious bonus.
Author: By Betty Crocker Kitchens
Today, it's a treat straight from my mother's kitchen: phyllo meat pie recipe (aka Egyptian goulash). It is the one savory pastry I can not stop eating! When working with phyllo, first, be sure to thaw...
Author: Suzy Karadsheh
These aren't your run-of-the-mill pork chops. Grilling pineapple brings out the sweetness and adds a whole new layer of flavor to the chops.
Author: Derrick Riches
Make a bold beginning. With just a little bit of morning prep, you can come home to a delicious chicken dinner for two.
Author: By Betty Crocker Kitchens
Head south of the border in just 20 minutes with these cheesy quesadillas, loaded with bacon and Old El Paso green chilies, made on your contact grill.
Author: By Betty Crocker Kitchens
Baking the pasta and chicken together in the oven keeps the chicken extra moist!
Author: By Betty Crocker Kitchens
One of my favorite restaurant-style dishes will always be stuffed flounder. And It's easier to make than you think. Why not turn dinner into a special occasion with this delicious recipe?
Author: Chef Dennis Littley