66% less fat • 38% fewer calories • 84% less sat fat than the original recipe. Spoon up a pièce de résistance in the alluring savory taste of French Onion Soup.
Author: Betty Crocker Kitchens
This classic recipe is a pot full of richly flavored beef and sauce spooned over noodles. Ready to serve in 25 minutes!
Author: Betty Crocker Kitchens
Potato-meat dumplings known as zeppelins or cepelinai are a traditional Lithuanian dish. Most often they are served with bacon gravy and sour cream.
Author: Barbara Rolek
Whether you are smoking or grilling, this overnight brisket marinade will add a lot of flavor and help keep the meat tender.
Author: Derrick Riches
From Betty's Soul Food Collection... Ready, set, go! With 10 minutes of prep and 5 minutes of cooking, this dish is sure to warm the soul.
Author: Betty Crocker Kitchens
Tomato and basil cream sauce complements store-bought cheese tortellini perfectly. Parmesan cheese and garlic boost the flavor of this simple recipe.
Author: Diana Rattray
This Cajun crawfish étouffée is made with crawfish tails, sherry, fish stock, seasonings, and a dark roux. The étouffée may also be made with shrimp.
Author: Diana Rattray
Enjoy these juicy venison steaks that are delicately flavored with an easy to prepare cranberry-wine sauce.
Author: Betty Crocker Kitchens
Soup from a potato mix? We're talking fast and flavorful!
Author: Betty Crocker Kitchens
Add Asian flavors to your dinner with this stir-fried noodle and vegetable dish that's ready in 25 minutes.
Author: By Betty Crocker Kitchens
Lighten up! You can enjoy great-tasting seasoned refried beans, lettuce and cheese in soft flour tortillas and still keep an eye on the fat.
Author: By Betty Crocker Kitchens
Learn how to make this simple and easy recipe for moist and juicy pork chops smothered in garlic, onions and olive oil that is a crowd-pleaser.
Author: Lisa & Tony Sierra
Grilled meat and bagged salad greens create dinner in minutes.
Author: Betty Crocker Kitchens
Care for a slice of salad? Enjoy this hearty ham and cheese salad served in a bowl of bread that you can slice and serve like pie!
Author: Betty Crocker Kitchens
This Crockpot Pepper Jack Tomato Soup Recipe is about to make your mouth very, very happy!
Author: The Frugal Girls
Achieve restaurant-quality results in 15 minutes!
Author: Betty Crocker Kitchens
Dinner ready in just 25 minutes! Enjoy this Italian-style pasta and meatballs skillet recipe that is made using Sliced Mushrooms.
Author: By Betty Crocker Kitchens
Saucy tuna and broccoli pair with biscuits for a quick and cozy family dinner ready in 30 minutes.
Author: Betty Crocker Kitchens
Learn how to make Flamenco eggs, a popular Spanish baked egg dish with chorizo, sausage, onion, garlic, peppers, and tomatoes.
Author: Lisa & Tony Sierra
Looking for a hearty chicken dinner using Progresso® broth? Then check out this flavorful scaloppini that's ready in 30 minutes - featuring hints of Southwestern and Italian cuisine.
Author: By Betty Crocker Kitchens
Be ready to serve up second and third helpings of this 30-minute dish made with bowtie pasta, shredded chicken and artichoke hearts.
Author: Angie McGowan
A flaky pie crust encloses flavorful chorizo, spinach, cheese and salsa. Your taste buds will thank you for making this empanada!
Author: By Betty Crocker Kitchens
A quick-and-easy Vietnamese-French sandwich recipe made with pork loin, julienne carrots and red onion.
Author: Angie McGowan
Add something tasty to your family's Asian night! Serve grilled chicken spooned with apricot preserves - a dish that's ready in an hour!
Author: Betty Crocker Kitchens
Sautéed Chicken in Creamy Red Pepper Sauce is so incredibly flavorful but simple. Serve it over noodles, zoodles, spaghetti squash or with roasted veggies!
Author: Christina
The best things really do come in threes. There's The Three Musketeers. Three-ring circuses. And rock-paper-scissors. The best-tasting things come in threes as well: macaroni, cheese, and SPAM® Classic....
Author: SPAM® Brand
Cinnamon, cloves, apricots and sweet potatoes create the tasty twist to a homey beef stew.
Author: Betty Crocker Kitchens
This recipe for Southern Italian polpi in umido, or stewed octopus in white wine and tomatoes, takes a while but the flavor combinations are worth it.
Author: Hank Shaw
Try this authentic version of Lobster Cantonese, a famous Cantonese recipe where deep-fried lobster is coated with a savory sauce.
Author: Rhonda Parkinson
This recipe for chicken shawarma-thinly sliced meat wrapped in pita bread with veggies and sauce-is the ultimate Middle-Eastern on-the-go meal.
Author: Saad Fayed
Slow braising in the oven makes these country-style pork ribs tender and flavorful. This pork dish is perfect for fall and winter family meals.
Author: Diana Rattray
Serve a twist to plain ol' hot dogs. Bisquick® mix creates a fun and tasty stand-in for ordinary buns.
Author: Betty Crocker Kitchens
Add something savory to your family's Italian cuisine night! Serve lemon wedges with this hearty veal scaloppini - dinner ready in 30 minutes!
Author: Betty Crocker Kitchens
This hearty dish has goodness of ragu with beef, Italian sausage and veggies and pasta, to make for an appetizing and filling dinner.
Author: By Betty Crocker Kitchens
Enjoy this baked French toast topped with berries.
Author: Betty Crocker Kitchens
Coconut chicken is everyone's favorite appetizer, and it gets an updated twist in this satisfying salad. The easy-prep pineapple dressing gives it a tropical flavor boost.
If you can't get enough egg rolls, this is the dinner for you! We've packed all of the goodness of the takeout classic-pork, ginger, cabbage, snow peas and teriyaki sauce-into easy-to-make casserole form,...
Author: By Betty Crocker Kitchens
Chorizo rolled up in a butterflied pork tenderloin packs a savory punch when topped with a drizzle of ginger-lime marmalade.
Slow down the kitchen frenzy with a hearty black bean and pork dish.
Author: Betty Crocker Kitchens
Enjoy this zesty casserole made with green chilies that's ready in an hour - perfect for a meatless dinner.
Author: Betty Crocker Kitchens
Bisquick Heart Smart® recipe! Create a turkey twist on burgers. Turkey and the works are baked and ready to serve in 30 minutes.
Author: Betty Crocker Kitchens
Simple springtime risotto featuring English peas, asparagus, lemon and parsley! This risotto is baked in the oven and requires minimal stirring. The recipe is designed for brown arborio/short grain brown...
Author: Cookie and Kate
This popular 5-ingredient chicken makes a delicious everyday family dinner, and it is super easy to prepare and cook in the slow cooker.
Author: Diana Rattray
Yukgaejang is a hearty Korean soup that warms you from your lips to your toes. Full of meat and vegetables, it's fiery red, bold, and spicy.
Author: Naomi Imatome-Yun
It's 25 minutes to delicious with our tempting and aromatic Rosemary Chicken and Spinach Pasta made with pasta, rosemary, baby spinach and chicken.
Author: Inspired Taste
Put a Southwestern spin on pot pie with nacho cheese soup, chopped green chiles and rotisserie chicken baked under a blanket of cornbread.
Author: Betty Crocker Kitchens
All the yummy flavors of Progresso® Vegetable Classics French onion soup in a hot and juicy burger jazzed up with Cheddar cheese and bacon.
Author: Betty Crocker Kitchens
Our sweet and savory panini's combine the flavors of turkey and fruit for an easy-to-make meal that's ready in only 20 minutes.
This Chinese inspired dish is great for family dinner or for a party. Beef coupled with tomatoes yields a juicy and delicious, hearty meal.
Author: Rhonda Parkinson