Author: Duane Sorenson
Author: Sara Forte
Author: Mary Frances Heck
Author: Elizabeth Falkner
Author: Eli Kulp
Author: Deirdre Heekin
Author: Clifford A. Wright
Even better over rice. Top it with sour cream and grated cheddar cheese.
Author: Robin Schempp
Author: Lillian Chou
Author: Andrea Webster
This soup feels like coastal Oaxaca in a bowl. It has a light spicy-smoky broth and chochoyotes: dumplings made from masa or masa harina.
Author: Christian Reynoso
Author: James Beard
Cakes like this carrot cake or banana bread are different than most cakes in that they call for oil, rather than butter.
Author: James Peterson
Author: Jeffrey Alford
I love pumpkin pie so much that I've requested it as my birthday "cake" every year since I was about thirteen. I happen to have been born in October, so that helps my choice make some sense. I am also...
Author: Dawn Casale
Author: Mark Bittman
Author: Terrence Gallivan
Author: Alison Roman
Author: Scott Beattie
Author: Arthur Schwartz
Author: Adeena Sussman
Author: Sheila Lukins
Author: James Beard