This recipe is from "Making great candy" cookbook. This is not a confectionary item, more like a fruit mince truffle. They are delicious and remind you of Christmas, a simple homemade gift idea. If no...
Author: cookingpompom
Make and share this Cabbage & Pepper Slaw recipe from Food.com.
Author: Abe ray
This Vibrant Spicy jelly is made with a mix of three chili's bring this to a HOT heat level. You can use all three or play with what chili's you get a hold of. Serve on cream cheese with crackers or alongside...
Author: Rita1652
Elegant, rich, creamy, and honestly not hard. Premade pizza dough and just a few ingredients make this a great appetizer or a great side to some roasted chicken or pork. I like to make this in a rectangle,...
Author: SarasotaCook
Green cardamom pods and fresh ginger root enliven this fruit sauce, made with fresh nectarines. The spices and the cooking impart a tangy, tart flavor to the nectarines. It's great over ice cream or stirred...
Author: Cinizini
Make and share this Walnut-Raisin Baked Farmer Cheese recipe from Food.com.
Author: Pinay0618
Make and share this Tomato, Mint and Red Onion Salad recipe from Food.com.
Author: Charlotte J
Author: Wendy Giman
Author: Seamus Mullen
Author: Sarah Huck
Keep these in your pantry to perk up yogurt, granola, or oatmeal.
Author: Martha Stewart
This versatile salsa also pairs well with scallops or roast fish.
Author: Bon Appétit Test Kitchen
Make and share this Orange and Onion Salad recipe from Food.com.
Author: Nat Da Brat
Author: Zakary Pelaccio
This is a super way to serve lumpfish caviar. I wouldn't do this with Russian Buluga it would be wasted .
Author: Bergy
Make and share this Avocado Mandarin Salad recipe from Food.com.
Author: ratherbeswimmin
Author: Beatrice Ojakangas
This recipe was found in the 1973 cookbook, Scandinavian Cooking. Preparation time does not include the time needed for the salad to chill!
Author: Sydney Mike
Make and share this Candied Almonds recipe from Food.com.
Author: Theresa Thunderbird
Author: Ruth Gardner-Loew
Make and share this Broccoli and Baby Carrots With Toasted Almonds recipe from Food.com.
Author: Dancer
This is a recipe I tasted at a Pampered Chef party. I thought it was much better than the typical marshmallow cream fruit dips.
Author: Chris from Kansas
Author: Tracey Seaman
I just found this one the web and thought it'd be interesting to try. Cranberry, orange, and clove compliment each other so well- this ought to be good.
Author: BothFex
Author: Christopher Hill
Author: Cory Schreiber
Frozen sweetened strawberries, fresh rhubarb, crushed pineapple, strawberry gelatin and wild strawberry gelatin, make up this wonderful tasting jam.
Author: Cindi M Bauer
A Thai-inspired mousse with honeydew water.