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Cool Jade Soup

The inspiration for test kitchen director Ruth Cousineau’s velvety chilled bean soup comes from Mediterranean-cooking authority Claudia Roden's recipe for bissara, an Egyptian bean-and-herb purée. The...

Author: Ruth Cousineau

Kiwi Sorbet

Author: Ian Knauer

Tarator Sauce

Author: Melissa Roberts

Red Curry Peanut Dipping Sauce

Author: Gina Marie Miraglia Eriquez

Chipotle Tomatillo Sauce

Author: Gina Marie Miraglia Eriquez

Chicken Liver Skewers

Author: Kay Chun