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Blue Cheese Potato Gratin

Author: François Kwaku-Dongo

Mashed Potato and Cauliflower Gratin

Recipe for mashed potato and cauliflower gratin.

Author: Gina Marie Miraglia Eriquez

Salvadorian "Quesadilla" Cake

Author: Lorri Lanning

Pastry Dough

Four ingredients and a quarter of an hour are all that's required to turn out the ultimate pastry dough.

Author: Andrea Albin

Italian Green Beans and Potatoes

Author: Gina Marie Miraglia Eriquez

Baked Lemon Shrimp with Garlic

An easy Baked Lemon Shrimp with Garlic recipe. Can be prepared in 45 minutes or less.

Bulgur Pilaf with Dried Apricots

Author: Melissa Roberts

Braised Chicken With Apples and Sage

The additions of apples and fresh sage in this recipe transform braised chicken into a savory and delicious entree.

Dominican Chimichurri Burgers

No need to worry about why this Dominican burger shares a name with the Argentinean sauce-nobody knows. Instead, just call it a chimi, grab a cold beer, and enjoy!

Author: Andrea Albin

Aussie Burger

Author: Andrea Albin

Aïoli

This creamy garlic mayo is a great accompaniment for fried fish.

Author: Jody Adams

Chipotle Lime Grilled Chicken

Author: Alexis Touchet

Garlic Soup with Poached Eggs

Garlic Soup with Poached Eggs

Author: Ruth Cousineau

Quick Braised Red Cabbage and Apple

A trilogy of apple-cider, cider vinegar, and ample chunks of Gala or Fuji- contributes sweet-tart goodness to this Germanic dish. It's a simple, straightforward celebration of fall.

Author: Ian Knauer

Café Au Lait Puddings

Author: Ruth Cousineau

Salami Crisps

Salami chips.

Greek Spiced Baked Shrimp

These saucy shrimp spiked with cinnamon, allspice, and feta quickly disappeared in our test kitchen. Have plenty of bread on hand for sopping up the juices.

Author: Andrea Albin