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Walnut Date Torte

Author: Melissa Roberts

Beer Battered Asparagus

Serve this simple snack with a lemon dipping sauce for your next game day.

Potato Fennel Gratin

Author: Ruth Cousineau

Fried Mozzarella Balls

Author: Lillian Chou

Smothered Yellow Squash with Basil

Smothering is a Cajun cooking term that refers to browning anything from meat to vegetables in oil, then braising it in a small amount of liquid, tightly covered, until tender.

Orange Chiffon Cake

An easy Orange Chiffon Cake recipe

Maple Pumpkin Pie

A quick and east Maple Pumpkin Pie recipe

Porcini Mushroom Soup

Author: Paul Grimes

Homemade Ginger Beer

Author: Andrea Albin

Tequila Shrimp

How to Make Tequila Shrimp

Author: Melissa Roberts

Café au Lait

Author: Melissa Roberts

Papaya Seed Dressing

Author: Christine Swanson

White Bean Soup With Duck Confit

Evocative of cassoulet but so much easier, this bean soup manages to be both rugged and elegant. No part of the confit duck legs goes to waste.

Author: Paul Grimes

Ranch Dip with Vegetables

The best thing about making ranch from scratch? If you like a more garlicky or more herby ranch, the choice is yours to adjust the recipe accordingly.

Pasta with Eggplant, Capers, and Olives

Author: Giovanna Tabanelli

Onion Gravy

An easy Onion Gravy recipe.