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Skordalia

Author: Bruce Aidells

Turkey Burgers

Turkey Burgers

Author: Janine Whiteson

Meatball and Vegetable Soup

Author: Sylvia Pease

Argentine Red Sauce

Author: Norman Van Aken

Cajun Spice Mix

Use this fresh blend of spices and herbs to add pep to the Cajun-Spiced Turkey and Crawfish Gravy , or to season blackened redfish or gumbo.

Author: John Currence

Nojito

Author: Denise Gee

Whole Grilled Salmon with Chanterelles

This recipe is going to instruct you to remove the backbone of the fish from inside the cavity-no small task but well worth it. You can also just tie two whole fillets of salmon together (skin side facing...

Author: Nick Nutting

Surprise Salad

Author: Ruth A. Matson

Pork Shoulder with Salsa Verde

Author: Bruce Aidells

Crab Corn Chowder

Author: Kent Rathbun

Breakfast Sandwich on an English Muffin With Charred Red Onions, Herbs, and Cheddar

You may not mistake these jammy-crisp, slow-cooked onions for bacon, but they are truly exceptional as a stand-in, giving a huge blast of umami to create a truly satisfying breakfast sandwich.

Author: Chris Morocco