LAMB AND MINT PATTIES / BURGERS
Quick and easy for a weeknight dinner. Serve on burger rolls or with veges or salad on the side. These patties are gluten-free
Provided by Jubes
Categories Lamb/Sheep
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat the olive oil over low heat.
- Add the onion and cook for 5 minutes until soft.
- Add the garlic, ginger some salt and pepper. No need to cook these off,but you can cook for a further one minute if wished.
- Remove from the heat and allow to cool.
- Add the lamb mince to a large bowl along with the cooled onions and the mint. Season again and mix until thoroughly combined.
- Roll large balls of the mixtureand flatten to make burger/patties.
- Sit the patties on a plate and chill in the fridge until firm, if time permits.
- Shallow fry the burger patties in a little vegetable oil. Fry 6-7 minutes each side, or until cooked through. You can also cook on a grill/griddle pan or barbeque.
- Serve hot on a roll or with veges or salad on the side.
Nutrition Facts : Calories 520.1, Fat 42.9, SaturatedFat 17.7, Cholesterol 123.2, Sodium 101.5, Carbohydrate 3.3, Fiber 0.6, Sugar 1.2, Protein 28.4
MINTED LAMB BURGERS
Steps:
- Preheat the grill to medium.
- Add the mint, black olives, red onion and bread crumbs to a food processor. Pulse until well blended. In a large bowl, combine the olive mixture with the meat. Using your hands, mold the meat mixture into 6 burger patties and place on a hot, oiled grill. Grill the burgers for about 7 minutes per side for medium-rare.
- Toast the buns on the grill and build the burgers on a toasted bun with a little Cucumber Chile Salad. if desired. Serve.
- Add shallots, cucumber, garlic, ginger and chiles to a bowl and follow with rice vinegar. Toss to coat and season with salt and pepper, to taste.
- Yield: 6 servings
MINTED LAMB PATTIES
Categories Herb Lamb Appetizer Broil Mint Bon Appétit Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 2
Number Of Ingredients 5
Steps:
- Preheat broiler. Combine lamb with green onion, mint and garlic in small bowl. Season with salt and pepper; mix well. Form lamb mixture into two 1-inch-thick patties. Season patties with salt and pepper. Broil patties until brown, about 4 minutes. Turn patties and broil second sides until brown on top but still pink in center, about 4 minutes. Spread 1 1/2 teaspoons chutney over each. Continue broiling until chutney bubbles slightly, about 1 minute longer. Transfer patties to plates.
LAMB PATTIES WITH MINT SAUCE
Steps:
- In a small bowl stir together the lemon juice, the vinegar, the water, the soy sauce, the garlic, the sugar, the anchovy paste, the red pepper flakes, and the mint until the sugar is dissolved. In a bowl combine well the egg, the lamb, the cinnamon, the nutmeg, the onion, the bread crumbs, and salt and pepper to taste, form the mixture into four 1/2-inch-thick patties, and broil the patties on the rack of a foil-lined broiler pan under a preheated broiler about 6 inches from the heat for 6 minutes. Turn the patties and broil them 6 minutes more, or until they are just cooked through. Transfer the patties to 2 plates and spoon the sauce over them.
LAMB PATTIES
Minced Lamb stuffed into puff pastry, as hot or mild as you like it. Makes a very filling munchy.
Provided by Madhu
Categories Meat and Poultry Recipes Lamb Ground
Time 45m
Yield 18
Number Of Ingredients 14
Steps:
- In a large pot, combine the ground lamb, onion, chilies, soy sauce and Worcestershire sauce. Season with ginger and garlic pastes, white pepper, cinnamon, cardamom and cloves. Cook, stirring occasionally, over medium heat until the meat is evenly browned and the onions are tender, about 15 minutes. Mix in cilantro, cover and set aside.
- Preheat the oven to 375 degrees F (190 degrees C). Lay sheets of puff pastry out on a lightly floured surface. Cut each one into 9 squares and roll out to 1/4 inch thickness. Spoon about 1 1/2 tablespoons of the meat mixture into the center of each square. Brush the edge with water, fold corner over to form a triangle, and press to seal. Do not overstuff the triangles, or they will burst in the oven. Place the patties onto a foil lined baking sheet leaving at least an inch between each one. Brush the tops lightly with beaten egg.
- Bake for 12 to 15 minutes in the preheated oven, or until golden brown all over. Serve hot for best flavor.
Nutrition Facts : Calories 221.5 calories, Carbohydrate 15.7 g, Cholesterol 27.2 mg, Fat 14.1 g, Fiber 1 g, Protein 7.2 g, SaturatedFat 4.1 g, Sodium 247 mg, Sugar 1.8 g
MINCED LAMB & LENTIL PATTIES (SHAMI KEBAB)
Cook popular Indian party kebabs for Diwali made with lamb mince and lentils, seasoned with spices and sharpened with fresh coriander, ginger and chillies
Provided by Roopa Gulati
Categories Dinner
Time 1h40m
Yield Serves 6 (makes 20)
Number Of Ingredients 20
Steps:
- Put the split Bengal gram in a small heatproof bowl, cover with boiling water from the kettle and leave to soak for 3 hrs or ideally overnight, if you have the time.
- Melt the ghee in a flameproof casserole over a medium heat and fry the onions for 7-10 mins until starting to turn golden. Add the lamb mince. Peel the whole garlic cloves and tip these into the dish along with the ginger and cook, stirring often, for 10 mins more until any liquid from the lamb evaporates. Drain the soaked Bengal gram and add this to the dish with the chilli powder, garam masala and black cumin seeds or ground cumin.
- Pour over 300ml hot water to just barely cover the mince, cover with a lid, reduce the heat and simmer for 20-25 mins until the mince is tender. Remove the lid and continue to cook, stirring frequently, until all the water has evaporated and the Bengal gram is tender. By now, the mince will be dry and crumbly in texture. Spread the mixture out on a baking tray and leave to cool completely before transferring to a large food processor.
- Add the beaten egg, lime juice, coriander and green chillies to the processor and blend until smooth. Using damp hands, roll the lamb mixture into about 20 walnut-sized balls. Flatten each ball in your palm into a 4cm patty (with a thickness of 1cm) using your fingers. Transfer to a baking tray lined with baking parchment and chill for 30 mins.
- For the mint raita, mix the yogurt with the garlic, mint, cumin and sugar and add enough lime juice to sharpen the flavour. Taste for seasoning, then set aside.
- Heat 2 tbsp oil in a heavy-based frying pan over a medium heat and fry the kebabs in batches for 3-4 mins on each side until browned. Pour off the excess oil between batches and wipe the pan clean with kitchen towel before adding fresh oil. Drain the kebabs on kitchen paper and serve warm with the mint raita.
Nutrition Facts : Calories 372 calories, Fat 24 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 13 grams carbohydrates, Sugar 5 grams sugar, Fiber 4 grams fiber, Protein 23 grams protein, Sodium 0.29 milligram of sodium
LAMB PATTIES WITH MINTED KIWIFRUIT SAUCE
Broil ground lamb with a flavorful blend of spices, and top it off with a cool mint sauce for a fast, elegant meal.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 8
Number Of Ingredients 9
Steps:
- Set oven control to broil. Spray broiler pan rack with cooking spray. In large bowl, mix all patty ingredients until well blended. Shape into 8 patties, about 1 inch thick. Place patties on rack in broiler pan.
- Broil with tops about 3 inches from heat 10 to 14 minutes for medium doneness, turning once.
- In medium bowl, mix all sauce ingredients. Serve lamb patties with sauce.
Nutrition Facts : Calories 300, Carbohydrate 18 g, Cholesterol 70 mg, Fiber 1 g, Protein 20 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 430 mg
More about "minted lamb patties recipes"
MINTED LAMB PATTIES - COUNTRY LIVING MAGAZINE
From countryliving.com
Cuisine GreekEstimated Reading Time 1 minServings 4Calories 650 per serving
MINTED LAMB PASTIES RECIPE | BRITISH RECIPES | PBS FOOD
From pbs.org
Estimated Reading Time 3 mins
MINTED LAMB PASTIES RECIPE - BBC FOOD
From bbc.co.uk
MINTED LAMB & HALLOUMI BURGERS RECIPE | JD SEASONINGS
From jdseasonings.com
GREEK-STYLE LAMB, FETA & MINT BURGERS - EFFORTLESS FOODIE
From effortlessfoodie.com
RECIPE: LAMB PATTIES WITH MINT AND ROSEMARY - WHOLE …
From wholefoodsmarket.com
LAMB BURGERS WITH MINT - SOMETHING DIFFERENT IN BURGER RECIPES
From cookingnook.com
MINTED LAMB PASTIES RECIPE - FOOD NEWS
From foodnewsnews.com
MINT LAMB BURGERS | MINTED LAMB BURGER RECIPE | THE SCOTCH …
From makeitscotch.com
LAMB BURGERS WITH FETA (GRILLED) + VIDEO | KEVIN IS COOKING
From keviniscooking.com
GRILLED LAMB BURGERS WITH MINT RECIPE - THE SPRUCE EATS
From thespruceeats.com
10 BEST GROUND LAMB PATTIES RECIPES | YUMMLY
From yummly.com
MINTED LAMB PATTIES - BIGOVEN.COM
From bigoven.com
MINT LAMB BURGERS RECIPE - FEED YOUR SOLE
From feed-your-sole.com
MINTED LAMB BURGERS - GREAT BRITISH RECIPES
From greatbritishrecipes.com
LAMB PATTIES WITH MINT SAUCE RECIPE - COOKEATSHARE
From cookeatshare.com
MINT LAMB BURGERS | CANADIAN GOODNESS - DAIRY FARMERS OF CANADA
From dairyfarmersofcanada.ca
MINTED LAMB PATTIES RECIPE | RECIPELAND
From recipeland.com
LAMB PATTIES WITH MINT YOGURT SAUCE | SAINSBURY'S RECIPES
From recipes.sainsburys.co.uk
LAMB, FETA AND MINT BURGERS - EASY PEASY FOODIE
From easypeasyfoodie.com
RECIPES > LAMB > HOW TO MAKE MINTED LAMB PATTIES
From mobirecipe.com
MINTED LAMB BURGERS | BETTER HOMES & GARDENS
From bhg.com
LAMB BURGERS WITH YOGURT SAUCE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
MINTED LAMB BURGERS WITH TZATZIKI SAUCE - BURRATA AND BUBBLES
From burrataandbubbles.com
MINTED LAMB BURGERS - TAKE ADVANTAGE OF THIS DELICIOUS …
From greedygourmet.com
MINTED LAMB BURGERS RECIPE 73P PER SERVING - SKINT CHEF
From skintchef.co.uk
MINTED LAMB PATTIES - COMPLETERECIPES.COM
From completerecipes.com
LAMB BURGERS WITH MINTED TZATZIKI - MEDITERRANEAN RECIPES
From fooddiez.com
MINTED LAMB BURGERS | DINNER FOR ONE RECIPE | TESCO REAL FOOD
From realfood.tesco.com
LAMB BURGER RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
GRILLED LAMB PATTIES WITH FETA & MINT - CECELIA'S GOOD STUFF
From ceceliasgoodstuff.com
MINTED LAMB BURGERS - MY RECIPE MAGIC
From myrecipemagic.com
LAMB PATTIES WITH MINTED YOGURT SAUCE | SEA SALT GALLEY KAT
From seasaltgalleykat.com
MINTED LAMB BURGERS & HOLY MOLY TZATZIKI - HOLY MOLY
From holymolydips.com
MINTED LAMB PATTIES TRAYBAKE - EASY PEASY LEMON SQUEEZY
From easypeasy-lemonsqueezy.co.uk
LAMB AND MINT PATTIES BURGERS RECIPE - WEBETUTORIAL
From webetutorial.com
BEST GREEK LAMB BURGERS - THE MEDITERRANEAN DISH
From themediterraneandish.com
BEST SPICY LAMB MEATBALLS WITH MINT YOGURT RECIPES | FOOD …
From foodnetwork.ca
MINTED LAMB BURGERS RECIPE | WOOLWORTHS
From woolworths.com.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love