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Apple and Bacon Stuffing 'Muffins'

Start with a dozen slices of whole wheat bread to make these Apple and Bacon Stuffing 'Muffins'. End up with a delicious apple and bacon stuffing treat.

Author: My Food and Family

Balsamic Glazed Green Beans

Serve Balsamic-Glazed Green Beans with your next holiday or special occasion dinner. These Balsamic-Glazed Green Beans feature caramelized onions, cranberries and almonds, making this recipe anything but...

Author: My Food and Family

Chicken & Citrus Salad

You don't have to go to a resort to get this spa-inspired chicken and citrus salad-but you do get to feel just as relaxed because it's ready in 15 minutes.

Author: My Food and Family

Zucchini, Shrimp and Sausage Pasta Skillet

Treat your taste buds to a Zucchini, Shrimp and Sausage Pasta Skillet. This shrimp & sausage pasta uses whole wheat pasta to help you get whole grains.

Author: My Food and Family

Greek Chicken Breasts

Turn up the flavor with our Greek Chicken Breasts Recipe. A Greek-style marinade makes our Greek Chicken Breasts bake up juicy, tender and flavorful.

Author: My Food and Family

BOCA Vegetarian Chili

How do we love making this vegetarian chili? Let us count the ways: It's easy, rewarding and easy. OK, the list has a repeat-but you get the drift!

Author: My Food and Family

One Pot Salsa Beef Skillet

It's hard to believe we got all this goodness into a one-pot skillet dish-but true! It has ground beef, mac and cheese, salsa-and more cheese.

Author: My Food and Family

Baked Apricot Spread

One reviewer called this spread a must-make for the holidays. We agree, but don't limit yourself to the holidays-it's delicious year-round!

Author: My Food and Family

Chicken & Summer Squash Skillet

Sumptuous cream cheese sauce gives an elegant twist to this simple but spectacular Chicken and Summer Squash Skillet.

Author: My Food and Family

Cheesy Stuffed Butternut Squash

The natural creaminess of roasted butternut squash gets an additional boost from cheddar cheese, sour cream and a buttery crushed cracker topping.

Author: My Food and Family

Sweet Potato Pone (Belize)

Here's our take on a classic dish from Belize. Served warm or cold, this sweet potato pone is part casserole, part pudding-and all delicious!

Author: My Food and Family

Southwest Chicken Pasta Skillet

Chicken breasts and a prepared pasta salad come together deliciously with corn and sliced green peppers in this easy 35-minute skillet dish.

Author: My Food and Family

Fuss Free Ravioli Casserole Recipe

Save yourself some stress with our Fuss-Free Ravioli Casserole Recipe. Our Fuss-Free Ravioli Casserole Recipe is the perfect mix of easy and cheesy.

Author: My Food and Family

Creamy Bruschetta Pasta with Chicken

Prepare Creamy Bruschetta Pasta with Chicken for a dish the whole family will love! Incorporate grape tomatoes and basil into this rich, creamy dish.

Author: My Food and Family

Orange Honey Glazed Carrots

Make your menu extra elegant with our Orange-Honey Glazed Carrots recipe. Ready in just half an hour, Orange-Honey Glazed Carrots are an easy way for you to add extra excitement to meal time. The sweet...

Author: My Food and Family

Caramel Custard Recipe

Make this amazing Caramel Custard Recipe part of your dessert repertoire. This Caramel Custard Recipe is easy to follow, not to mention totally delicious!

Author: My Food and Family

Creamy Marshmallow Peanut Butter Fudge

Make this super easy Creamy Marshmallow-Peanut Butter Fudge. Simply mix together a few delicious ingredients, and then let the fudge firm up in the fridge.

Author: My Food and Family

Sunday Brunch Egg Bake with Sausage

Skillet-browned pork sausage, sliced mushrooms, and chopped onions and tomatoes make this egg bake a surefire hit with the Sunday brunch crowd.

Author: My Food and Family

Weeknight Quick Thai Beef & Noodle Toss

Tossed with peanuts and freshly chopped cilantro, this fragrant Thai-inspired beef and noodle dish is quick-maybe even quicker than ordering in!

Author: My Food and Family

Creamy Eggplant Dip

An eggplant baked until tender is blended with a creamy mix of Neufchatel cheese, Dijon mustard and chopped peppers in this elegant, party-perfect dip.

Author: My Food and Family

Sweet Cherry Millionaire Salad

Some of your guests will wax nostalgic when you serve this Sweet Cherry Millionaire Salad. The younger ones? They'll just think you make good desserts.

Author: My Food and Family

Baked Porcupine Meatballs

Author: My Food and Family

MCP Apricot Jam

Ripe apricots have a very sweet flavor that is perfect for jam. Try this easy recipe and enjoy the homemade flavor of this delicious jam.

Author: My Food and Family

Lemon Dijon Green Beans Almondine

Cook Lemon-Dijon Green Beans Almondine for a delicious side dish! Toss the green beans almondine with a lemon, dill and Dijon mustard dressing.

Author: My Food and Family

Oven Roasted Lime Chicken

Serve up a one-pan chicken and veggie dish with Oven-Roasted Lime Chicken. This lime chicken recipe has a zesty citrus aroma thanks to a lime vinaigrette.

Author: My Food and Family

CERTO Strawberry Blueberry Freezer Jam

Try an easy CERTO Strawberry-Blueberry Freezer Jam. This strawberry-blueberry freezer jam is the best way to capture the fruits' great flavor!

Author: My Food and Family

Garden Salad with Warm Bacon Vinaigrette

This tasty salad is simplicity itself. But what takes it over the top, flavor-wise, is the homemade bacon vinaigrette-served warm for extra elegance.

Author: My Food and Family

California Chicken Club Sandwiches

Add some California dreaming to the menu with California Chicken Club Sandwiches. California Chicken Club Sandwiches feature avocado and Ranch dressing.

Author: My Food and Family

10 Minute Creamy Avocado Dip

It only takes 10 minutes to mash ripe avocados into a blend of sour cream and ranch dressing. The result? A dip that will wow the crowd.

Author: My Food and Family

Quick & Easy Chocolate Mousse Pie

Cop the Dessert Queen crown for only 10 minutes of work. This Quick & Easy Chocolate Mousse Pie is ready to thrill after a few hours in the refrigerator.

Author: My Food and Family

Amazing Muffin Cups

Make these breakfast muffins and see why Mexican cheese, ORE-IDA Shredded Hash Brown Potatoes, and sausage make for some truly Amazing Muffin Cups!

Author: My Food and Family

Fluffy Cappuccino Pie

Our Fluffy Cappuccino Pie is perfect for coffee klatches. Ideal for book club gatherings. Excellent for dinner parties. (You get the idea!)

Author: My Food and Family

Quick 'N Easy Taco Chili

Try our Quick 'N Easy Taco Chili tonight. Between the ground beef, peppers and tomatoes and the salsa and seasoning, who really needs a taco? This easy taco chili is ready in just 30 minutes.

Author: My Food and Family

Double Chocolate Napoleon

Get double the deliciousness with our Double-Chocolate Napoleon. Serve our creamy Double-Chocolate Napoleon with a cold glass of milk after dinner tonight.

Author: My Food and Family

Tuna and Black Bean Casserole

Looks like Mom's recipe has a serious contender in the favorite tuna casserole category! Ours is easy to make, too, and has a great Southwest-style flavor.

Author: My Food and Family

Family Size Supreme Mac & Cheese Pizza

Add a twist to two classic dinner recipes and make this Family Size Supreme Mac & Cheese Pizza. This Family Size Supreme Mac & Cheese Pizza is big enough to feed the family, so there's plenty of slices...

Author: My Food and Family

Papaya Avocado Salad

Put an exotic spin on your next Healthy Living spinach salad. Just add sliced papayas, avocados and nectarines.

Author: My Food and Family

Hot Cheesy Crab Dip

The best way to serve crab dip? Hot and cheesy, all the way! Do this by adding cream cheese, mayo, a three-cheese blend-and a brief bake in a hot oven.

Author: My Food and Family

No Cook Fresh Tomato Sauce with Pasta

Make this Healthy Living recipe when tomatoes are at their peak. Their sweetness blends with fresh basil to make a super-simple pasta sauce.

Author: My Food and Family

Raspberry Summer Sensation

Keep this stashed in your freezer while the temperature spikes outside, waiting to make an appearance at the party. Just know that this will steal all thunder from the BBQ.

Author: My Food and Family

Mustard Glazed Carrots

Honey mustard and fresh herbs boost the flavor of naturally sweet carrots in this delicious Healthy Living side dish.

Author: My Food and Family

Grilled Spicy Orange BBQ Chicken Breasts

Marinated chicken breasts are brushed with a blend of BBQ and Sriracha sauces and then grilled over orange slices to ensure the juiciest chicken possible.

Author: My Food and Family

Boo Cups

Whip up a batch of Boo Cups to add to the Halloween treat table. Boo Cups are a tasty Halloween-inspired twist on these creamy, chocolatey treats. More ooh than boo, really.

Author: My Food and Family

Slow Cooker Chicken Spinach Lasagna

Cooked chicken breasts and uncooked noodles simmer in a creamy cheese sauce in the slow cooker while you're out-so you can come home to this yummy lasagna.

Author: My Food and Family

Layered Lemon Pie

Enjoy a cool and creamy dessert at your next gathering with Layered Lemon Pie. Layered Lemon Pie is stacked with jam, graham crackers, sweetened cream cheese and more! Keep digging, because the next layer...

Author: My Food and Family

Carrot and Raisin Salad

Create an unexpected salad surprise with our Carrot and Raisin Salad recipe. Our Carrot and Raisin Salad is simultaneously sweet, tangy and crunchy.

Author: My Food and Family

Chicken Strips in Creamy Rajas Poblanas

Skillet-cook chicken strips and roasted poblano chiles in a creamy, garlicky sauce and serve with tortillas to make this easy dish for a dozen.

Author: My Food and Family

Spicy Citrus Chicken Wings

The contrasting flavors of citrus and spice make a unique marinade for these broiled wings. A great recipe for feeding a crowd.

Author: My Food and Family

Apple Raisin Cobbler

Sliced apples cooked with tapioca, sugar and cinnamon are topped with raisins and baked under soft, buttery dough for a warm, home-style dessert.

Author: My Food and Family

MCP® Pineapple Jam

Want to make jam, but have no fresh fruit on hand? No problem! This luscious, sweet-tart jam calls for just a couple of cans of pineapple.

Author: My Food and Family