Make and share this Taco Seasoning Mix for Taco Meat recipe from Food.com.
Author: Jorge
Simplest dish ever! Serve this meat in tacos, burritos, taquitos, or get creative. Garnish with all your favorite toppings.
Author: girlcabbie
These sweet tamales with orange, almonds, and raisins are eaten as a dessert in Mexico. Try to find extra sweet ripe oranges for the best flavor. [Recipe originally submitted to Allrecipes.com.mx]
Author: AnaMaría
Make and share this Cilantro Lime Chicken recipe from Food.com.
Author: ss_chatterbox
A spicy red salsa for your favorite dish
These fajitas are my husband's favorite quick-and-easy dinner. They are so tasty! If you do not have the time to marinate the meat for 2 or more hours, just leave it out at room temperature, keeping the...
Author: Tara Daley
This is a family-favorite and my automatic go-to when I make meals for family friends or get-togethers. I am always being asked to share the recipe.
Author: Rmartinez
Quinoa gets tossed with red bell peppers, black beans, romaine, and red onions, then smothered in a dairy-free sauce with a jalapeño kick. An easy meal!
Author: Mackenzie Schieck
This is great for an appetizer or meal. You can add meat if you like, but I made a vegetarian option for meatless Monday! Top each quesadilla with sour cream, salsa, lettuce, and guacamole.
Author: ALICIA26
This is not Mexican food. It's a 100% American invention. They are not deep fried; they are pan-fried in a little oil. I like to serve with dollops of guacamole, sour cream, and salsa. Moist chicken and...
Author: Chef John
This is a wonderful flan recipe from the late Iris Perez. Its origin is Mexican. For a denser, cheesecake-like texture, substitute eight ounces of cream cheese for two of the eggs.
Author: JESSICADEZ
This is a great break from the normal! Tortillas, cheese, picante sauce, tomatoes, onions. All in one skillet dish! Savor!
Author: Terri Jackson
Tasty easy to make snack! I got this from my boyfriend's mom, authentic Hispanic!
Author: justlearning_06
Created for my son, who is diabetic and gluten free. Easy to prepare, easy on the budget!
Author: Cindy Martin
Guacamole, beans, and homemade salsa combine to make a light, flavorful alternative to traditional tacos.
Author: Amanda
It's fair to say that one of the most well-known and top-rated street food in Mexican cuisine is tacos! These delicious beef and...
Author: Vincent
Make and share this Easy Crockpot Chili recipe from Food.com.
Author: dboldenrn3
Make and share this Southwestern Salsa Dip recipe from Food.com.
Author: pines506
Make and share this Creamy Green Enchilada Casserole recipe from Food.com.
Author: JN_412
This season mix adds authentic flavor to Mexican dishes .Use for tacos, ground beef, potatoes or BBQ chicken. You can add it to salad dressing too!
Author: Artandkitchen
Make and share this Creamy Chicken Enchiladas recipe from Food.com.
Author: Aunt Sukki
Make and share this That Restaurant Chili :) recipe from Food.com.
Author: Joe Turner
Make and share this Crock Pot Chicken Salsa recipe from Food.com.
Author: jacob_40
This recipe came about the night I realized I forgot to buy chicken for the enchilada recipe on the back of the enchilada sauce can. Luckily, I had some shrimp in the freezer.
Author: J Scholfield
These tamales are very different from the regular mexican tamales. The masa is different as is the filling and the wrapping. Nacatamales are usually only made for special occasions or christmas as they...
Author: Chef Sarita in Aust
Quick and easy weeknight meal. These zesty tacos are from "Best of Sunset Weeknight". I have not tried these yet.
Author: BecR2400
Make and share this Seven Layer Mexican Salad recipe from Food.com.
Author: B B Adams
An easy entree with Mexican flair! Serve over rice or buttered noodles.
Author: Karen Taylor
I got this recipe years ago from a friend that got it from a friend. I have only given it out one time. I love cooking it for my friends and family. It does take time to make. but tastes great. They even...
Author: Molly
From Everyday with Rachael Ray. I love the idea of the soft and the crunchy shells! Like a "double-decker" taco. Yum!
Author: Lakerdog2
This recipe is perfect for ground beef, but I think it would be great on chicken, pork, or steak, too.
Author: MarcoJackMommy
Watch this video to learn about this delicious Sunday Morning Chilaquiles Recipe. Prepare this dish for a perfect Sunday morning-or any morning!
Author: My Food and Family
An easy appetizer that is great for patio gatherings and other informal occasions. I got this from a Mrs. Renfro's salsa jar [ www.renfrofoods.com ] and I want to store it here for safe keeping.
Author: Hal Taylor
Fabulous recipe for all you Mexican food lovers. It is quick and easy! Serve with salsa and sour cream.
Author: Jessie Novotny
I love Mexican food, but Mexican desserts are limited. Flan is great, but not every time. This recipe has real Mexican flavor with avocados and lime. My friends make me make it constantly. It is unique,...
Author: Todd
My good friend brought this to me in the hospital after I had just had a baby. My husband promptly took it home and ate the entire thing without sharing. I had to remake it myself to find out what he'd...
Author: Anne
I make this Guacamole at least twice a month. It is very easy to make and can make anyone look like they know how to make a wonderful bowl of the green stuff.
Author: M3 Guy
Don't use butter instead of lard; the texture is too soft and it won't cream properly. If you must substitute, use vegetable shortening.
Author: Abby Falck
Made with yogurt, this goes together in a snap and is a very tasty side dish with any meal, or a nice vegetarian main dish or lunch.
Author: cathyfood
Make and share this Sopa De Fideos (Soup With Pasta) recipe from Food.com.
Author: helowy
This recipe has been a longstanding family favorite. You don't have to use chicken, you can use turkey as well, and let me tell you if I didn't make these at least once with some of the leftover turkey...
Author: MarieRynr
Refried beans are a matter of taste, and for those who grew up eating good Mexican food, they can also be a point of contention. Some think they should be spiced with cumin and chili powder, while others...
Author: TxGriffLover
The first time I made this I will be honest, I was scared. I couldn't picture lasagna noodles and Mexican together. I was pleasantly surprised with the out come and so were my family and friends! It is...
Author: shappell
Make and share this Mini Mexican Quiches recipe from Food.com.
Author: Graybert
Make and share this Shrimp Tamale Muffins recipe from Food.com.
Author: Tarteausucre
Make and share this Carne Adovada (Marinated Pork) recipe from Food.com.
Author: riffraff
Make and share this Gluten Free Taco Seasoning recipe from Food.com.
Author: Brenda V.
This chili is a daily ritual at our house. It is a authentic hispanic salsa that all of my sons (5) make along with myself. We often tweek it alittle but here is the standard version that will get you...
Author: Big Rube