facebook share image   twitter share image   pinterest share image   E-Mail share image

Asparagus With Toasted Hazelnut Butter

Toasting hazelnuts gives butter a delightful flavor for tender asparagus.

Author: Land O'Lakes

Chocolate Peanut Butter Pinwheels

These chocolate peanut butter cookies are actually pinwheels - roll chocolate and peanut butter doughs to form the pinwheel design.

Author: Land O'Lakes

Brown Sugar Pecan Fudge Balls

Author: Chloe Chapman

Raspberry Marzipan Tarts

Author: Lesley Porcelli

Beet Salad

Author: Lesley Porcelli

Peanut Butter Caramel Bars

This recipe features a peanut butter cookie crust with a caramel-chocolate topping.

Author: Land O'Lakes

Ceciarchiata Taiglach

Author: Joan Nathan

Toasted Almond Cookies

Author: Ruth Cousineau

Basil Cashew Lime Vermicelli Bowls with Pork and Green Beans

Briefly soaking cashews in hot water softens them enough that you can blend them into a creamy (and gorgeously green-hued) basil-lime sauce for noodles. Top those noodles off with pan-seared pork chops...

Author: Anna Stockwell

Red Curry Peanut Dipping Sauce

Author: Gina Marie Miraglia Eriquez

Date and Walnut Phyllo Rolls with Greek Yogurt and Honey

Date and Walnut Phyllo Rolls with Greek Yogurt and Honey

Author: Elizabeth Falkner

Herb Flower Pesto

Author: Miche Bacher

Chunky Pecan Pie Bars

These pecan pie bars are laced with chocolate.

Author: Land O'Lakes

Tropical Charoset

Author: Roberto Santibañez