Wow, this coffee frosting is fantastic. It's very fragrant and tastes as good as it smells. We were a little concerned that the instant coffee granules would make the icing gritty, but it doesn't at all....
Author: Amy Barrett
These little critters are such a hit anytime or any place you take them. They're almost too cute to eat... almost.
Author: Jenni K
We use to have these on the 4th of July while the kids did their own fireworks show in front of grampa's house and at Christmas after opening presents. It brings back many warm memories.
Author: virginia duncan
These are the bars that I like the best they are so moist and so easy to make - this recipe is often doubled during the holiday as they taste so good and go fast off the cookie and bar tray.
Author: Pat Duran
I love no-bake oatmeal cookies. This is a super fast alternative that is sugar-free and diabetic friendly.
Author: Jillena Smets
This is a very easy but creamy delicious jello. When I make it I use sugar free jello, fat free cream cheese, lite canned fruit, and fat free cool whip. Use whatever is your favorite jello flavor and canned...
Author: Regina Lucky
These have to be my favorite Italian Cookie. My aunt makes them all the time and they are so good. When I made them I was so happy that I could finally have it under my sleeve of accomplished recipes....
Author: Annamaria Settanni McDonald
Ok, I have to make this every holiday because it is my hubby's favorite dessert. It is so easy and fast to put together. My mother made this quick dessert too. If you haven't tried it, you must! :)
Author: Patty Ward
If you like pumpkin Pie, you will love this dessert. Enjoy...it's so good!
Author: Cassie *
Once you try this cobbler, each year you will anxiously await peach and cherry season. And it will be worth the wait ... because this cobbler is that good! Sweet, tart and oh so tasty!
Author: Kim Novosel
This recipe was given to me by my mom. When it comes to pies & cobblers, I'm considered a "crust snatcher" as I love the crusts more than the fruit or filling; and when I see a cobbler, I'll cut into it...
Author: S I
My goodness, these are so delicious HOT from the oil... or anytime, really! We doubled the glaze recipe for added ooey, gooey sweetness.
Author: Peggi Anne Tebben
A friend gave me this recipe years ago. She used all sugar-free, low-fat ingredients to make it suitable for diabetics. I lost the recipe but a JAP friend found it in a magazine. My original version is...
Author: Penny Peeler
When the kids were little I had to send snacks for snack day at school when it came our time...I used to popcorn and have my old maid hunters do their job...then I would sprinkle Jello over the popcorn,...
Author: JoSele Swopes
I originally had this when my Mother made it from her recipe and after she passed away the recipe was lost, well this is a version I found online I don't know where the origin of it is from,but it seemed...
Author: Sandy Burlingame
My best friend makes this every year for Easter. It is very a very simple recipe, but make sure you have a lot of time to finish it. I recommend starting it early the day before you will want to serve...
Author: Amy H.
Ever try a banana bread recipe that turns out more like a brick than a loaf of bread? Try this recipe for a fluffy, tasty treat that the whole family will enjoy!
Author: Family Favorites
I brought this recipe home from Newfoundland, where my family was vacationing. It's a very robust soft cookie (not really buns) recipe and reflects the robust life on the big island. It is especially good...
Author: Leanna Loomer
I love Apple, Cherry or Peach Dessert Pizza and it's so easy to make! My husband prefers cherry over apple so it's always a toss up or we do half and half. Buying store bought pizza is a convenient and...
Author: Annamaria Settanni McDonald
These are the pastries that are made by the hundreds for the annual Tabor Czech Days in Tabor, SD every year. Everyone has their own "family" recipe, but this is the standard recipe that most of the ladies...
Author: Sheila Kremer
This recipe was given to me by a friend at church many years ago. Every time I take it to a potluck people rave about it and want the recipe! I usually make 2 batches at a time. Anginetti, which are made...
Author: Betty Sims
What a delicious cake for the holiday! This cake contains delicious lemon flavor. The special addition of vodka makes this a delectable dessert.
Author: Pat Duran
Every Czech family has their own recipe for Listy. It was a treat when grandma made these as there were 26 of us grandkids and when we all came home, we gobbled these up!
Author: Sheila Kremer @bkzmom
I got this recipe from a good friend of mine on facebook! I made it and everyone wanted the recipe...Warning though, if you are a religious person you might not want to go any further with this recipe...
Author: Debbie Latour
This recipe has been handed down for at least 4 generations thus far. It is total Blarney! Our family has made this recipe each St. Patrick's Day for approximately 60 years and none of us are Irish! It...
Author: Barb Wandrey
Member's Choice One bite and we saw why this German chocolate cake was voted Member's Choice. It's a decadent, moist, and mouthwatering cake. Tastes like a German chocolate cake but without the fuss. Baked...
Author: Mary R Morris
Ever wondered what to do with those left over chow mein noodles from last night's take out? Here is an awesome treat that kids absolutely love! Just be weary of any peanut allergies as there is peanut...
Author: Mary Young
I like this recipe for many reasons. It is a very easy to prepare and slice, looks great on a dessert plate, soft and chewy, and tastes good, too. It is hard to eat just one slice of this old-fashioned...
Author: BonniE !
Although this is a Filipino dish, I love it! It is dense, chewy and sweet with the taste of coconut. Not my photo but looks exactly like what mine is like.
Author: Jo Anne Sugimoto
Without any frosting
I know there are plenty of recipes for rum balls on here but my recipe box just wouldnt be right if I didnt add nana's. They are the most requested treat from the adults during the holidays. lol I wonder...
Author: Deneece Gursky
This recipe is adapted from http://www.twopeasandtheirpod.com/orange-cranberry-bread/ I only had enough fresh cranberries to make two loaves and I wanted to make four so I used dried cranberries, one bag...
Author: Lynn Socko
Any flavor Newton will do, I think the raspberry is my favorite. You probably can mix and match too. Maybe apple cinnamon with some fig. Be creative. Have fun baking! Enjoy!
Author: Anna Sciancalepore Antoniello
This is a quick and easy summer dessert cake using one of the flavors of summer. Orange! It's perfect for a pic nic or get together. I either put a glaze or just dust it with powdered sugar. Yummy!
Author: Annamaria Settanni McDonald
I used to go to a little amish bakery in "Charm" Ohio and buy these. The Little lady who owned the franchise "Mary", gave me her recipe. I have made these many times and they are so delicious. they are...
Author: gaynel mohler
Not too sweet, and oh so creamy. My family rates this rice right up there with my other rice recipes. It's so easy to make, with just 4 ingredients. The hardest part of the recipe is the waiting... A great...
Author: Cassie *
A decent coffee creamer that doesn't have all the hydrogenated oils and chemicals. You can change the flavor by adding different extracts (like almond) and spices (cinnamon is great!).
My mother-in-law made this the last time we visited. I HAD to have the recipe. This is SO good! It tastes just like a half and half bar!!! (YAY! Yummy, yummy, yummy! One of my fave flavors. Can you tell??!?!!...
Author: Christine Whisenhunt
My grandmother made this Peach Cobbler for many family events and holidays. It quickly became one of my favorite desserts. I remember her telling me she got the recipe out of a newspaper more than 50 years...
Author: Kathy Sterling
Holy cow, as soon as you take a bite of this delicious dessert you feel like you're on a beach somewhere in the Caribbean. The tortilla is crispy and the banana's warm and creamy. We love the added flavor...
Author: Jan W
Everything is perfect about this cheesecake from the crust to the toasted almonds, but the delicate creamy cheesecake is the star. If you follow Rick's directions with the water bath and unusual baking...
Author: Rick Long
This is definitely not your ordinary fruitcake. So yummy! The addition of lemon extract gives a different flavor to this fruitcake. Guests will be asking for a second piece of this!
Author: Rose Mary Mogan
This is one delicious treat to make with some fresh pears and blueberries. I had some frozen blueberries and they worked just as well. This is a wonderful combination and so yummy with the oatmeal crisp...
Author: Kimberly Biegacki
This cool and creamy no-bake dessert is so good. With all its layers, this version of an eclair cake reminded us of a graham cracker pudding lasagna. The peanut butter was an added flavor we loved and...
Author: Erica Freyer
This yummy chocolate cobbler is a snap to make and even easier to eat. You get all the gooey deliciousness of a molten cake without all the fuss... Now THAT's sweet! Great for a pot luck or when you're...
Author: Erin Latch @erinlatch
My mom and dad used to use this recipe when they had LOTS of apples from their tree and needed to use them up they would freeze lots of apple pie filling and it was nice to have on hand
Author: Heidi Edwards