A quick and easy recipe for Pears Poached in Red Wine.
An easy Baby Greens Salad recipe
Arugula and pears flourish during the cooler late-autumn weather. Put them together for a great balance of sweet and piquant. The arugula is lightly dressed with a maple-sweetened vinaigrette to accentuate...
Author: Ellen Ecker Ogden
Author: Carmela M. Meely
Author: Carolyn Beth Weil
A simple and nutty fall dessert.
Author: Alain Rondelli
Author: Joe Gannon
Author: Bahija
Author: Susan H. Eastridge
Author: Norman Van Aken
Author: Jeff Hertzberg, M.D.
Author: Gail Conde
Mascarpone gives a tangy contrast to the sweetness of pears that have been poached in vanilla-scented white wine.
Author: Maggie Ruggiero
Author: Andrea Albin
Author: Cory Schreiber
This deep-dish crumb-topped pie combines several winter fruits and confirms that the whole is greater than the sum of its parts. The pears become soft, the apples remain slightly firm, the figs add texture...
Author: Cory Schreiber
Author: Deborah Madison
Author: Ian Knauer
Author: Cory Schreiber