Official Contest Entry: Simply Potatoes 5Fix. This is similar to how I make corn beef but I usually use raw potatoes. Since the simple potatoes has the hash browns I thought this would be a twist on making...
Author: sunshine1013
From mealsforyou.com. Sounds interesting and I thought I might post.Update: 10/22/2008 made this and increased the amount of anchovies and added black olives, sliced & 1 more onion.
Author: Manami
Make and share this Million Dollar Potatoes recipe from Food.com.
Author: ratherbeswimmin
Found on the menus of many simple bistros in France, its a perfect side to just about anything. Lucy Waverman developed this recipe after her visit to Dijon.
Author: CountryLady
"5-Ingredient Fix Contest Entry" This is a simple to make one-pot soup that comes together in minutes.
Author: Gilda L
Official Contest Entry: Simply Potatoes 5Fix. I love this recipe because it is a quick, tasty way to incorporate a serving of vegetables into breakfast or brunch, as well as adding important early day...
Author: kmcompositions
These potatoes are great for when you are having company over as they are a real comfort food. They can also be prepared in advance.
Author: Chef Buggsy Mate
Make and share this German Potato Salad (Kartoffelsalat) recipe from Food.com.
Author: evelynathens
I found this recipe on Cowbow Country TV, and thought it sounded so delicious, the ingredients, not the title!! I haven't tried it yet, but it will be on our menu for this week!!
Author: Chef mariajane
For this recipe, use a crisp, fiber-packed apple like Lady Apple, Cortland, or Gala. The roasted sweet potatoes are loaded with beta-carotene.
This is a yummy side dish for those who love bacon and cheese. While I'm positive it's not the healthiest, it sure is tasty. I use the whole (0.7 oz) envelope of dressing but you can use more or less to...
Author: ChefWendyMG
This was a big hit first time out. A very easy side dish with rich, warm flavor using the most humble of vegetables, the potato. NOTE: For the lard I used pork lard that I saved and rendered - it has a...
Author: Cookworm
Use up yesterday's potatoes in this tasty dish. You'll find yourself cooking potatoes just to make these leftovers in endless variations.
Author: Derf2440
This recipe is from the McCall's Cooking School from the 1980's. I've been making this for over 20 years and it always turns out great - brown and crispy on the outside, tender on the inside! Just a simple...
Author: Chilicat
This is from the Lake Forest Cafe in Folsom, California. It's great for a brunch, served with fried eggs, omlets or hamburgers. Originally from a June 1984 issue of Bon Apetit in the R.S.V.P. Letters to...
Author: Leslie in Texas
I'm not a big scalloped potato fan, because often I find that they are bland or have a nasty texture. These are the exception! If you have a mandoline or a food processer, use it to slice the potatoes-...
Author: IngridH
These potatoes are simple to prepare. You just toss refrigerated precut potatoes with purchased cheese sauce for homemade taste without the work. I clipped this from Woman's Day.
Author: CookingONTheSide
got the inspiration from a Denver potato casserole recipe, but wanted something quicker and lighter. So I worked with what I had on hand and it turned out delicious!
Author: txtricki
I great dish that isn't a real quicky, but is worth the time, a great company dish. The carmalized onions take several hours, so good to make when you'll be puttering around the kitchen anyway, so you...
Author: Kmac1805
Make and share this Tomato and Herb Potatoes recipe from Food.com.
Author: Audrey M
Official Contest Entry: Simply Potatoes 5Fix. Fresh and rustic, this potato salad is sure to be a hit at your next BBQ! Goes great with lemon-herb chicken or vegetables!
Author: alexandrawhip
This is a potato recipe I got from The Better Homes And Gardens New Cookbook, from 1943. A nice change from a regular baked potato
Author: crazycookinmama
This recipe (from cooktopcove) tastes amazingly like the samosas you you get in Indian restaurants -- in fact, you might want to make the mint dipping sauce to accompany it! For a more finished look, brush...
Author: lecole54
The BEST guilty pleasure, loosen your belt, stuff your face, potatoes you'll ever eat. Outstanding with ham or pork tenderloin, but nicely compliment fish, beef or chicken dishes as well and once you have...
Author: Holly1375
I made these with breakfast and really enjoyed them. See Recipe #482579 for Emeril's Essence. Recipe courtesy of Food Network Magazine July/August 2012.
Author: AmyZoe
5-Ingredient Fix Contest Entry. Simply Mashed Potatoes make a wonder and easy Potato Salad. Forget about peeling potatoes! Serve with the traditional baked bean, chicken or ham.
Author: MasterofFaster
Official Contest Entry: Simply Potatoes 5Fix. My husband Michael is Irish and I'm always looking for and trying to find creative ways to honor his heritage. This recipe is a creation I came up with myself...
Author: Colleen B.
Make and share this Zucchini, Potato and Ham Soup recipe from Food.com.
Author: katie in the UP
Make and share this Roasted Potato Salad With Parmesan-Herb Dressing recipe from Food.com.
Author: gailanng
Sliced potatoes with bruschetta topping, a bit like a mini pizza with a potato base. Delicious as an appetizer.
Author: Ramon Casha
Food writer Adam Rapoport fried these latkes in a combination of vegetable oil and schmaltz (rendered chicken fat), a tactic that apparently gave him the edge over the competition in the James Beard Foundation's...
Author: DeSouter
Make and share this Quinoa With Purple Potatoes recipe from Food.com.
Author: DrGaellon
These potatoes have a rich, creamy cheesy stuffing. Cheddar cheese or Monterey Jack cheese can be substituted for the manchego. Cooking time includes the time for cooking the potatoes. Serving size is...
Author: Mami J
This is a great recipe from Mimi's Cyber-kitchen, posted by jenv71. This is a wonderful, easy recipe and tastes WOW! I often cut the potatoes into slices since they tend to roast faster. The dressing is...
Author: MollyJ
Make and share this Ivo's Foil Barbecued Potatoes With Rosemary - BBQ recipe from Food.com.
Author: Sandi From CA
I got this from Better Homes & Gardens Diabetic Cookbook. For a "free" garnish, chop the tops of the green onions and sprinkle over the potato boats before servng.
Author: Sharon123
Make and share this Cheesy Potato Bake #5FIX recipe from Food.com.
Author: heathchil
5-Ingredient Fix Contest Entry. These cheesy steak & potato rollups are literally a flavor burst in your mouth that is savory and delicious. They are fast and easy to prepare and taste 'gourmet.' They...
Author: Gourmet Gal
Potato, Sweet Potato & Rutabaga... so simple so good. I found this little gem at our local Kroger store recipe bar. If you're not comfortable with rutagagas, you can combine 1 1/2 cups of onion, turnips...
Author: BakinBaby
This is a meal that was passed on for many years. We make this every New Years for family and friends. I hope you enjoy as much as we do.
Author: sheila
Aloo ka Chaukha (aka Mashed potatoes) is one of the greatest delights I am across at my in-law's place. This is an asian version of mashed potatoes.It is widely made in the Bihar and East UP households,...
Author: Shweta_S
Originally, this curried soup was served cold. Given the winter chill in the air, however, we tried it hot and discovered it to be even better.
Author: Gourmet Test Kitchen