DENVER POTATO CASSEROLE
A nice comfort food that can quickly be thrown together. Best of all, it works for any meal of the day.
Provided by Chef Buggsy Mate
Categories Breakfast
Time 1h25m
Yield 1 casserole, 4 serving(s)
Number Of Ingredients 5
Steps:
- In a greased 2 quart baking dish layer 1/2 each of the potatoes, ham, peppers and cheese.
- Then repeat with remaining ingredients in the following order; ham, peppers and onion. Top with remaining potatoes.
- Bake, covered, in a 350 degree oven 45 minutes.
- Uncover and bake 15 minutes more.
- Sprinkle with remaining cheese.
- Bake uncovered, 5 minutes more until cheese is melted.
Nutrition Facts : Calories 500, Fat 27.3, SaturatedFat 14.5, Cholesterol 103.5, Sodium 344.2, Carbohydrate 31.2, Fiber 3.4, Sugar 3.5, Protein 32.1
SAVORY ROASTED NEW POTATOES
Recipe is from the Colorado Collage, Junior League of Denver, Colorado. Love the combination of the paprika, garlic and rosemary rub and then the worcestershire sauce sprinkled on top.
Provided by DailyInspiration
Categories Potato
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place potatoes in a large heavy-duty zip-top plastic bag. Combine rosemary and next 4 ingredients; add to bag. Seal bag securely, and shake until potatoes are coated evenly. Spread potatoes in a single layer in an ungreased 15 x 10 x 1 inch jellyroll pan.
- Combine oil and Worcestershire sauce; drizzle over potatoes. Bake, uncovered, at 375 degrees for 45-50 minutes or until potatoes are tender, stirring occasionally.
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