Wonderful flavor and color! I prefer this served at room temperature but you can make the salad several hours before and refrigerate it.
Author: Lorac
Meet the love child of cheese fries and nachos: crispy, seasoned fries loaded with skirt steak and silky cheese sauce. One taste and you'll understand why San Diego is so wild about them.
Author: Rhoda Boone
I like to make this on a cold day to go with stew, you can keep them warm in the oven and they don't spoil, It is from Delia's book and we love them. You can use what ever stock you like beef, chicken,...
Author: Tea Jenny
Make and share this Vicki's Classic Potato Salad recipe from Food.com.
Author: Vicki in CT
Official Contest Entry: Simply Potatoes 5Fix. I like this recipe because it's easy and fast, and very tasty! A really great hash brown casserole for any occasion!
Author: Lisa A.
Make and share this boursin twice baked potatoes recipe from Food.com.
Author: chia2160
This recipe comes from an Argentinian grocery store booklet. As an Argentinian myself, I have never try empanadas with dipping sauce, but several times when I bake empanadas, my american friends coment...
Author: MsPia
A simple potato dish named in honour of Pelle Janzon an early 20th century opera singer. Posted for ZWT 6.
Author: Coasty
This past weekend I went on a camping trip and my assignment was to bring the potato salad. I wanted it to be absolutely perfect so I started messing around with recipes the week before and threw out a...
Author: invictus
Cheesy potato casserole with a special surprise, kids and adults will both love. Great for holidays, dinners and pot lucks.
Author: CooksInHeels
Make and share this Dutch Mashed Potatoes recipe from Food.com.
Author: Myrna 2
Make and share this Fantabulous Hot German Potato Salad recipe from Food.com.
Author: Niki S
From the Machine Shed restaurant. The title is misleading, says baked but the potatoes are boiled. If you're driving by one, stop in and have a bite. There are 6 locations: Davenport, IA • Des Moines,...
Author: Charlotte J
Author: Huma Siddiqui
Author: Jamie Oliver
Author: Melissa Roberts
The best crock pot dinner I have ever made! A fabulous combination of ground beef, hash brown potatoes, creamed corn and cheddar cheese.
Author: Lorac
Simple comfort food that can be assembled the day before. Or, you can boil and cube the potatoes and saute the onions the day before.
Author: mammamia 2
This is the easy version of a popular dish at our house. If I don't use the soup mix, I concoct my own version with herbs (rosemary is great here), sea salt, hot sauce, and whatever comes to hand. Any...
Author: Merrie Wold
Found this here: http://www.seriouseats.com/recipes/2009/06/perfect-french-fries-recipe.html It's adapted from a cookbook.
Author: adrienneleigh
Our Aunt Mary Jane made these potatoes at a family reunion back in '76 and they have been a family staple ever since! They go great with anything, and are so easy! I recommend any waxy potato, as russets...
Author: Queer Eye in the Ki
Posting for ZWT 2006 this is an appetizer or cold side dish. Sounds nicely spiced and very interesting. I would think the spices in this could be played with a little bit.
Author: JanetB-KY
These rather dry little potatoes are served with almost every meal on the Canary Islands. They use a small potao with a light brown skin, but unless you have access to a specially market, use golf-ball...
Author: Bev I Am
Make and share this Cream of Scallion Soup recipe from Food.com.
Author: - Carla -
I have yet to try this recipe. If you do, please share your thoughts. Anne served the potatoes with a nice piece of steak. Recommended special equipment includes a mandoline and 8 inch non-stick pan.
Author: Cristina Barry
These look almost as good as they taste. But they are NOT McDonald's fries. At half a gram of fat per serving (versus 16 grams for the same amount of the fried variety) you can munch away guiltlessly....
Author: Kimke
Make and share this Chunky Summer Squash and Potato Soup recipe from Food.com.
Author: daisygrl64
I love this recipe! It came from Southern Living magazine and is one of my family's favorite. It takes a little bit of time to prepare and cook but is well worth the effort. Very unique taste with the...
Author: Lisa in Acworth
Make and share this Sweet and Spiced Potato Slices recipe from Food.com.
Author: Evie3234
Ready, Set, Cook! Special Edition Contest Entry: An easy week night casserole. Take only 15 minutes to put together. Has plenty of flavor and spice.
Author: aronsinvest
Official contest entry: Simply Potatoes 5Fix This gluten free Rueben sandwich might be better than the traditional. It needs to be eaten with a knife and fork.
Author: Karrod
Make and share this Boston Market Dill Potato Wedges recipe from Food.com.
Author: JustaQT
Make and share this Bayrischer Kartoffelsalat (Barvarian Potato Salad) recipe from Food.com.
Author: Sackville
I saw this demonstrated on the Oprah show and I knew I had to try these out. Oprah was writhing with pleasure while she described these, and now I know why!
Author: Mirj2338
Make and share this Pat's Scalloped Potatoes Supreme recipe from Food.com.
Author: Bliss
I found this on the 'net... posted in reply to a request. Jan's Cream of Asparagus Soup for the Crock pot This is not a low-fat recipe, but hey, asparagus is a good excuse to splurge. Note: This is for...
Author: papergoddess
Author: Kay Rentschler
Make and share this Raggmunk - Swedish Potato Pancakes recipe from Food.com.
Author: Lavender Lynn
Sounds delicious and a different way to serve potatoes and a veggie in one! Adjusted from a Simple & Delicious recipe created by their test kitchen.
Author: HokiesMom
Make and share this Bite-Sized Potatoes recipe from Food.com.
Author: AmyStrikesAgain
This is my version of the Buffalo Fries served at the Tommyknocker Brewery in Idaho Springs, CO. They are sooo good! This recipe can easily be doubled or scaled down for one. I like my fries drenched in...
Author: KLBoyle